1. Proteins Pathologies and Politics: Dietary Innovation and Disease from the Nineteenth Century
by David Gentilcore 
Price: USD 161.37
Dealer: Biblio, The Saint Bookstore
Description: Hardback. New. ISBN 1350056863 9781350056862 [GB] 

2. Proteins Pathologies and Politics: Dietary Innovation and Disease from the Nineteenth Century
by Matthew Smith 
Price: USD 136.07
Dealer: Biblio, World of Books Ltd
Description: Paperback. Very Good. ISBN 1350056863 9781350056862 [GB] 

3. Proteins, Pathologies and Politics (Hardcover)
by Professor David Gentilcore 
Price: USD 208.94
Dealer: Abebooks, Grand Eagle Retail
Description: ISBN10: 1350056863, ISBN13: 9781350056862, [publisher: Bloomsbury Publishing PLC, London] Hardcover Hardcover. Proteins, Pathologies and Politics presents an international and historical approach to dietary change and health, contrasting current concerns with how issues such as diabetes, cancer, vitamins, sugar and fat, and food allergies were perceived in the 19th and 20th centuries. Though what we eat and what we shouldn't eat has become a topic of increased scrutiny in the current century, the link between dietary innovation and health/disease is not a new one. From new fads in foodstuffs, through developments in manufacturing and production processes, to the inclusion of additives and evolving agricultural practices changing diet, changes often promised better health only to become associated with the opposite.With contributors including Peter Scholliers, Francesco Buscemi, Clare Gordon Bettencourt, and Kirsten Gardner, this collection comprises the best scholarship on how we have perceived diet to affect health. The chapters consider:- the politics and economics of dietary change- the historical actors involved in dietary innovation and the responses to it- the extent that our dietary health itself a cultural construct, or even a product of historyThis is a fascinating and varied study of how our diets have been shaped and influenced by perceptions of health and will be of great value to students of history, food history, nutrition science, politics and sociology. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. [Wilmington, DE, U.S.A.] [Publication Year: 2018]  

4. Proteins, Pathologies and Politics : Dietary Innovation and Disease from the Nineteenth Century
by Gentilcore, David (EDT); Smith, Matthew (EDT) 
Price: USD 141.36
Dealer: Abebooks, GreatBookPrices
Description: ISBN10: 1350056863, ISBN13: 9781350056862, [publisher: Bloomsbury Academic] Hardcover [Columbia, MD, U.S.A.] [Publication Year: 2018]  

5. Proteins, Pathologies and Politics : Dietary Innovation and Disease from the Nineteenth Century
by Gentilcore, David (EDT); Smith, Matthew (EDT) 
Price: USD 154.36
Dealer: AbebooksUK, GreatBookPricesUK
Description: ISBN10: 1350056863, ISBN13: 9781350056862, [publisher: Bloomsbury Academic] Hardcover [Castle Donington, DERBY, United Kingdom] [Publication Year: 2018]  

6. Proteins, Pathologies and Politics Dietary Innovation and Disease From the Nineteenth Century
by Gentilcore, David (Editor), and Smith, Matthew (Editor) 
Price: USD 159.84
Dealer: Alibris, Books2anywhere via Alibris
Description: Bloomsbury Publishing (UK) 1/13/2018 12: 12: 00 AM Hardcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK. 

7. Proteins, Pathologies and Politics Dietary Innovation and Disease From the Nineteenth Century
by Gentilcore, David (Editor), and Smith, Matthew (Editor) 
Price: USD 169.33
Dealer: Alibris, Paperbackshop International via Alibris
Description: Bloomsbury Publishing (UK) 1/13/2018 12: 12: 00 AM Hardcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK. 

8. Proteins, Pathologies and Politics: Dietary Innovation and Disease from the Nineteenth Century [Hardcover ]
Price: USD 153.47
Dealer: Abebooks, booksXpress
Description: ISBN10: 1350056863, ISBN13: 9781350056862, [publisher: Bloomsbury Academic] Hardcover [Bayonne, NJ, U.S.A.] [Publication Year: 2018]  

9. Proteins, Pathologies and Politics: Dietary Innovation and Disease from the Nineteenth Century
by Gentilcore, David (Editor), and Smith, Matthew (Editor) 
Price: USD 161.04
Dealer: Alibris
Description: New York Bloomsbury Publishing PLC 2018 Hard cover New. Sewn binding. Cloth over boards. With dust jacket. 264 p. 

