1. Food and Wine Pairing A Sensory Experience
by Harrington Robert J. 
Price: USD 77.97
Dealer: Biblio, Revaluation Books
Description: John Wiley & Sons Inc, Date: 2007. Paperback. New. 1st edition. 336 pages. 10.75x8.75x0.75 inches. 2007. John Wiley & Sons Inc ISBN 0471794074 9780471794073 [GB] 

2. Food and Wine Pairing (Paperback)
by Robert J. Harrington 
Price: USD 70.21
Dealer: Abebooks, Grand Eagle Retail
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: John Wiley & Sons Inc, New York] Softcover First Edition Paperback. Food and Wine Pairing: A Sensory Experience provides a series of discussion and exercises ranging from identifying basic wine characteristics, including visual, aroma, taste (acid, sweetness, oak, tannin, body, etc.), palate mapping (acid, sweet, sour, bitter, and tannin), basic food characteristics and anchors of each (sweet, sour, bitter, saltiness, fattiness, body, etc). It presents how these characteristics contrast and complement each other. By helping culinary professionals develop the skills necessary to identifying the key elements in food or wine that will directly impact its matching based on contrast or similarities, they will then be able to predict excellent food and wine pairings. Food and Wine Pairing: A Sensory Experience provides a series of discussion and exercises ranging from identifying basic wine characteristics, including visual, aroma, taste (acid, sweetness, oak, tannin, body, etc. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. [Wilmington, DE, U.S.A.] [Publication Year: 2007]  

3. Food and Wine Pairing (Paperback)
by Robert J. Harrington 
Price: USD 88.48
Dealer: AbebooksAU, AussieBookSeller
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: John Wiley & Sons Inc, New York] Softcover First Edition Paperback. Food and Wine Pairing: A Sensory Experience provides a series of discussion and exercises ranging from identifying basic wine characteristics, including visual, aroma, taste (acid, sweetness, oak, tannin, body, etc.), palate mapping (acid, sweet, sour, bitter, and tannin), basic food characteristics and anchors of each (sweet, sour, bitter, saltiness, fattiness, body, etc). It presents how these characteristics contrast and complement each other. By helping culinary professionals develop the skills necessary to identifying the key elements in food or wine that will directly impact its matching based on contrast or similarities, they will then be able to predict excellent food and wine pairings. Food and Wine Pairing: A Sensory Experience provides a series of discussion and exercises ranging from identifying basic wine characteristics, including visual, aroma, taste (acid, sweetness, oak, tannin, body, etc. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. [Truganina, VIC, Australia] [Publication Year: 2007]  

4. Food and Wine Pairing (Paperback)
by Robert J. Harrington 
Price: USD 58.76
Dealer: AbebooksUK, CitiRetail
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: John Wiley & Sons Inc, New York] Softcover First Edition Paperback. Food and Wine Pairing: A Sensory Experience provides a series of discussion and exercises ranging from identifying basic wine characteristics, including visual, aroma, taste (acid, sweetness, oak, tannin, body, etc.), palate mapping (acid, sweet, sour, bitter, and tannin), basic food characteristics and anchors of each (sweet, sour, bitter, saltiness, fattiness, body, etc). It presents how these characteristics contrast and complement each other. By helping culinary professionals develop the skills necessary to identifying the key elements in food or wine that will directly impact its matching based on contrast or similarities, they will then be able to predict excellent food and wine pairings. Food and Wine Pairing: A Sensory Experience provides a series of discussion and exercises ranging from identifying basic wine characteristics, including visual, aroma, taste (acid, sweetness, oak, tannin, body, etc. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. [Stevenage, United Kingdom] [Publication Year: 2007]  

5. Food and Wine Pairing : A Sensory Experience
by Robert J. Harrington 
Price: USD 7.05
Dealer: Biblio, ThriftBooks
Description: Wiley & Sons, Incorporated, John, Date: 2007. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. 2007. Wiley & Sons, Incorporated, John ISBN 0471794074 9780471794073 [US] 

