Texas Tortes
Meyer, Arthur L.
From Archer's Used and Rare Books, Inc., Kent, OH, U.S.A.
AbeBooks Seller Since August 5, 1998
Quantity: 1From Archer's Used and Rare Books, Inc., Kent, OH, U.S.A.
AbeBooks Seller Since August 5, 1998
Quantity: 1About this Item
Dust Jacket is in fine condition without tears or chips or other damage. Quantity Available: 1. Category: Cooking, Wine & Dining; Texas. ISBN: 0292752016. ISBN/EAN: 9780292752016. Pictures of this item not already displayed here available upon request. Inventory No: 12295. Seller Inventory # 12295
Bibliographic Details
Title: Texas Tortes
Publisher: University of Texas Press, Austin, TX
Publication Date: 1997
Binding: Hardcover (Original Cloth)
Illustrator: Wilson, John A.
Condition: Fine
Dust Jacket Condition: Fine
Edition: 1st Edition.
About this title
With layer upon layer of rich, dense cake and delicate buttercream subtly flavored with fruit, chocolate, or nuts, classic European tortes crown the pinnacle of Old World baking. Make them with the freshest produce of the fields and orchards of Texas—oranges, peaches, pecans, raspberries, blueberries, plums, apricots, figs, strawberries, and kiwis—and you will discover the New World's ultimate desserts.
In this cookbook, Master Baker Arthur L. Meyer presents forty-three original, kitchen-tested recipes for fruit, nut, and chocolate tortes, cassate, tarts and pies, cheesecakes, and other classic European desserts. The recipes take advantage of fresh Texas ingredients, and each recipe contains clear, easy-to-follow instructions that demystify the processes involved in creating these desserts.
In addition to the recipes, Meyer guides the home baker through the basic steps in producing tart and cheesecake crusts, fillings and icings, and other standard components of special desserts. Throughout the book, he gives tips on proper techniques and equipment drawn from many years of experience.
"About this title" may belong to another edition of this title.
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