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1. Milk (Paperback) Buy it!

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Harlan Walker

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USD

59.08

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AussieBookSeller /Abebooks AUS

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ISBN10: 1903018064, ISBN13: 9781903018064, [publisher: Prospect Books, Blackawton] Softcover Paperback. The subject this year revolves around milk and milk products, their uses in food and cookery through the ages and, as important, their substitutes. This broad definition gives rise to a very wide range of essays and studies. including: The hierarchy of milk in the Renaissance and Marsilio Ficino on the rewards of old age. This is the seventeenth volume of the ongoing series of papers and submissions to the Oxford Symposium on Food & Cookery, the longest running food history conference in the world. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
[Truganina, VIC, Australia] [Publication Year: 2000]

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2. Milk (Proceedings of the Oxford Symposium on Food and Cookery) Buy it!

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Oxford Symposium (Compiled by)

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USD

55.17

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Bonita via Alibris /Alibris

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Prospect Books 2000 paperback Good Access codes and supplements are not guaranteed with used items. May be an ex-library book.

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3. Milk Buy it!

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Unknown

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USD

50.91

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Kennys.ie via Alibris /Alibris

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Prospect Books (UK) 2000 Trade paperback New Editor(s): Walker, Harlan. Num Pages: 300 pages, b&w illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 245 x 171 x 21. Weight in Grams: 666. 2000. Paperback.....We ship daily from our Bookshop.

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4. Milk Buy it!

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Oxford Symposium (Compiled by)

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USD

49.56

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Booksplease via Alibris /Alibris

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Prospect Books (UK) 2000 Trade paperback New. Trade paperback (US). Glued binding. 300 p. Contains: Illustrations.

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5. Milk Buy it!

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Unknown

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USD

49.32

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Kennys Bookstore /Abebooks

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ISBN10: 1903018064, ISBN13: 9781903018064, [publisher: Prospect Books] Softcover Editor(s): Walker, Harlan. Num Pages: 300 pages, b&w illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 245 x 171 x 21. Weight in Grams: 666. . 2000. Paperback. . . . . Books ship from the US and Ireland.
[Olney, MD, U.S.A.] [Publication Year: 2000]

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6. Milk:Beyond the Dairy, 1999 Buy it!

N/A

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USD

46.73

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Books Puddle /Abebooks

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ISBN10: 1903018064, ISBN13: 9781903018064, [publisher: Prospect Books] Softcover pp. 384
[New York, NY, U.S.A.] [Publication Year: 2000]

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7. Milk:Beyond the Dairy 1999 Buy it!

N/A

author size:

USD

46.05

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Cold Books /Biblio

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Prospect Books , pp. 384 . Papeback. New. Prospect Books ISBN 1903018064 9781903018064 [US]

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8. Milk Buy it!

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Oxford Symposium On Food & Cookery, Harlan Walker

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USD

43.45

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Blackwell's via Alibris /Alibris

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Totnes Marion Boyars Publishers Ltd 2000 Trade paperback New in new dust jacket.

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9. Milk Buy it!

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Unknown

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USD

43.37

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Kennys Bookshop and Art Galleries Ltd. /Abebooks

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ISBN10: 1903018064, ISBN13: 9781903018064, [publisher: Prospect Books] Softcover Editor(s): Walker, Harlan. Num Pages: 300 pages, b&w illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 245 x 171 x 21. Weight in Grams: 666. . 2000. Paperback. . . . .
[Galway, GY, Ireland] [Publication Year: 2000]

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10. Milk (Paperback) Buy it!

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Harlan Walker

author size:

USD

42.46

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CitiRetail /AbebooksUK

dealer size:

ISBN10: 1903018064, ISBN13: 9781903018064, [publisher: Prospect Books, Blackawton] Softcover Paperback. The subject this year revolves around milk and milk products, their uses in food and cookery through the ages and, as important, their substitutes. This broad definition gives rise to a very wide range of essays and studies. including: The hierarchy of milk in the Renaissance and Marsilio Ficino on the rewards of old age. This is the seventeenth volume of the ongoing series of papers and submissions to the Oxford Symposium on Food & Cookery, the longest running food history conference in the world. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
[Stevenage, United Kingdom] [Publication Year: 2000]

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11. Milk Beyond the Dairy Proceedings of the Oxford Symposium on Food and Cookery, 1999 Buy it!

