Description:
Paperback. Very Good.
Lawrie's Meat Science (Woodhead Publishing Series in Food Science, Technology and Nutrition) by Ralston Lawrie, David Ledward - 2006-09-28
by Ralston Lawrie, David Ledward
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Lawrie's Meat Science (Woodhead Publishing Series in Food Science, Technology and Nutrition)
by Ralston Lawrie, David Ledward
- Used
- Paperback
Woodhead Publishing, 2006-09-28. Seventh Edition, No. 128. Paperback. Used:Good.
- Bookseller Ergodebooks (US)
- Format/Binding Paperback
- Book Condition Used:Good
- Quantity Available 1
- Edition Seventh Edition, No. 128
- Binding Paperback
- ISBN 10 1845691598
- ISBN 13 9781845691592
- Publisher Woodhead Publishing
- Date Published 2006-09-28
We have 8 copies available starting at $75.12.
Lawrie's Meat Science (Woodhead Publishing Series in Food Science, Technology and Nutrition)
by Lawrie, R. A
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 13
- 9781845691592
- ISBN 10
- 1845691598
- Quantity Available
- 2
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GORING BY SEA, West Sussex, United Kingdom
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Lawrie's Meat Science (7th Ed) (Woodhead Publishing Series in Food Science, Technology and Nutrition)
by Lawrie, RA and Ledward, DA
- Used
- Paperback
- Condition
- Used
- Binding
- Paperback
- ISBN 13
- 9781845691592
- ISBN 10
- 1845691598
- Quantity Available
- 1
- Seller
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Lincoln, Lincolnshire, Aberdeen, United Kingdom
- Item Price
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$82.26$12.75 shipping to
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Description:
CRC/Woodhead Publishing, 2006. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,900grams, ISBN:9781845691592
Item Price
$82.26
$12.75
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Stock Photo: Cover May Be Different
Lawrie's Meat Science (7th Ed) (Woodhead Publishing Series in Food Science, Technology and Nutrition)
by Lawrie, RA and Ledward, DA
- Used
- Paperback
- Condition
- Used
- Binding
- Paperback
- ISBN 13
- 9781845691592
- ISBN 10
- 1845691598
- Quantity Available
- 1
- Seller
-
Lincoln, Lincolnshire, Aberdeen, United Kingdom
- Item Price
-
$82.26$12.75 shipping to
Show Details
Description:
CRC/Woodhead Publishing, 2006. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,900grams, ISBN:9781845691592
Item Price
$82.26
$12.75
shipping to
Stock Photo: Cover May Be Different
Lawrie's Meat Science (7th Ed) (Woodhead Publishing Series in Food Science, Technology and Nutrition)
by Lawrie, RA and Ledward, DA
- Used
- Paperback
- Condition
- Used
- Binding
- Paperback
- ISBN 13
- 9781845691592
- ISBN 10
- 1845691598
- Quantity Available
- 1
- Seller
-
Lincoln, Lincolnshire, Aberdeen, United Kingdom
- Item Price
-
$82.26$12.75 shipping to
Show Details
Description:
CRC/Woodhead Publishing, 2006. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,900grams, ISBN:9781845691592
Item Price
$82.26
$12.75
shipping to
Stock Photo: Cover May Be Different
Lawrie's Meat Science (7th Ed) (Woodhead Publishing Series in Food Science, Technology and Nutrition)
by Lawrie, RA and Ledward, DA
- Used
- Paperback
- Condition
- Used
- Binding
- Paperback
- ISBN 13
- 9781845691592
- ISBN 10
- 1845691598
- Quantity Available
- 1
- Seller
-
Lincoln, Lincolnshire, Aberdeen, United Kingdom
- Item Price
-
$82.26$12.75 shipping to
Show Details
Description:
CRC/Woodhead Publishing, 2006. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,900grams, ISBN:9781845691592
Item Price
$82.26
$12.75
shipping to
Stock Photo: Cover May Be Different
Lawrie's Meat Science
by R.A. Lawrie D.A. Ledward
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 13
- 9781845691592
- ISBN 10
- 1845691598
- Quantity Available
- 1
- Seller
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Exeter, Devon, United Kingdom
- Item Price
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$156.00$10.00 shipping to
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Woodhead Publishing, 2011. Paperback. New. 7th edition. 464 pages. 9.53x6.77x1.10 inches.
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$156.00
$10.00
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Lawries Meat Science, 7Th Edition (Woodhead Publishing In Food Science, Technology And Nutrition)
by Lawrie R.A. Et.Al
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 13
- 9781845691592
- ISBN 10
- 1845691598
- Quantity Available
- 200
- Seller
-
New Delhi, Andaman and Nicobar Islands, India
- Item Price
-
$180.87$14.99 shipping to
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Description:
Woodhead Publishing, 2006. Paperback. New.
Item Price
$180.87
$14.99
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Stock Photo: Cover May Be Different
Lawries Meat Science, 7Th Edition (Woodhead Publishing In Food Science, Technology And Nutrition)
by Lawrie R.A. Et.Al
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 13
- 9781845691592
- ISBN 10
- 1845691598
- Quantity Available
- 200
- Seller
-
New Delhi, India
- Item Price
-
$180.87$14.99 shipping to
Show Details
Description:
Woodhead Publishing, 2006. Paperback. New.
Item Price
$180.87
$14.99
shipping to