10. Proteins, Pathologies and Politics: Dietary Innovation and Disease from the Nineteenth Century
by Gentilcore, David (Editor), and Smith, Matthew (Editor) 
Price: USD 191.47
Dealer: Alibris, Booksplease via Alibris
Description: New York Bloomsbury Academic 2018 Hard cover New. Sewn binding. Cloth over boards. With dust jacket. 264 p. 

11. Proteins, Pathologies and Politics: Dietary Innovation and Disease from the Nineteenth Century
by Gentilcore, David (Editor), and Smith, Matthew (Editor) 
Price: USD 157.11
Dealer: Alibris, ShopSpell via Alibris
Description: New York Bloomsbury Academic 2018 Hard cover New. Sewn binding. Cloth over boards. With dust jacket. 264 p. 

12. Proteins, Pathologies and Politics: Dietary Innovation and Disease from the Nineteenth Century
by Gentilcore, Smith (eds.) 
Price: USD 29.00
Dealer: Abebooks, Tim's Used Books Provincetown Mass.
Description: ISBN10: 1350056863, ISBN13: 9781350056862, [publisher: Bloomsbury Academic] Hardcover No marks in text. Not a library book. Ships in a cardboard enclosure, with tracking. Tim's Used Books, open shop in Provincetown, Massachusetts, buyers and sellers of good books at fair prices since 1991. Come visit! Please contact us if downsizing your library; we travel worldwide to buy good collections. [Provincetown, MA, U.S.A.] [Publication Year: 2018]  

13. Proteins, Pathologies and Politics: Dietary Innovation and Disease from the Nineteenth Century
by Matthew Smith 
Price: USD 138.02
Dealer: AbebooksUK, WorldofBooks
Description: ISBN10: 1350056863, ISBN13: 9781350056862, [publisher: Bloomsbury Academic] Softcover The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. [Goring-By-Sea, WS, United Kingdom] [Publication Year: 2018]  

14. Proteins, Pathologies and Politics: Dietary Innovation and Disease from the Nineteenth Century
by Matthew Smith 
Price: USD 127.62
Dealer: ZVAB, WorldofBooks
Description: ISBN10: 1350056863, ISBN13: 9781350056862, [publisher: Bloomsbury Academic] Softcover The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. [Goring-By-Sea, WS, United Kingdom] [Publication Year: 2018]  

15. Proteins, Pathologies and Politics: Dietary Innovation and Disease from the Nineteenth Century
Price: USD 254.66
Dealer: Abebooks, GF Books, Inc.
Description: ISBN10: 1350056863, ISBN13: 9781350056862, [publisher: Bloomsbury Academic] Hardcover Book is in NEW condition. 1.28 [Hawthorne, CA, U.S.A.] [Publication Year: 2018]  

16. Proteins, Pathologies and Politics: Dietary Innovation and Disease from the Nineteenth Century
Price: USD 174.44
Dealer: Abebooks, Lucky's Textbooks
Description: ISBN10: 1350056863, ISBN13: 9781350056862, [publisher: Bloomsbury Academic] Hardcover [Dallas, TX, U.S.A.] [Publication Year: 2018]  

17. Proteins, Pathologies and Politics: Dietary Innovation and Disease from the Nineteenth Century
Price: USD 202.76
Dealer: AbebooksDE, moluna
Description: ISBN10: 1350056863, ISBN13: 9781350056862, [publisher: BLOOMSBURY 3PL] Hardcover [Greven, Germany] [Publication Year: 2018]  

18. Proteins, Pathologies and Politics: Dietary Innovation and Disease from the Nineteenth Century
Price: USD 182.03
Dealer: ZVAB, moluna
Description: ISBN10: 1350056863, ISBN13: 9781350056862, [publisher: BLOOMSBURY 3PL] Hardcover [Greven, Germany] [Publication Year: 2018]