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1 The Oxford Companion to Food[Buy it!]
[show this book only] |
Alan Davidson |
0.76 |
Alibris |
Better World Books via Alibris |
Oxford University Press 1999 Acceptable Shows definite wear, and perhaps considerable marking on inside. Shipped to over one million happy customers. Your purchase benefits world literacy! |
 |
2 The Oxford Companion to Food[Buy it!]
[show this book only] |
Alan Davidson |
0.76 |
Alibris |
Better World Books via Alibris |
Oxford University Press 1999 Good Shows some signs of wear, and may have some markings on the inside. Shipped to over one million happy customers. Your purchase benefits world literacy! |
 |
3 The Oxford Companion to Food[Buy it!]
[show this book only] |
Alan Davidson |
0.77 |
Abebooks |
Pro Quo Books |
[publisher: Oxford University Press, USA] Book is clean and tight, and has minimal or no wear. [Toledo, OH, U.S.A.] |
 |
4 The Oxford Companion to Food[Buy it!]
[show this book only] |
Alan Davidson |
1.53 |
Alibris |
Ukazoo Books via Alibris |
Oxford University Press, USA 12/2/1999 UNKNOWN Very good The Oxford Companion to Food. |
 |
5 The Oxford Companion to Food[Buy it!]
[show this book only] |
Alan Davidson |
3.03 |
Abebooks |
ExtremelyReliable |
[publisher: Oxford University Press, USA] [Richmond, TX, U.S.A.] |
 |
6 The Oxford Companion to Food [Buy it!]
[show this book only] |
Alan Davidson |
3.03 |
Biblio |
ExtremelyReliable_com |
Oxford University Press, USA. Hardcover. Good. Buy with confidence. Excellent Customer Service & Return policy. Ships Fast. Expedite Shipping Available. Oxford University Press USA 0192115790 US |
 |
7 The Oxford Companion to Food [Buy it!]
[show this book only] |
Alan Davidson |
3.06 |
Biblio |
Better World Books |
Oxford University Press, USA. Used - Acceptable. Shows definite wear, and perhaps considerable marking on inside. 100% Money Back Guarantee. Shipped to over one million happy customers. Your purchase benefits world literacy! Oxford University Press USA 0192115790 US |
 |
8 The Oxford Companion to Food [Buy it!]
[show this book only] |
Alan Davidson |
3.06 |
Biblio |
Better World Books |
Oxford University Press, USA. Used - Good. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one million happy customers. Your purchase benefits world literacy! Oxford University Press USA 0192115790 US |
 |
9 The Oxford Companion to Food[Buy it!]
[show this book only] |
Alan Davidson |
3.07 |
Abebooks |
Better World Books |
[publisher: Oxford University Press, USA] Shows some signs of wear, and may have some markings on the inside. [Mishawaka, IN, U.S.A.] |
 |
10 The Oxford Companion to Food[Buy it!]
[show this book only] |
Alan Davidson |
3.07 |
Alibris |
Goodwill Books via Alibris |
Oxford University Press 1999 Good Sound copy, mild reading wear. May have scuffs. May have some notes, highlighting or underlining. |
 |
11 The Oxford Companion to Food[Buy it!]
[show this book only] |
Davidson, Alan |
3.08 |
Alibris |
Goodwill of Silicon Valley via Alibris |
Oxford University Press, USA 1999 Hardcover Fair No dust jacket. |
 |
12 The Oxford Companion to Food[Buy it!]
[show this book only] |
Davidson, Alan |
3.85 |
Alibris |
Goodwillnyonline via Alibris |
Oxford University Press 1999 Good |
 |
13 The Oxford Companion to Food[Buy it!]
[show this book only] |
Alan Davidson |
5.17 |
Abebooks |
Castle Rock |
Book Condition: Acceptable * All orders are processed and shipped from Las Vegas, NV USA * [Bedford, NS, Canada] |
 |
14 The Oxford Companion to Food[Buy it!]
[show this book only] |
Alan Davidson |
5.25 |
Abebooks |
Castle Rock |
Book Condition: Good * All orders are processed and shipped from Las Vegas, NV USA * [Bedford, NS, Canada] |
