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Egg Science and Technology, Fourth Edition [Buy it!] | Stadelman, William J (Author)/ Newkirk, Debbie (Author)/ Newby, Lynne (Author) | USD 280.97 (Sun May 12 17:31:32 2024) | AbebooksUK | Revaluation Books | ISBN10: 1560228547, ISBN13: 9781560228547, [publisher: Food Products Pr] Hardcover 4th edition. 591 pages. 9.00x5.50x1.75 inches. In Stock. [Exeter, United Kingdom] [Publication Year: 1995] |