DISCLOSURE:
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission at no extra cost to you. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network, Amazon and Alibris.
The dream was always running ahead of me. To catch up, to live for a moment in unison with it, that was the miracle.
Bookmagic 2009 2nd ed. Trade paperback Very good Cover has some rubbing and edge wear. Access codes, CD's, and other accessories may not be included. All items ship Mon-Fri.
Bookmagic LLC 2012 2nd ed. Paperback Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
ISBN10: 0982426712, ISBN13: 9780982426715, [publisher: Bookmagic LLC] Softcover Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! [Dallas, TX, U.S.A.] [Publication Year: 2012]
ISBN10: 0982426712, ISBN13: 9780982426715, [publisher: BOOKMAGIC] Softcover Special order direct from the distributor [Victoria, BC, Canada] [Publication Year: 2012]
ISBN10: 0982426712, ISBN13: 9780982426715, [publisher: Bookmagic LLC] Softcover Very Good condition. Shows only minor signs of wear, and very minimal markings inside (if any). [Tucson, AZ, U.S.A.] [Publication Year: 2012]
ISBN10: 0982426712, ISBN13: 9780982426715, [publisher: Bookmagic LLC] Softcover Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. [Hawthorne, CA, U.S.A.] [Publication Year: 2012]
ISBN10: 0982426712, ISBN13: 9780982426715, [publisher: Bookmagic LLC] Softcover Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. [Hawthorne, CA, U.S.A.] [Publication Year: 2012]
ISBN10: 0982426712, ISBN13: 9780982426715, [publisher: Bookmagic LLC] Softcover Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within [Amherst, NY, U.S.A.] [Publication Year: 2012]
ISBN10: 0982426712, ISBN13: 9780982426715, [publisher: Bookmagic LLC] Softcover Book is in NEW condition. [Hawthorne, CA, U.S.A.] [Publication Year: 2012]
ISBN10: 0982426712, ISBN13: 9780982426715, [publisher: BOOKMAGIC] Softcover KlappentextrnrnThe art and secrets of making fermented sausages is finally revealed. With more information obtainable every day, and commercial starter cultures available to the public, there is little reason to abstain from making quality salam. [Greven, Germany] [Publication Year: 2009]
ISBN10: 0982426712, ISBN13: 9780982426715, [publisher: Bookmagic] Softcover Paperback. The art and secrets of making fermented sausages finally revealed. The majority of books written on making sausages do not tackle the subject of fermented sausages at all. The topic is limited to a statement that this is an advanced field of sausage making which is not recommended for an amateur sausage maker. Well, the main reason for writing this book was that the authors did not share this opinion. On the contrary, they believed that any hobbyist could make wonderful salami at home, if he only knew how. For thousands of years we have been making dry fermented sausages without any understanding of the process involved. Only in the past 60 years, sufficient advances were made in the field of meat science which explained the fermentation and drying of meats. Until then, the manufacturing process was shrouded in secrecy, and was more a combination of art and magic than a solid science. Highly technical papers were published in Food Technology journals, unfortunately these works were written in such difficult terms, that they were beyond the comprehension of the average sausage maker. Thus was born the idea of bridging the technology gap that existed between Meat Science and the requirements of the typical hobbyist making products at home. With more information obtainable every day, and commercial starter cultures available to the public, there is little reason to abstain from making ...
ISBN10: 0982426712, ISBN13: 9780982426715, [publisher: Bookmagic LLC] Softcover 100% Customer Satisfaction Guaranteed ! The book shows some signs of wear from use but is a good readable copy. Cover in excellent condition. Binding tight. Pages in great shape, no tears. Not contain access codes, cd, DVD. [Suffolk, United Kingdom] [Publication Year: 2012]
ISBN10: 0982426712, ISBN13: 9780982426715, [publisher: BOOKMAGIC] Softcover KlappentextrnrnThe art and secrets of making fermented sausages is finally revealed. With more information obtainable every day, and commercial starter cultures available to the public, there is little reason to abstain from making quality salam. [Greven, Germany] [Publication Year: 2009]
Seminole, FL USA: BookMagic, Date: 2009. New Softcover. Marianski, Stanley & Marianski, Adam. The Art of Making Fermented Sausages. BookMagic: Seminole, FL USA 2009. 8vo (230x150mm) pict stiff card wrappers 275,[1]pp. POD 2009. BookMagic ISBN 0982426712 9780982426715 [AU]
Bookmagic 8/1/2009 12: 00: 00 AM 2nd Softcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
Bookmagic 8/1/2009 12: 00: 00 AM 2nd Softcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
ISBN10: 0982426712, ISBN13: 9780982426715, [publisher: Bookmagic LLC] Softcover First Edition First Edition thus. Art Of Making Fermented Sausages by Stanley Marianski; Adam Marianski. ISBN:9780982426715. Collectible item in excellent condition. [Deurne, Belgium] [Publication Year: 2012]
ISBN10: 0982426712, ISBN13: 9780982426715, [publisher: Bookmagic LLC] Softcover Buy for Great customer experience [Houston, TX, U.S.A.] [Publication Year: 2012]
DISCLOSURE:
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission at no extra cost to you. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network, Amazon and Alibris.
