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Sadness may be part of life but there is no need to let it dominate your entire life.
FAVRE. Book is sound and clean with light shelf wear. Jacket has some small edge tears. Folio (oversize) hardcover, may require additional shipping charges for expedited or international orders. 206 pages. French text. . Very Good. Hardcover. Date: 2000. 2000. FAVRE ISBN 2828905691 9782828905699 [US]
ISBN10: 2828905691, ISBN13: 9782828905699, [publisher: FAVRE] Hardcover Book is sound and clean with light shelf wear. Jacket has some small edge tears. Folio (oversize) hardcover, may require additional shipping charges for expedited or international orders. 206 pages. French text. [Philadelphia, PA, U.S.A.] [Publication Year: 2000]
ISBN10: 2828905691, ISBN13: 9782828905699, [publisher: Favre, Lausanne] Hardcover First Edition Emotions gourmandes. Frédy Girardet. Lausanne, éd. Favre, septembre 2000, édition originale. Gd. in-4, relié pleine toile ivoire sous jaquette illustrée. 285 x 230 X 25 mm. 205 pp. Poids: un kilo 600. Préface de Joël Robuchon, Introduction et recettes mise en forme par Catherine Michel. Sans nul doute l'un des ouvrages les plus inspirés de la gastronomie moderne par l'un des plus prestigieux chefs étoilés celui que Joël Robuchon appella "Le cuisinier du XXe siècle" ! Il fut nommé "Meilleur chef du monde" en 1986, 3 étoiles au guide Michelin, en 1989 et consacré "cuisinier du siècle" en même temps que Paul Bocuse et Joël Robuchon ! Fredy Girardet est né à Lausanne en 1936. Il fut le chef du "Restaurant de l'hôtel de ville" à Crissier (Suisse). En 1997, il prit sa retraite et remit son restaurant à Philippe Rochat. [Saint-Julien, France] [Publication Year: 2000]
ISBN10: 2828905691, ISBN13: 9782828905699, [publisher: FAVRE] Hardcover Good [Redhill, SURRE, United Kingdom] [Publication Year: 2000]
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