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ISBN10: 0198606176, ISBN13: 9780198606178, [publisher: Oxford University Press Inc, New York] Hardcover Hardcover. Here is an inspiring, wide-ranging A-Z guide to one of the world's best-loved cuisines. Designed for cooks and consumers alike, The Oxford Companion to Italian Food covers all aspects of the history and culture of Italian gastronomy, from dishes, ingredients, and delicacies to cooking methods and implements, regional specialties, the universal appeal of Italian cuisine, influences from outside Italy, and much more. Following in the footsteps ofprinces and popes, vagabond artists and cunning peasants, austere scholars and generations of unknown, unremembered women who shaped pasta, moulded cheeses and lovingly tended their cooking pots,Gillian Riley celebrates a heritage of amazing richness and delight. She brings equal measures of enthusiasm and expertise to her writing, and her entries read like mini-essays, laced with wit and gastronomical erudition, marked throughout by descriptive brilliance, and entirely free of the pompous tone that afflicts so much writing about food. The Companion is attentive to both tradition and innovation in Italian cooking, and covers an extraordinary range of information,from Anonimo Toscano, a medieval cookbook, to Bartolomeo Bimbi, a Florentine painter commissioned by Cosimo de Medici to paint portraits of vegetables, to Paglierina di Rifreddo, a young cheese made ofunskimmed cows' milk, to zuppa inglese, a ...
Hardback. New. A blend of cultural history, facts, practical information, and anecdote, this new companion to food, with a foreward by chef Mario Batali. This shall be the first in a series of food history companions devoted to regional cuisine. Forthcoming titles include French, Southeast Asian, and food of the British Isles. ISBN 0198606176 9780198606178 [GB]
Hard Cover. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The The Oxford Companion to Italian Food. ISBN 0198606176 9780198606178 [GB]
Oxford University Press, November Date: 2007. Hardcover . Very Good/Very Good. Very Good Hardcover with Very Good Dustjacket. Light shelfwear to DJ. Light shelfwear to covers. Spine ends bumped and sunned. Pages clean and tight in binding. Pictures available upon request. A locally owned, independent book shop since 1984. 2007. Oxford University Press ISBN 0198606176 9780198606178 [US]
Oxford University Press, Incorporated, Date: 2007. Hardcover. Very Good. Disclaimer:May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. 2007. Oxford University Press, Incorporated ISBN 0198606176 9780198606178 [US]
Oxford University Press, Incorporated, Date: 2007. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. 2007. Oxford University Press, Incorporated ISBN 0198606176 9780198606178 [US]
Oxford University Press, Incorporated, Date: 2007. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. 2007. Oxford University Press, Incorporated ISBN 0198606176 9780198606178 [US]
Oxford University Press, Incorporated, Date: 2007. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed. 2007. Oxford University Press, Incorporated ISBN 0198606176 9780198606178 [US]
This book is in very good condition and ready for quick shipment ISBN 0198606176 9780198606178 [US]
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