6. Food and Wine Pairing : A Sensory Experience
by Harrington, Robert J. 
Price: USD 56.24
Dealer: Abebooks, GreatBookPrices
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover [Columbia, MD, U.S.A.] [Publication Year: 2007]  

7. Food and Wine Pairing : A Sensory Experience
by Harrington, Robert J. 
Price: USD 56.47
Dealer: AbebooksUK, GreatBookPricesUK
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover [Castle Donington, DERBY, United Kingdom] [Publication Year: 2007]  

8. Food and Wine Pairing : A Sensory Experience
by Robert J Harrington 
Price: USD 90.10
Dealer: AbebooksDE, AHA-BUCH GmbH
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley Mrz 2007] Softcover Neuware - THE ONLY BOOK THAT PRESENTS FOOD AND WINE PAIRING FROM A CULINARY AND SENSORY PERSPECTIVE.Demystifying the terminology and methodology of matching wine to food, Food and Wine Pairing: A Sensory Experience presents a practical, user-friendly approach grounded in understanding the direct relationships and reactions between food and wine components, flavors, and textures. This approach uses sensory analysis to help the practitioner identify key elements that affect pairings, rather than simply following the usual laundry list of wine-to-food matches. The text takes a culinary perspective first, making it a unique resource for culinary students and professionals.FOOD AND WINE PAIRING:\* Lays out the basics of wine evaluation and the hierarchy of taste concepts\* Establishes the foundation taste components of sweet, sour, slat, and bitter in food, and dry, acidity, and effervescence in wine, and looks at how these components relate to one another\* Discusses wine texture, and the results of their interactions with one another\* Examines the impact that spice, flavor type, flavor intensity, and flavor persistency have one the quality of wine and food matches\* Includes exercises to improve skills relating to taste identification and palate mapping\* Provides a systematic process for predicting successful matches using sequential and mixed tasting methods\* Gives guidance on pairing wine with foods such as cheese and various desserts, as well as service issues such as training and menu/wine list developmentFood and Wine Paring provides students and professionals with vivid and dynamic learning features to bring the matching process to life with detail and clarity. real-world examples include menus and tasting notes from renowned restaurants, as well as Aperitifs or vignettes portraying culinary notables - both individuals and organizations - which set their wine parings in a complete gastronomical, regional, and cultural context.Culinary students making their initial foray into understanding paring will appreciate the reader-friendly and comprehensive approach taken by Food and Wine Pairing. More advanced students, instructors, and culinary professionals will find this text to be an unparalleled tool for developing their matching process and honing their tasting instinct. [Einbeck, Germany] [Publication Year: 2007]  

9. Food and Wine Pairing : A Sensory Experience
by Robert J Harrington 
Price: USD 80.90
Dealer: ZVAB, AHA-BUCH GmbH
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley Mrz 2007] Softcover Neuware - THE ONLY BOOK THAT PRESENTS FOOD AND WINE PAIRING FROM A CULINARY AND SENSORY PERSPECTIVE.Demystifying the terminology and methodology of matching wine to food, Food and Wine Pairing: A Sensory Experience presents a practical, user-friendly approach grounded in understanding the direct relationships and reactions between food and wine components, flavors, and textures. This approach uses sensory analysis to help the practitioner identify key elements that affect pairings, rather than simply following the usual laundry list of wine-to-food matches. The text takes a culinary perspective first, making it a unique resource for culinary students and professionals.FOOD AND WINE PAIRING:\* Lays out the basics of wine evaluation and the hierarchy of taste concepts\* Establishes the foundation taste components of sweet, sour, slat, and bitter in food, and dry, acidity, and effervescence in wine, and looks at how these components relate to one another\* Discusses wine texture, and the results of their interactions with one another\* Examines the impact that spice, flavor type, flavor intensity, and flavor persistency have one the quality of wine and food matches\* Includes exercises to improve skills relating to taste identification and palate mapping\* Provides a systematic process for predicting successful matches using sequential and mixed tasting methods\* Gives guidance on pairing wine with foods such as cheese and various desserts, as well as service issues such as training and menu/wine list developmentFood and Wine Paring provides students and professionals with vivid and dynamic learning features to bring the matching process to life with detail and clarity. real-world examples include menus and tasting notes from renowned restaurants, as well as Aperitifs or vignettes portraying culinary notables - both individuals and organizations - which set their wine parings in a complete gastronomical, regional, and cultural context.Culinary students making their initial foray into understanding paring will appreciate the reader-friendly and comprehensive approach taken by Food and Wine Pairing. More advanced students, instructors, and culinary professionals will find this text to be an unparalleled tool for developing their matching process and honing their tasting instinct. [Einbeck, Germany] [Publication Year: 2007]  