 |
15 THE OXFORD COMPANION TO FOOD[Buy it!]
[show this book only] |
ALAN DAVIDSON |
6.93 |
Abebooks |
Swan Cottage Books |
[publisher: Oxford University Pressm NY] First Edition 1st edition with fine dust jacket barely rubbed and immaculate interior. Lavishly illustrated with the drawings of Soun Vannithone. Twenty years in the making, here is the long-awaited 'magnum opus' from one of the world's great authorities on the history and use of food. This 'Companion' is packed with 2,650 delightfully written A-Z entries, including over 40 featured articles on staple foods. The vast majority have been penned by the renowned Alan Davidson, and there are additional articles by over fifty specialists from as far afield as the Philippines, Norway, and Australia. The coverage is spectacular, with the most wide-ranging treatment ever of foods and food products and how to use them. Indeed, the 'Companion' covers everything-plant products, meats, poultry, dairy products, nuts, fish and all seafoods, cereals, and exotic foods." 892 pages. This encyclopedic work weighs 7 lbs. and may require significant additional postage. Least expensive will be U.S. Media mail. [Duxbury, MA, U.S.A.] |
 |
16 The Oxford Companion to Food[Buy it!]
[show this book only] |
Davidson, Alan |
7.69 |
Alibris |
HPB-084 via Alibris |
Oxford University Press, USA 1999 Hardcover Fair Some shelf wear, may contain highlighting/notes, may not include cdrom or access codes, customer service is our top priority! |
 |
17 The Oxford Companion to Food[Buy it!]
[show this book only] |
Davidson, Alan |
7.70 |
Alibris |
HPB-040 via Alibris |
Oxford University Press, USA 1999 Hardcover Fair Connecting readers with great books since 1972. Used books may not include companion materials, some shelf wear, may contain highlighting/notes, may not include cdrom or access codes. Customer service is our top priority! |
 |
18 The Oxford Companion to Food[Buy it!]
[show this book only] |
Davidson, Alan (Editor) |
8.46 |
Alibris |
worldofbooks via Alibris |
Oxford, England Oxford University Press 1999 Hard cover Vannithone, Soun Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Sewn binding. Cloth over boards. With dust jacket. 912 p. Contains: Illustrations. Oxford Companion to Food. |
 |
19 The Oxford Companion to Food[Buy it!]
[show this book only] |
Davidson, Alan |
9.24 |
Abebooks |
bainebridge booksellers |
[publisher: Cary, North Carolina, U.S.A.: Oxford Univ Pr] d.j. has a small tear on the back [new york, NY, U.S.A.] |
 |
20 The Oxford Companion to Food[Buy it!]
[show this book only] |
Alan Davidson |
10.00 |
Alibris |
Big Mitten Books via Alibris |
Oxford University Press, USA 1999-12-02 Hardcover Very Good No marks or wear. No DJ. |
 |
21 The Oxford Companion to Food[Buy it!]
[show this book only] |
Alan Davidson |
10.00 |
Abebooks |
Big Mitten Books, LLC |
[publisher: Oxford University Press, USA] No marks or wear. No DJ. [Grand Rapids, MI, U.S.A.] |
 |
22 The Oxford Companion to Food[Buy it!]
[show this book only] |
Davidson, Alan |
10.58 |
AbebooksUK |
WorldofBooks |
The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. [Goring-By-Sea, WS, United Kingdom] |
 |
23 The Oxford Companion to Food[Buy it!]
[show this book only] |
Alan Davidson |
10.81 |
Abebooks |
Castle Rock |
Book Condition: Very Good * All orders are processed and shipped from Las Vegas, NV USA * [Bedford, NS, Canada] |
 |
24 The Oxford Companion to Food[Buy it!]
[show this book only] |
Alan Davidson |
10.84 |
AbebooksUK |
Better World Books Ltd |
[publisher: Oxford University Press, USA] Ships from the UK. Former Library book. Shows some signs of wear, and may have some markings on the inside. [Dunfermline, FIF, United Kingdom] |
 |
25 The Oxford Companion to Food[Buy it!]
[show this book only] |
Alan Davidson |
10.88 |
AmazonUK |
AmazonUK |
USED, OUP Oxford 1999-10-14 Hardcover 0192115790 9.19 GBP to USD is calculated base on 1 GBP = 1.5371 USD |
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26 The Oxford Companion to Food[Buy it!]
