Paperback / softback. New. It is important for historians studying West Africa before the sixteenth century, particularly social and economic historians, to know what the basic foods were before the arrival of crops from the Americas such as maize, cassava, ground nuts, red peppers and tomatoes. ISBN 0521102022 9780521102025 [GB]

ISBN10: 0521102022, ISBN13: 9780521102025, [publisher: Cambridge University Press] Softcover Druck auf Anfrage Neuware - Printed after ordering - It is important for historians studying West Africa before the sixteenth century to know what the basic foods were before the arrival of crops from the Americas.
[Einbeck, Germany] [Publication Year: 2009]
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paperback. Good. Access codes and supplements are not guaranteed with used items. ISBN 0521102022 9780521102025 [US]