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Oxford Symposium (Compiled by)

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USD

41.81

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Paperbackshop International via Alibris /Alibris

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Prospect Books 1/31/2000 12: 08: 00 AM Softcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.

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12. Milk: Beyond the Dairy-Proceedings of the Oxford Symposium on Food and Cookery, 1999 Buy it!

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Harlan Walker

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USD

40.48

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THE SAINT BOOKSTORE /AbebooksUK

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ISBN10: 1903018064, ISBN13: 9781903018064, [publisher: Prospect Books] Softcover New copy - Usually dispatched within 4 working days.
[Southport, United Kingdom] [Publication Year: 2000]

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13. Milk Beyond the Dairy Proceedings of the Oxford Symposium on Food and Cookery, 1999 Buy it!

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Oxford Symposium (Compiled by)

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USD

39.94

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Books2anywhere via Alibris /Alibris

dealer size:

Prospect Books 1/31/2000 12: 08: 00 AM Softcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.

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14. Milk: Beyond the Dairy, Procs of the Oxford Symposium on Food and Cooking 1999 Buy it!

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Harlan Walker

author size:

USD

39.21

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Revaluation Books /AbebooksUK

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ISBN10: 1903018064, ISBN13: 9781903018064, [publisher: Portland Pub] Softcover 300 pages. 9.50x6.75x0.75 inches. In Stock.
[Exeter, United Kingdom] [Publication Year: 2000]

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15. Milk:Beyond the Dairy, Procs of the Oxford Symposium on Food and Cooking 1999 Buy it!

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Walker, Harlan

author size:

USD

38.64

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GreatBookPrices /Abebooks

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ISBN10: 1903018064, ISBN13: 9781903018064, [publisher: Prospect Books] Softcover
[Columbia, MD, U.S.A.] [Publication Year: 2000]

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16. Milk: Beyond the Dairy Proceedings of the Oxford Symposium on Food and Cookery 1999 Buy it!

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Harlan Walker

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USD

38.55

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The Saint Bookstore /Biblio

dealer size:

Paperback / softback. New. ISBN 1903018064 9781903018064 [GB]

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17. Milk (Proceedings of the Oxford Symposium on Food and Cookery) Buy it!

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Oxford Symposium

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USD

38.22

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Brook Bookstore /Abebooks

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ISBN10: 1903018064, ISBN13: 9781903018064, [publisher: Prospect Books] Softcover
[Milano, MI, Italy] [Publication Year: 2000]

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18. Milk Buy it!

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Oxford Symposium on Food & Cookery, Harlan Walker

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USD

35.58

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Blackwell's /AbebooksUK

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ISBN10: 1903018064, ISBN13: 9781903018064, [publisher: Marion Boyars Publishers Ltd 2000-08-31, Totnes] Softcover Language: ENG
[London, United Kingdom] [Publication Year: 2000]

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19. Milk Beyond the Dairy Proceedings of the Oxford Symposium on Food and Cookery, 1999 Buy it!

N/A

author size:

USD

33.59

price size:

PBShop.store UK /AbebooksUK

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ISBN10: 1903018064, ISBN13: 9781903018064, [publisher: Prospect Books] Softcover New Book. Shipped from UK. Established seller since 2000.
[Fairford, GLOS, United Kingdom] [Publication Year: 2000]

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20. Milk:Beyond the Dairy, Procs of the Oxford Symposium on Food and Cooking 1999 Buy it!

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Walker, Harlan

author size:

USD

33.58

price size:

GreatBookPricesUK /AbebooksUK

dealer size:

ISBN10: 1903018064, ISBN13: 9781903018064, [publisher: Prospect Books] Softcover
[Castle Donington, DERBY, United Kingdom] [Publication Year: 2000]

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21. Milk Buy it!

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Oxford Symposium on Food & Cookery, Harlan Walker

author size:

USD

32.68

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Blackwell's /ZVAB

dealer size:

ISBN10: 1903018064, ISBN13: 9781903018064, [publisher: Marion Boyars Publishers Ltd 2000-08-31, Totnes] Softcover Language: ENG
[London, United Kingdom] [Publication Year: 2000]

description size:

22. Milk (Proceedings of the Oxford Symposium on Food and Cookery) Buy it!

N/A

author size:

USD

29.11

price size:

MusicMagpie /AbebooksUK

dealer size:

ISBN10: 1903018064, ISBN13: 9781903018064, [publisher: Prospect Books] Softcover
[Stockport, United Kingdom] [Publication Year: 2000]

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