1. British Food : An Extraordinary Thousand Years of History
by Spencer, Colin 
Price: USD 11.35
Dealer: ZVAB, Better World Books
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. [Mishawaka, IN, U.S.A.] [Publication Year: 2003]  

2. British Food : An Extraordinary Thousand Years of History
by Spencer Colin 
Price: USD 11.79
Dealer: Biblio, Better World Books
Description: Columbia University Press. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Columbia University Press ISBN 0231131100 9780231131100 [US] 

3. British Food : An Extraordinary Thousand Years of History
by Spencer Colin 
Price: USD 11.79
Dealer: Biblio, Better World Books
Description: Columbia University Press. Used - Good. Used book that is in clean, average condition without any missing pages. Columbia University Press ISBN 0231131100 9780231131100 [US] 

4. British Food : An Extraordinary Thousand Years of History
by Spencer, Colin 
Price: USD 11.79
Dealer: Abebooks, Better World Books
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. [Mishawaka, IN, U.S.A.] [Publication Year: 2003]  

5. British Food : An Extraordinary Thousand Years of History
by Spencer, Colin 
Price: USD 11.79
Dealer: Abebooks, Better World Books: West
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover Used book that is in clean, average condition without any missing pages. [Reno, NV, U.S.A.] [Publication Year: 2003]  

6. British Food: An Extraordinary Thousand Years of History Arts and Traditions of the Table: Perspectives on Culinary History
by Colin Spencer 
Price: USD 14.27
Dealer: Biblio, Ergodebooks
Description: Columbia University Press, Date: 2003-11-15. Hardcover. Used: Good. 2003. Columbia University Press ISBN 0231131100 9780231131100 [US] 

7. British Food: an Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 15.00
Dealer: Alibris, Half Price Books Inc via Alibris
Description: Columbia University Press 2003 hardcover Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! 

8. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 15.00
Dealer: Abebooks, Half Price Books Inc.
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! [Dallas, TX, U.S.A.] [Publication Year: 2003]  

9. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 17.45
Dealer: Abebooks, GF Books, Inc.
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. [Hawthorne, CA, U.S.A.] [Publication Year: 2003]  

10. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 17.46
Dealer: Abebooks, Books Unplugged
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within [Amherst, NY, U.S.A.] [Publication Year: 2003]  

11. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 17.46
Dealer: Abebooks, Book Deals
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover Acceptable/Fair condition. Book is worn, but the pages are complete, and the text is legible. Has wear to binding and pages, may be ex-library. [Tucson, AZ, U.S.A.] [Publication Year: 2003]  

12. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 22.82
Dealer: Abebooks, Big Bill's Books
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover Very Good Copy [Wimberley, TX, U.S.A.] [Publication Year: 2003]  

13. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 22.84
Dealer: Abebooks, Wizard Books
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover Used [Long Beach, CA, U.S.A.] [Publication Year: 2003]  

14. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 25.63
Dealer: Abebooks, Books of the Smoky Mountains
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover Gently used book with ongoing seller support until you're fully satisfied with your purchase. [Del Rio, TN, U.S.A.] [Publication Year: 2003]  

15. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 25.68
Dealer: Abebooks, Byrd Books
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover In Used Condition [Austin, TX, U.S.A.] [Publication Year: 2003]  

16. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 26.87
Dealer: Abebooks, GoldBooks
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover Very Good Copy. Customer Service Guaranteed [Denver, CO, U.S.A.] [Publication Year: 2003]  

17. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 28.15
Dealer: ZVAB, Reuseabook
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Inscription on the first page, typically just a name but may include a dedication or a brief personal message. [Gloucester, GLOS, United Kingdom] [Publication Year: 2003]  

18. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 30.12
Dealer: AbebooksUK, Reuseabook
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Inscription on the first page, typically just a name but may include a dedication or a brief personal message. [Gloucester, GLOS, United Kingdom] [Publication Year: 2003]  

19. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 39.57
Dealer: Abebooks, GoldenWavesOfBooks
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover New. Fast Shipping and good customer service [Fayetteville, TX, U.S.A.] [Publication Year: 2003]  

20. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 40.35
Dealer: Abebooks, GoldBooks
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover New Copy. Customer Service Guaranteed [Denver, CO, U.S.A.] [Publication Year: 2003]  

21. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 40.61
Dealer: Abebooks, Front Cover Books
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover [Denver, CO, U.S.A.] [Publication Year: 2003]  

22. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 41.14
Dealer: Abebooks, Wizard Books
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover New [Long Beach, CA, U.S.A.] [Publication Year: 2003]  

23. British Food: an Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 41.20
Dealer: Alibris, Reuseabook via Alibris
Description: Columbia University Press 11/05/2003 Illustrated hardcover Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Inscription on the first page, typically just a name but may include a dedication or a brief personal message. 

24. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 57.24
Dealer: Abebooks, GF Books, Inc.
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover Book is in Used-LikeNew condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear. [Hawthorne, CA, U.S.A.] [Publication Year: 2003]  

25. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 57.26
Dealer: Abebooks, GF Books, Inc.
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover Book is in NEW condition. [Hawthorne, CA, U.S.A.] [Publication Year: 2003]  

26. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 57.27
Dealer: Abebooks, Book Deals
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover New! This book is in the same immaculate condition as when it was published [Tucson, AZ, U.S.A.] [Publication Year: 2003]  

27. British Food: An Extraordinary Thousand Years of History
by Spencer, Colin 
Price: USD 64.42
Dealer: Alibris
Description: New York Columbia University Press 2003 Hard cover New. Sewn binding. Cloth over boards. With dust jacket. 400 p. Contains: Unspecified, Illustrations, black & white. Arts and Traditions of the Table: Perspectives on Culinary H. 

