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Good Bread Is Back : A Contemporary History of French Bread, the Way It Is Made, and the People Who Make It [Buy it!] | Kaplan, Steven Laurence | USD 18.81 (Wed May 22 20:04:37 2024) | Abebooks | Better World Books | ISBN10: 0822338335, ISBN13: 9780822338338, [publisher: Duke University Press] Hardcover Used book that is in excellent condition. May show signs of wear or have minor defects. [Mishawaka, IN, U.S.A.] [Publication Year: 2006] |