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Oxford CRC Press 2003 Hard cover New. Sewn binding. Cloth over boards. 440 p. Contains: Illustrations, black & white. Chemical and Functional Properties of Food Components Series, 5.
ISBN10: 0849314860, ISBN13: 9780849314865, [publisher: CRC Press] Hardcover New Book. Shipped from UK. Established seller since 2000. [Wood Dale, IL, U.S.A.] [Publication Year: 2003]
ISBN10: 0849314860, ISBN13: 9780849314865, [publisher: CRC Press] Hardcover New Book. Shipped from UK. Established seller since 2000. [Fairford, GLOS, United Kingdom] [Publication Year: 2003]
CRC Press 10/20/2003 12: 00: 00 AM 1 Hardcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
CRC Press 10/20/2003 12: 00: 00 AM 1 Hardcover New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
CRC Press 10/20/2003 12: 00: 00 AM 1 Hardcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
ISBN10: 0849314860, ISBN13: 9780849314865, [publisher: CRC Press] Hardcover Like New [liverpool, United Kingdom] [Publication Year: 2003]
DISCLOSURE:
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission at no extra cost to you. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network, Amazon and Alibris.