28. British Food: an Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 68.66
Dealer: Alibris, GridFreed via Alibris
Description: Columbia University Press 2003 hardcover New Size: 10x7x1; New. In shrink wrap. Looks like an interesting title! 

29. BRITISH FOOD: AN EXTRAORDINARY T
by Spencer, Colin 
Price: USD 68.66
Dealer: Abebooks, BennettBooksLtd
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover New. In shrink wrap. Looks like an interesting title! 2.02 [North Las Vegas, NV, U.S.A.] [Publication Year: 2003]  

30. British Food : An Extraordinary Thousand Years of History
by Spencer, Colin 
Price: USD 69.01
Dealer: Abebooks, GreatBookPrices
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover [Columbia, MD, U.S.A.] [Publication Year: 2003]  

31. British Food: An Extraordinary Thousand Years of History Arts and Traditions of the Table: Perspectives on Culinary History
by Spencer Colin 
Price: USD 72.09
Dealer: Biblio, GridFreed LLC
Description: Columbia University Press. hardcover. New. New. In shrink wrap. Looks like an interesting title! Columbia University Press ISBN 0231131100 9780231131100 [US] 

32. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 72.11
Dealer: Abebooks, Lucky's Textbooks
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover [Dallas, TX, U.S.A.] [Publication Year: 2003]  

33. BRITISH FOOD
by Spencer, Colin 
Price: USD 81.48
Dealer: ZVAB, moluna
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: COLUMBIA UNIV PR] Hardcover &Uumlber den AutorColin SpencerInhaltsverzeichnisIntroductionChapter 1: Prologue: The LandAfter the RomansThe Early ChurchThe CountrysideLivestockOpen Field SystemWomen and the . [Greven, Germany] [Publication Year: 2003]  

34. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 84.00
Dealer: Abebooks, California Books
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover [Miami, FL, U.S.A.] [Publication Year: 2003]  

35. BRITISH FOOD
by Spencer, Colin 
Price: USD 89.78
Dealer: AbebooksDE, moluna
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: COLUMBIA UNIV PR] Hardcover &Uumlber den AutorColin SpencerInhaltsverzeichnisIntroductionChapter 1: Prologue: The LandAfter the RomansThe Early ChurchThe CountrysideLivestockOpen Field SystemWomen and the . [Greven, Germany] [Publication Year: 2003]  

36. British Food: An Extraordinary Thousand Years of History
by Spencer, C. 
Price: USD 99.33
Dealer: Abebooks, Kennys Bookshop and Art Galleries Ltd.
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover [Galway, GY, Ireland] [Publication Year: 2003]  

37. British Food (Hardcover)
by Colin Spencer 
Price: USD 100.35
Dealer: AbebooksUK, CitiRetail
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press, New York] Hardcover Hardcover. Until the middle of the nineteenth century, English cuisine was known throughout Europe as extraordinarily stylish, tasteful, and contemporary, designed to satisfy sophisticated palates. So, as Colin Spencer asks, why did British food "decline so direly that it became a world-wide joke, and how is it now climbing back into eminence?" This delectable volume traces the rich variety of foods that are inescapably British-and the thousand years of history behind them. Colin Spencer's masterful and witty account of Britain's culinary heritage explores what has influenced and changed eating in Britain-from the Black Death, the Enclosures, the Reformation, the Age of Exploration, the Industrial Revolution, and the rise of capitalism to present-day threats posed by globalization, including factory farming, corporate control of food supplies, and the pervasiveness of prepackaged and fast foods. He situates the beginning of the decline in British cuisine in the Victorian age, when various social, historical, and economic factors-an emphasis on appearances, a worship of French cuisine, the rise of Nonconformism, which saw any pleasure as a sin, the alienation from rural life found in burgeoning towns, the rise and affluence of the new bourgeoisie, and much else-created a fear that simple cooking was vulgar. The Victorians also harbored suspicions that raw foods were harmful, encouraged by the publication of a key cookbook of the period, Mrs. Beeton's Book of Household Management.However, twenty-first century British cooking is experiencing a glorious resurgence, fueled by television gurus and innovative restaurants with firm roots in the British tradition. This new interest in and respect for good food is showing the whole world, as Spencer puts it, "that the old horror stories about British food are no longer true." Traces the rich variety of foods that are inescapably British - and the thousand years of history behind them. This volume explores what has influenced and changed eating in Britain - from the Black Death, the Reformation, the Industrial Revolution, and the rise of capitalism to the threats posed by globalization, including factory farming. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. [Stevenage, United Kingdom] [Publication Year: 2003]  

38. British Food : An Extraordinary Thousand Years of History
by Spencer, Colin 
Price: USD 102.86
Dealer: AbebooksUK, GreatBookPricesUK
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover [Castle Donington, DERBY, United Kingdom] [Publication Year: 2003]  

39. British Food: An Extraordinary Thousand Years of History
by Spencer, C. 
Price: USD 120.96
Dealer: Abebooks, Kennys Bookstore
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover [Olney, MD, U.S.A.] [Publication Year: 2003]  

40. British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)
by Spencer, Colin 
Price: USD 131.13
Dealer: Abebooks, Iridium_Books
Description: ISBN10: 0231131100, ISBN13: 9780231131100, [publisher: Columbia University Press] Hardcover 0231131100 [DH, SE, Spain] [Publication Year: 2003]