10. Food and Wine Pairing
by Robert J. Harrington 
Price: USD 71.66
Dealer: Biblio, Cold Books
Description: John Wiley & Sons , pp. 352 Index. Papeback. New. John Wiley & Sons ISBN 0471794074 9780471794073 [US] 

11. Food and Wine Pairing A Sensory Experience
by RJ Harrington 
Price: USD 56.49
Dealer: AbebooksUK, PBShop.store UK
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: John Wiley and Sons] Softcover New Book. Shipped from UK. Established seller since 2000. [Fairford, GLOS, United Kingdom] [Publication Year: 2007]  

12. Food and Wine Pairing a Sensory Experience
by Rj Harrington 
Price: USD 63.12
Dealer: Alibris, Books2anywhere via Alibris
Description: John Wiley & Sons 3/27/2007 12: 00: 00 AM Softcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK. 

13. Food and Wine Pairing a Sensory Experience
by Rj Harrington 
Price: USD 66.44
Dealer: Alibris, Paperbackshop International via Alibris
Description: John Wiley & Sons 3/27/2007 12: 00: 00 AM Softcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK. 

14. Food and Wine Pairing – A Sensory Experience
by Harrington, Robert J. 
Price: USD 79.13
Dealer: AbebooksUK, Revaluation Books
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: John Wiley & Sons Inc] Softcover 1st edition. 336 pages. 10.75x8.75x0.75 inches. In Stock. [Exeter, United Kingdom] [Publication Year: 2007]  

15. Food and Wine Pairing – a Sensory Experience
by Harrington, Robert J. 
Price: USD 91.51
Dealer: Alibris, Revaluation Books via Alibris
Description: John Wiley & Sons Inc 2007 Softcover New 1st edition. 336 pages. 10.75x8.75x0.75 inches. 

16. Food and Wine Pairing: A Sensory Experience
by Harrington Robert J 
Price: USD 63.08
Dealer: Biblio, GridFreed LLC
Description: Wiley, Date: 2007-03-05. Paperback. New. New. In shrink wrap. Looks like an interesting title! 2007. Wiley ISBN 0471794074 9780471794073 [US] 

17. Food and Wine Pairing: A Sensory Experience
by Harrington Robert J 
Price: USD 45.32
Dealer: Biblio, SGS Trading Inc
Description: Wiley, Date: 2007-03-05. Paperback. Good. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLYNO ACCESS CODE, NO CD, Ships with Emailed Tracking 2007. Wiley ISBN 0471794074 9780471794073 [US] 

18. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J.  
Price: USD 18.97
Dealer: AmazonUK, AmazonUK Marketplace
Description: Used - isbn: 0471794074 - isbn13: 9780471794073 Wiley  

19. Food and Wine Pairing: A Sensory Experience
by Robert J. Harrington 
Price: USD 9.17
Dealer: Biblio, Ergodebooks
Description: Wiley, Date: 2007-03-05. Paperback. Used: Good. 2007. Wiley ISBN 0471794074 9780471794073 [US] 

