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Our search for Keyword: 0444825908 ,ISBN: 0444825908, brought up 5 title(s), showing 1 - 5. Sorting by Price Ascending.

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1. Food Flavors: Formation, Analysis and Packaging Influences (Developments in Food Science) Buy it! New Tab

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E.T. Contis

author size: 16

USD

249.95

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Salish Sea Books via Alibris /Alibris

dealer size: 16

Elsevier Science Publishing 1998 Hardcover Good; Hardcover; Withdrawn library copy with the standard library markings; Clean covers with minor edgewear; Library stamps to the endpapers; Text pages are clean & unmarked; Good binding with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium Format (8.5Äù Äì 9.75Äù tall); Dark red covers with title in off-white lettering; 1998, Elsevier Science Publishing; 816 pages; "Food Flavors: Formation, Analysis and Packaging Influences (Developments in Food Science), " by E.T. Contis, et al.

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2. Food Flavors: Formation Analysis and Packaging Influences Developments in Food Science Buy it! New Tab

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ET. Contis E. T.

USD

249.95

Salish Sea Books /Biblio

Elsevier Science Publishing, Date: 1998. 1. Hardcover. Good. Good; Hardcover; Withdrawn library copy with the standard library markings; Clean covers with minor edgewear; Library stamps to the endpapers; Text pages are clean & unmarked; Good binding with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium Format (8.5? ? 9.75? tall); Dark red covers with title in off-white lettering; 1998, Elsevier Science Publishing; 816 pages; "Food Flavors: Formation, Analysis and Packaging Influences (Developments in Food Science)," by E.T. Contis, et al. 1998. Elsevier Science Publishing ISBN 0444825908 9780444825902 [US]

3. Food Flavors: Formation, Analysis and Packaging Influences (Developments in Food Science) Buy it! New Tab

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E.T. Contis, et al.

USD

249.95

Salish Sea Books /Abebooks

ISBN10: 0444825908, ISBN13: 9780444825902, [publisher: Elsevier Science Publishing] Hardcover Good; Hardcover; Withdrawn library copy with the standard library markings; Clean covers with minor edgewear; Library stamps to the endpapers; Text pages are clean & unmarked; Good binding with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium Format (8.5" - 9.75" tall); Dark red covers with title in off-white lettering; 1998, Elsevier Science Publishing; 816 pages; "Food Flavors: Formation, Analysis and Packaging Influences (Developments in Food Science)," by E.T. Contis, et al.
[Bellingham, WA, U.S.A.] [Publication Year: 1998]