ABC-CLIO, LLC, Date: 2005. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed. 2005. ABC-CLIO, LLC ISBN 0313327734 9780313327735 [US]

ABC-CLIO, LLC. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. ABC-CLIO, LLC ISBN 0313327734 9780313327735 [US]

Bloomsbury Publishing Plc. Used - Good. Used book that is in clean, average condition without any missing pages. Bloomsbury Publishing Plc ISBN 0313327734 9780313327735 [US]

UsedVeryGood. Fast Shipping - Safe and Secure 7 days a week! ISBN 0313327734 9780313327735 [US]

Greenwood, Date: 2005-06-30. Hardcover. New. New. In shrink wrap. Looks like an interesting title! 2005. Greenwood ISBN 0313327734 9780313327735 [US]

ISBN10: 0313327734, ISBN13: 9780313327735, [publisher: Bloomsbury 3PL] Hardcover nach der Bestellung gedruckt Neuware - Printed after ordering - Russia and the newly independent states of Central Asia are struggling to reassert or create national identities and are receiving fresh attention from the West. After decades of oblivion, the vast Eurasian continent is once again divulging its intense cultural heritage and foodways to the international community. The diversity of food cultures within the former Soviet Union, with more than 100 distinct nationalities, is overwhelming, but this book brilliantly distills the main elements of contemporary cuisine and food-related customs for students and foodies. Vibrant descriptions of the legacy of the Silk Road; the classic foods such as kasha, pirogi, non (flatbread), pickles, and shashlyk (shish kebab); the over-the-top Moscow theme restaurants; and meals at the dacha and tea time are just some of the highlights.Russia and the newly independent states of Central Asia are struggling to reassert or create national identities and are receiving fresh attention from the West. After decades of oblivion, the vast Eurasian continent is once again divulging its intense cultural heritage and foodways to the international community. The diversity of food cultures within the former Soviet Union, with more than 100 distinct nationalities, is overwhelming, but Food Culture in Russia and Central Asia brilliantly distills the main ...
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ISBN10: 0313327734, ISBN13: 9780313327735, [publisher: Greenwood] Hardcover Ex-library book. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting.
[Logan, UT, U.S.A.] [Publication Year: 2005]

ISBN10: 0313327734, ISBN13: 9780313327735, [publisher: Greenwood] Hardcover New Copy. Customer Service Guaranteed
[Denver, CO, U.S.A.] [Publication Year: 2005]