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Adria, Ferran
author size: 16
USD
42.07
price size: 16
Alcaná Libros /Abebooks
dealer size: 16
ISBN10: 8448710002, ISBN13: 9788448710002, [publisher: Altaya.] Hardcover Arte culinario. Cocina. Recetas. Prescripciones. (641.55(083.12)) Los secretos de El Bulli: recetas, técnicas y reflexiones Altaya. Barcelona. 1998. 21 cm. 333 p. il. Encuadernación en tapa dura de editorial ilustrada. Adrià, Ferran 1962-. Grandes obras de la gastronomía. volumen coleccion( 1). Cocina. Recetas . ISBN: 8448710002 (=3124842=) GG43
[Madrid, Spain] [Publication Year: 1998]
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Adria Ferran
USD
45.72
Alcana Libros /Biblio
Barcelona.: Altaya., Date: 1998.. Hardcover. Good. 21 cm. 333 p. il. Encuadernación en tapa dura de editorial ilustrada. Adrià, Ferran 1962-. Grandes obras de la gastronomía. volumen coleccion( 1). Cocina. Recetas . ISBN: 8448710002 Arte culinario. Cocina. Recetas. Prescripciones. (641.55(083.12)) [[641.5]] 1998. Altaya. ISBN 8448710002 9788448710002 [ES]
Ferran Adrià
USD
46.06
La Social. Galería y Libros /Abebooks
ISBN10: 8448710002, ISBN13: 9788448710002, [publisher: Ediciones Altaya, S.A.] Hardcover Edición en colaboración con Caja Madrid. EXCELENTE ejemplar. 338pp
[Barcelona, BCN, Spain] [Publication Year: 1998]
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USD
155.44
Iridium_Books /Abebooks
ISBN10: 8448710002, ISBN13: 9788448710002, [publisher: Ediciones Altaya, S.A.] Softcover 8448710002
[DH, SE, Spain]

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