[show this book only] |
Alan Davidson |
10.93 |
AmazonUK |
Amazon Marketplace |
Alan Davidson"s Oxford Companion to Food has been over 20 years in the assembling, but here it is; and it is superlatively worth the wait. In fact, superlatives fall silent. A huge and authoritative dictionary of 2,650 entries on just about every conceivable foodstuff, seasoning, cuisine, cooking method, historical survey, significant personage and explication of myth, it is supplemented by some 40 longer articles on key items. Davidson himself (no relation) contributes approximately 80% of the 2,650 entries, thereby guaranteeing high levels of erudition, readability and deadpan feline wit. Since this is a monument intended to last, nothing so frivolous as a recipe is included. A decision taken early in the development of the project to abjure issues whose significance is largely topical has also ensured an agreeable high-mindedness--nothing on those crucial but essentially dreary topics BSE and GM foods, for example. If a fault could be found, it would only be that it"s often difficult to read to the end of an entry, as the abundant cross-referencing all too easily sends one off to another entry, thence bouncing off to another, and all too soon the original is forgotten. A random alphabet of seductions might include: Aardvark, Botulism, Cup Cake, David (Elizabeth), Enzymes, Fat-Tailed Sheep, Gender/Sex and Food, Hallucinogenic Mushrooms, Ice Cream Sundae, Jewish Dietary Laws, Kangaroos, Lobscouse, Microwave Cooking, Norway, Offal, Puffin, Queen of Puddings, Roti, ... |
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27 The Oxford Companion to Food[Buy it!]
[show this book only] |
Alan Davidson |
10.98 |
AmazonCA |
AmazonCA |
USED, Oxford University Press 1999-10-14 Hardcover 0192115790 14.41 CAD to USD is calculated base on 1 CAD = 0.9892 USD |
 |
28 The Oxford Companion to Food By Davidson, Alan[Buy it!]
[show this book only] |
Alan Davidson |
11.06 |
Alibris |
Paul Norton via Alibris |
Oxford University Press, USA 1999-12-02 Hardcover Good Good shape-some hilighting and cover wear-USED BOOK stickers on cover-UNLESS NOTED THIS IS THE TEXT ONLY-NO CDS OR ACCESS CODES. |
 |
29 The Oxford Companion to Food[Buy it!]
[show this book only] |
Davidson, Alan (Editor) |
11.51 |
Alibris |
Whattaplace via Alibris |
Oxford, England Oxford University Press 1999 Hard cover Vannithone, Soun Good. Sewn binding. Cloth over boards. With dust jacket. 912 p. Contains: Illustrations. Oxford Companion to Food. |
 |
30 The Oxford Companion to Food[Buy it!]
[show this book only] |
Davidson, Alan |
11.55 |
Alibris |
Abacus Bookshop via Alibris |
Oxford Oxford University Press 1999 1st hardcover Illus. by Soun Vannithone Fine copy in nearly fine dust jacket 4to, 892 pp. |
 |
31 The Oxford Companion to Food[Buy it!]
[show this book only] |
Davidson, Alan |
11.55 |
Abebooks |
Abacus Bookshop |
[publisher: Oxford University Press, Oxford] First Edition 4to, 892 pp. Fine copy in nearly fine dust jacket [Pittsford, NY, U.S.A.] |
 |
32 The Oxford Companion to Food [Buy it!]
[show this book only] |
Davidson Alan |
11.55 |
Biblio |
Abacus Bookshop |
Oxford: Oxford University Press. Fine copy in nearly fine dust jacket. 1999. 1st. hardcover. 4to, 892 pp. . Oxford University Press US |
