New York: St. Martin's Press. Date: 2005. First Edition; First Printing. Hardcover. 0312340680 . Very Good in a Very Good dust jacket. Ex-library with the usual markings. Flaps are taped to boards. ; 9.50 X 6.30 X 1.20 inches; 272 pages . 2005. St. Martin's Press ISBN 0312340680 9780312340681 [US]

St. Martin's Press, Date: 2005-08-01. First Edition. Hardcover. Like New/Like New. An exceptional hardcover with a crisp dust jacket, a tight binding and an unmarked text. First edition, with a full number line. From a private smoke free collection. Shipping within 24 hours, tracking number and delivery Confirmation. 2005. St. Martin's Press ISBN 0312340680 9780312340681 [US]

St. Martin's Press. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. St. Martin's Press ISBN 0312340680 9780312340681 [US]

St. Martin's Press. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. St. Martin's Press ISBN 0312340680 9780312340681 [US]

St. Martin's Press. Used - Like New. Like New condition. Very Good dust jacket. A near perfect copy that may have very minor cosmetic defects. St. Martin's Press ISBN 0312340680 9780312340681 [US]

ISBN10: 0312340680, ISBN13: 9780312340681, [publisher: St. Martin's Press] Hardcover Ex-library copy with no library pocket and few library marksi n book. cooking
[San Antonio, TX, U.S.A.] [Publication Year: 2005]

St. Martin's Press, 8/1/2005 12:00:01 AM. hardcover. Good. 1.2008 9.5000 6.2992. Remainder mark. Cover edges have minor creasing and wear. Date: 2000. St. Martin's Press ISBN 0312340680 9780312340681 [US]