20. Food and Wine Pairing: A Sensory Experience
by Robert J. Harrington 
Price: USD 60.67
Dealer: Biblio, The Saint Bookstore
Description: Paperback / softback. New. Food and Wine Pairing: A Sensory Experience provides a series of discussion and exercises ranging from identifying basic wine characteristics, including visual, aroma, taste (acid, sweetness, oak, tannin, body, etc. ISBN 0471794074 9780471794073 [GB] 

21. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J 
Price: USD 71.59
Dealer: Alibris, Pieuler LLC via Alibris
Description: Hoboken, NJ Wiley 2007 Trade paperback New. Trade paperback (US). Glued binding. 336 p. Contains: Unspecified. 

22. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J 
Price: USD 28.96
Dealer: Alibris, Pieuler LLC via Alibris
Description: Hoboken, NJ Wiley 2007 Trade paperback Good. Trade paperback (US). Glued binding. 336 p. Contains: Unspecified. 

23. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 12.90
Dealer: Abebooks, Books Unplugged
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within [Amherst, NY, U.S.A.] [Publication Year: 2007]  

24. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 20.44
Dealer: Abebooks, Books of the Smoky Mountains
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover Gently used book with ongoing seller support until you're fully satisfied with your purchase. [Pflugerville, TX, U.S.A.] [Publication Year: 2007]  

25. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 60.23
Dealer: Abebooks, Brook Bookstore
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover [Milano, MI, Italy] [Publication Year: 2007]  

26. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 24.98
Dealer: Abebooks, Byrd Books
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover In Used Condition [Austin, TX, U.S.A.] [Publication Year: 2007]  

27. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 666.66
Dealer: Abebooks, Dream Books Co.
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover Heavily loved still intact and perfectly readable . Cosmetic wear only. Former Library book. Ships fast! [Denver, CO, U.S.A.] [Publication Year: 2007]  

28. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 35.28
Dealer: Abebooks, Front Cover Books
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover [Denver, CO, U.S.A.] [Publication Year: 2007]  

29. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 35.33
Dealer: Abebooks, GoldBooks
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover New Copy. Customer Service Guaranteed [Austin, TX, U.S.A.] [Publication Year: 2007]  

30. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 21.86
Dealer: Abebooks, GoldenDragon
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover Very Good Copy. Fast Shipment [Houston, TX, U.S.A.] [Publication Year: 2007]  

31. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 35.40
Dealer: Abebooks, GoldenWavesOfBooks
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover New. Fast Shipping and good customer service [Fayetteville, TX, U.S.A.] [Publication Year: 2007]  

32. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 20.39
Dealer: Abebooks, Hafa Adai Books
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover [Moncks Corner, SC, U.S.A.] [Publication Year: 2007]  

33. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 37.42
Dealer: Abebooks, LibraryMercantile
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover [Humble, TX, U.S.A.] [Publication Year: 2007]  

34. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 42.69
Dealer: Abebooks, SGS Trading Inc
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLYNO ACCESS CODE, NO CD, Ships with Emailed Tracking [Franklin Lakes, NJ, U.S.A.] [Publication Year: 2007]  

35. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 8.40
Dealer: Abebooks, SecondSale
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. [Montgomery, IL, U.S.A.] [Publication Year: 2007]  

36. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 7.05
Dealer: Abebooks, ThriftBooks-Atlanta
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.75 [AUSTELL, GA, U.S.A.] [Publication Year: 2007]  

37. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 7.05
Dealer: Abebooks, ThriftBooks-Dallas
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.75 [Dallas, TX, U.S.A.] [Publication Year: 2007]  

38. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 7.05
Dealer: Abebooks, ThriftBooks-Phoenix
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.75 [Phoenix, AZ, U.S.A.] [Publication Year: 2007]  

39. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 3.05
Dealer: Abebooks, Upward Bound Books
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover This item is worn. May have signs of wear this may include aesthetic issues such as scratches, dents and worn corners. All pages and the cover are intact, but the dust cover may be missing. Pages may include moderate to heavy number of notes and highlighting, but the text is not obscured or unreadable. [VALRICO, FL, U.S.A.] [Publication Year: 2007]  

40. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 53.22
Dealer: Abebooks, Wizard Books
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover New [Long Beach, CA, U.S.A.] [Publication Year: 2007]  

41. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 21.08
Dealer: Abebooks, Wizard Books
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover Used [Long Beach, CA, U.S.A.] [Publication Year: 2007]  

42. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 25.27
Dealer: AbebooksUK, Pieuler Store
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover 100% Customer Satisfaction Guaranteed ! The book shows some signs of wear from use but is a good readable copy. Cover in excellent condition. Binding tight. Pages in great shape, no tears. Not contain access codes, cd, DVD. [Suffolk, United Kingdom] [Publication Year: 2007]  

43. Food and Wine Pairing: A Sensory Experience
by Harrington, Robert J. 
Price: USD 63.22
Dealer: AbebooksUK, Pieuler Store
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover Book is in NEW condition. Satisfaction Guaranteed! Fast Customer Service!! [Suffolk, United Kingdom] [Publication Year: 2007]  

44. Food and Wine Pairing: A Sensory Experience
by Robert J. Harrington 
Price: USD 34.12
Dealer: Abebooks, THE BOOK BROTHERS
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: Wiley] Softcover First Edition Very Good + copy. (see picture) 322 pages including index.All clean,tight and bright. [CHATHAM, ON, Canada] [Publication Year: 2007]  

45. Food and Wine Pairing: A Sensory Experience
by Robert J. Harrington 
Price: USD 66.35
Dealer: AbebooksUK, THE SAINT BOOKSTORE
Description: ISBN10: 0471794074, ISBN13: 9780471794073, [publisher: John Wiley & Sons Inc] Softcover New copy - Usually dispatched within 4 working days. Food and Wine Pairing: A Sensory Experience provides a series of discussion and exercises ranging from identifying basic wine characteristics, including visual, aroma, taste (acid, sweetness, oak, tannin, body, etc. [Southport, United Kingdom] [Publication Year: 2007]  

46. Food and Wine Pairing: a Sensory Experience
by Harrington, Robert J. 
Price: USD 43.95
Dealer: Alibris, Book Words via Alibris
Description: Wiley 2007-03-05 Paperback Good USED-VARIOUS AMOUNTS OF WEAR-POSSIBLE HIGHLIGHTS-WE CANNOT GUARANTEE SUPPLEMENTS SUCH AS CD, ACCESS CODE, OR INFO TRAC. 

47. Food and Wine Pairing: a Sensory Experience
by Harrington, Robert J. 
Price: USD 666.67
Dealer: Alibris, Dream Books Co. via Alibris
Description: Wiley 2007 Softcover Fair 

48. Food and Wine Pairing: a Sensory Experience
by Harrington, Robert J. 
Price: USD 3.08
Dealer: Alibris, Goodwill Industries via Alibris
Description: Wiley 2007 Trade paperback Fair Cocked Spine. Creases on Cover and/or Spine. Worn Corners and/or Page Edges (Possibly Bent). Soiled Cover and/or Pages. Reading Copy. May have damage to cover, notes, underlining, highlighting, but all text legible. Dog Eared Pages. Purchasing this item from Goodwill provides vocational opportunities for individuals with barriers to employment. 

49. Food and Wine Pairing: a Sensory Experience
by Harrington, Robert J. 
Price: USD 60.08
Dealer: Alibris, GridFreed via Alibris
Description: Wiley 2007-03-05 Paperback New Size: 10x8x0; New. In shrink wrap. Looks like an interesting title! 

50. Food and Wine Pairing: a Sensory Experience
by Harrington, Robert J. 
Price: USD 32.90
Dealer: Alibris, TEXTSHUB via Alibris
Description: Wiley 2007-03-05 Paperback Good Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLYNO ACCESS CODE, NO CD, Ships with Emailed Tracking.