 |
33 The Oxford Companion to Food [Buy it!]
[show this book only] |
Davidson Alan |
12.01 |
Biblio |
World of Books Ltd |
Paperback. GOOD. 0192115790 GB |
 |
34 The Oxford Companion to Food[Buy it!]
[show this book only] |
Davidson, Alan |
12.32 |
Abebooks |
Frank J. Raucci, Bookseller |
[publisher: Oxford Univ Press, Cary, North Carolina, U.S.A.] First Edition Minor bumping and 1/4" closed tear at top of DJ spine, elsewise a bright, clean, tight copy. PROLIFICALLY ILLUSTRATED in black-and-white drawings with accompanying descriptive captions. "Twenty years in the making, here is the long-awaited 'magnum opus' from one of the world's great authorities on the history and use of food. This 'Companion' is packed with 2,650 delightfully written A-Z entries, including over 40 featured articles on staple foods. The vast majority have been penned by the renowned Alan Davidson, and there are additional articles by over fifty specialists from as far afield as the Philippines, Norway, and Australia. The coverage is spectacular, with the most wide-ranging treatment ever of foods and food products and how to use them. Indeed, the 'Companion' covers everything-plant products, meats, poultry, dairy products, nuts, fish and all seafoods, cereals, and exotic foods." 892 pages. "Here then is a true cornucopia, offering all the flavors, styles, and staples of the world, past and present, from classical Greek and Roman cookery to Australian and Hawaiian cuisines. Food historians, food scientists, food writers, chefs, restauranteurs, amateur cooks, and everyone with a serious interest in cooking-and eating-will feast on this authoritative reference on food." NOTE: Due to the 7 lb. shipping weight of the book ... |
 |
35 The Oxford Companion to Food 2nd Ed[Buy it!]
[show this book only] |
Alan Davidson |
13.05 |
Amazon |
Amazon Marketplace |
Twenty years in the making, the first edition of Alan Davidson"s magnum opus appeared in 1999 to worldwide acclaim. Its combination of serious food history, culinary expertise, and entertaining serendipity was recognized as utterly unique. Including both an exhaustive catalogue of the foods that nourish humankind-fruit from tropical forests, mosses scraped from adamantine granite in Siberian wastes, or ears, eyeballs and testicles from a menagerie of animals-and a richly allusive commentary on the culture of food, whether expressed in literature and cookbooks, or as dishes peculiar to a country or community, the Oxford Companion to Food immediately found distinction.The study of food and food history was a new discipline at the time, but one that has developed exponentially in the years since. There are now university departments, international societies, and academic journals, in addition to a wide range of popular literature exploring the meaning of food in the daily lives of people around the world.Alan Davidson famously wrote eighty percent of the first edition, which was praised for its wit as well as its wisdom. Tom Jaine, the editor of the second edition, worked closely with Jane Davidson and Helen Saberi to ensure that new contributions continue in the same style. The result is an expanded volume that remains faithful to Davidson"s peerless work. The text has been updated where necessary to keep pace with a rapidly changing subject, and Jaine assiduously ... |
 |
36 The Oxford Companion to Food 2nd Ed[Buy it!]
[show this book only] |
Davidson, Alan; Jaine, Tom |
13.05 |
Alibris |
Dallas Books via Alibris |
Oxford University Press 2006 2nd ed. Hardcover Good This book has a flaw or flaws that prevented us from listing it in better condition. However, the cover is glossy. Binding is tight and secure. Pages are crisp, bright and free of writing or highlights. Please feel free to ask any questions before buying. Well packaged. Satisfaction guaranteed with Money Back Guarantee. See our feedback. |
 |
37 The Oxford Companion to Food 2nd Ed[Buy it!]
[show this book only] |
Alan Davidson |
13.05 |
Alibris |
Yankee Clipper Books via Alibris |
Oxford University Press, USA 2006 2nd ed. Hardcover Good Book shows a small amount of wear to cover and binding. Some pages show signs of use. Sail the Seas of Value. |
 |
38 The Oxford Companion to Food 2nd Ed[Buy it!]
[show this book only] |
Alan Davidson |
13.05 |
Alibris |
Green Earth Books via Alibris |
Oxford University Press, USA 2006 2nd ed. Hardcover Good Purchasing this item supports the North Central Regional Library of Wenatchee, WA. Green Earth Books and NCRL have partnered to help raise additional funds for the library system. Ex-Library book-will contain library markings. Light shelf wear and minimal interior marks. Millions of satisfied customers and climbing. Green Earth Books is the name you can trust, guaranteed. Spend Less. Read More. |
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39 The Oxford Companion to Food 2nd Ed[Buy it!]
