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The Chili Cookbook: a History of the One-Pot Classic, With Cook-Off Worthy Recipes From Three-Bean to Four-Alarm and Con Carne to Vegetarian [Buy it!] | Walsh, Robb | USD 5.19 (Sun Jun 2 07:08:10 2024) | Alibris | Half Price Books Inc via Alibris | Ten Speed Press 2015 Hardcover Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! |