Ten Speed Press 2015 hardcover New

ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Ten Speed Press] Hardcover New
[Long Beach, CA, U.S.A.] [Publication Year: 2015]

ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Random House USA Inc, Berkeley] Hardcover Hardcover. A beautifully curated and approachable collection of 150 recipes from Scandinavia, from the founding editor of Gastronomica and the West's leading culinary authority on the cuisines of the European North.2016 James Beard Award nominee, 2016 International Association of Culinary Professionals (IACP)nomineefor Best International Cookbook, and2016 Art of Eating Prize longlist finalistBringing the best of Scandinavian home-cooking into your kitchen, Fire and Ice- Classic Nordic Cooking offers over 100 delicious recipes that showcase this region's most beloved sweet and savory dishes.Scandinavia is a region of extremes-where effortlessly chic design meets rugged wilderness, and perpetual winter nights are followed by endless days of summer-and Fire and Ice proves that Scandinavian cuisine is no exception. Founding editor of Gastronomica and the West's leading culinary authority on the cuisines of the European North, Darra Goldstein explores the rich cultural history and culinary traditions of Denmark, Finland, Norway, and Sweden. From the bold aroma of smoked arctic char to the delicate flavor of saffron buns, and from the earthy taste of chanterelle soup to the fragrant aroma of raspberry-rose petal jam, this beautifully curated cookbook features over 100 inspiring and achievable recipes that introduce home cooks to the glorious and diverse flavors ...
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Ten Speed Pr, Date: 2015. Hardcover. New. 296 pages. 10.50x8.50x1.25 inches. 2015. Ten Speed Pr ISBN 1607746107 9781607746102 [GB]

ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Random House USA Inc] Hardcover New Book. Shipped from UK. Established seller since 2000.
[Wood Dale, IL, U.S.A.] [Publication Year: 2015]

Ten Speed Pr 2015 Hardcover New 296 pages. 10.50x8.50x1.25 inches.

Ten Speed Press 2015 Hard cover New Num Pages: 304 pages, 75 photos. BIC Classification: 1DNN; WBN. Category: (G) General (US: Trade). Dimension: 264 x 211 x 29. Weight in Grams: 1208. 2015. Hardcover.....We ship daily from our Bookshop.

pp. 304 . Hardback. New. ISBN 1607746107 9781607746102 [US]

Ten Speed Press 2015 Hard cover New Special order direct from the distributor.

ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Clarkson Potter/Ten Speed Okt 2015] Hardcover Neuware - 2016 James Beard Award nominee, 2016 International Association of Culinary Professionals (IACP)nomineefor Best International Cookbook, and2016 Art of Eating Prize longlist finalistBringing the best of Scandinavian home-cooking into your kitchen, Fire and Ice: Classic Nordic Cooking offers over 100 delicious recipes that showcase this region s most beloved sweet and savory dishes. Scandinavia is a region of extremes where effortlessly chic design meets rugged wilderness, and perpetual winter nights are followed by endless days of summer and Fire and Ice proves that Scandinavian cuisine is no exception. Founding editor of Gastronomica and the West s leading culinary authority on the cuisines of the European North, Darra Goldstein explores the rich cultural history and culinary traditions of Denmark, Finland, Norway, and Sweden. From the bold aroma of smoked arctic char to the delicate flavor of saffron buns, and from the earthy taste of chanterelle soup to the fragrant aroma of raspberry-rose petal jam, this beautifully curated cookbook features over 100 inspiring and achievable recipes that introduce home cooks to the glorious and diverse flavors of Nordic cooking.
[Einbeck, Germany] [Publication Year: ...
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ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Ten Speed Press] Hardcover pp. 304
[Hounslow, United Kingdom] [Publication Year: 2015]

ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Ten Speed Press] Hardcover Special order direct from the distributor
[Victoria, BC, Canada] [Publication Year: 2015]

ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Clarkson Potter/Ten Speed 2015-10-26, Berkeley] Hardcover Language: ENG
[London, United Kingdom] [Publication Year: 2015]

ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Ten Speed Pr] Hardcover 296 pages. 10.50x8.50x1.25 inches. In Stock.
[Exeter, United Kingdom] [Publication Year: 2015]

Random House USA Inc 1/13/2015 12: 10: 00 AM Hardcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.

ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Ten Speed Press] Hardcover pp. 304
[New York, NY, U.S.A.] [Publication Year: 2015]

Ten Speed Press 2015 Hard cover New

Random House USA Inc 1/13/2015 12: 10: 00 AM Hardcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.

ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Ten Speed Press] Hardcover Num Pages: 304 pages, 75 photos. BIC Classification: 1DNN; WBN. Category: (G) General (US: Trade). Dimension: 264 x 211 x 29. Weight in Grams: 1208. . 2015. Hardcover. . . . .
[Galway, GY, Ireland] [Publication Year: 2015]

New. . ISBN 1607746107 9781607746102 [US]

New. . ISBN 1607746107 9781607746102 [US]

UsedLikeNew. Remainder mark ISBN 1607746107 9781607746102 [US]

UsedLikeNew. Remainder mark ISBN 1607746107 9781607746102 [US]

UsedVeryGood. signs of little wear on the cover. ISBN 1607746107 9781607746102 [US]

UsedVeryGood. Minor shelf wear ISBN 1607746107 9781607746102 [US]