[show this book only] |
Davidson, Alan |
13.05 |
Alibris |
HPB-Seattle via Alibris |
Oxford University Press, USA 2006 Hardcover Good Hardcover, dust jacket lightly scuffed and slightly worn along edges, book shows light wear. |
 |
40 The Oxford Companion to Food 2nd Ed[Buy it!]
[show this book only] |
Davidson, Alan |
13.05 |
Abebooks |
HPB-Seattle |
[publisher: Oxford University Press, USA] hardcover, dust jacket lightly scuffed and slightly worn along edges, book shows light wear [Seattle, WA, U.S.A.] |
 |
41 The Oxford Companion to Food 2nd Ed[Buy it!]
[show this book only] |
Davidson, Alan |
13.59 |
Alibris |
spellbound via Alibris |
Oxford University Press, USA 2006-10-15 2nd Hardcover Fair 0192806815 **2nd Edition** No dust jacket. Text is clean and unmarked! --Be Sure to Compare Seller Feedback and Ratings before Purchasing--Has a small black line on edge of pages. |
 |
42 The Oxford Companion to Food 2nd Ed[Buy it!]
[show this book only] |
Davidson, Alan |
13.59 |
Abebooks |
Bellwether Books |
[publisher: Oxford University Press, USA 2006-10-15] 0192806815 **2nd Edition** No dust jacket. Text is clean and unmarked! --Be Sure to Compare Seller Feedback and Ratings before Purchasing-- Has a small black line on edge of pages. **Heavier books will require additional postage for International** PA Sales Tax is included in purchase price. [McKeesport, PA, U.S.A.] |
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43 The Oxford Companion to Food 2nd Ed [Buy it!]
[show this book only] |
Davidson Alan |
13.59 |
Biblio |
Spellbound |
Oxford University Press, USA. Hardcover. 0192806815 **2nd Edition** No dust jacket. Text is clean and unmarked! --Be Sure to Compare Seller Feedback and Ratings before Purchasing-- Has a small black line on edge of pages. PA Sales Tax is included in purchase price. . Fair. 2006-10-15. 2nd. Oxford University Press USA 0192806815 US |
 |
44 The Oxford Companion to Food[Buy it!]
[show this book only] |
Davidson, Alan |
13.86 |
Alibris |
Donald L.King via Alibris |
Oxford University Press, USA 1999 First Edition; Second Printing Hardcover Fine in Fine dust jacket 0192115790. Book and DJ are Fine, first edition, second printing, X-library, minimal library markings, W/Mylar Wrap, Laurie 12, ; Ex-Library; 1.89 x 11.18 x 9.21 Inches; 912 pages. |
 |
45 The Oxford Companion to Food[Buy it!]
[show this book only] |
Davidson, Alan |
13.86 |
Abebooks |
Donald L King |
[publisher: Oxford University Press, USA] First Edition Book and DJ are Fine, first edition, second printing, X-library, minimal library markings, W/Mylar Wrap, Laurie 12, ; Ex-Library; 1.89 x 11.18 x 9.21 Inches; 912 pages [Lynn, MA, U.S.A.] |
 |
46 The Oxford Companion to Food [Buy it!]
[show this book only] |
Alan Davidson |
14.15 |
Biblio |
Better World Books Ltd |
Oxford University Press, USA. Used - Good. Ships from the UK. Former Library book. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Your purchase also supports literacy charities. Oxford University Press USA 0192115790 GB |
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47 The Oxford Companion to Food[Buy it!]
[show this book only] |
Alan Davidson |
15.35 |
AmazonCA |
AmazonCA |
USED, Oxford University Press 2006-09-15 Hardcover 0192806815 20.15 CAD to USD is calculated base on 1 CAD = 0.9892 USD |
 |
48 The Oxford Companion to Food 2nd Ed[Buy it!]
[show this book only] |
Davidson, Alan |
15.40 |
Alibris |
HPB-034 via Alibris |
Oxford University Press, USA 2006 2nd ed. Hardcover Fair Connecting readers with great books since 1972. Used books may not include companion materials, some shelf wear, may contain highlighting/notes, may not include cdrom or access codes. Customer service is our top priority! |
 |
49 The Oxford Companion to Food 2nd Ed[Buy it!]
[show this book only] |
Davidson, Alan |
15.40 |
Alibris |
HPB-089 via Alibris |
Oxford University Press, USA 2006 2nd ed. Hardcover Fair Some shelf wear, may contain highlighting/notes, may not include cdrom or access codes, customer service is our top priority! |
 |
50 The Oxford Companion to Food 2nd Ed[Buy it!]
[show this book only] |
Davidson, Alan |
15.40 |
Alibris |
HPB-031 via Alibris |
Oxford University Press, USA 2006 2nd ed. Hardcover Fair Connecting readers with great books since 1972. Used books may not include companion materials, some shelf wear, may contain highlighting/notes, may not include cdrom or access codes. Customer service is our top priority! |