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Competitiveness Food Industry
Traill, W. Bruce; Pitts, Eamonn
Published by Springer, 1991
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About the Book
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Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 1.65. Seller Inventory # bk0751404314xvz189zvxgdd
About this title:
Synopsis: International competitiveness is a prime concern of food industries and governments around the world as they have come to recognize that freer markets pose new threats and offer new opportunities.
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Bibliographic Details
Title: Competitiveness Food Industry
Publisher: Springer
Publication Date: 1991
Binding: Hardcover
Condition: Good