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Forget about all the reasons why something may not work. You only need to find one good reason why it will.
Weidenfeld & Nicolson, 05/24/Date: 2001. Hardcover. Used; Very Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. 2001. Weidenfeld & Nicolson ISBN 0304355739 9780304355730 [GB]
ISBN10: 0304355739, ISBN13: 9780304355730, [publisher: Weidenfeld and Nicolson] Hardcover **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. [London, United Kingdom] [Publication Year: 2001]
ISBN10: 0304355739, ISBN13: 9780304355730, [publisher: Cassell] Hardcover The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. [Goring-By-Sea, WS, United Kingdom] [Publication Year: 2001]
ISBN10: 0304355739, ISBN13: 9780304355730, [publisher: Cassell] Hardcover Most items will be dispatched the same or the next working day. [Rossendale, LANCS, United Kingdom] [Publication Year: 2001]
ISBN10: 0304355739, ISBN13: 9780304355730, [publisher: Cassell] Hardcover The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. [Goring-By-Sea, WS, United Kingdom] [Publication Year: 2001]
ISBN10: 0304355739, ISBN13: 9780304355730, [publisher: Cassell] Hardcover Most items will be dispatched the same or the next working day. [Rossendale, LANCS, United Kingdom] [Publication Year: 2001]
ISBN10: 0304355739, ISBN13: 9780304355730, [publisher: Cassel & Co.] Hardcover 2001, 288pp. Illustrated. Hardcover. Dustjacket with light signs of use, book in very good condition. [Heerlen, Netherlands] [Publication Year: 2001]
Cassel & Co., Cassel & Co.. 2001, 288pp. Illustrated. Hardcover. Dustjacket with light signs of use, book in very good condition. ISBN: 9780304355730 Cassel & Co., Cassel & Co. ISBN 0304355739 9780304355730 [NL]
ISBN10: 0304355739, ISBN13: 9780304355730, [publisher: Cassel & Co.] Hardcover 2001, 288pp. Illustrated. Hardcover. Dustjacket with light signs of use, book in very good condition. [Heerlen, Netherlands] [Publication Year: 2001]
Weidenfeld & Nicolson 05/24/2001 Hardcover Very good **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
ISBN10: 0304355739, ISBN13: 9780304355730, [publisher: Cassell and Co, London] Hardcover First Edition First edition, first impression. Some slight edge wear to top and bottom of jacket and spine, corners slightly bruised, not price clipped (£25.00), no inscriptions, internally clean tight and square, overall a vg++ copy. 288pp, lavishly illustrated, decorated endpapers. The Roux family name is synonymous with quality French cooking; Michel Roux Jr selects 200 of the most popular classic recipes from the kitchen of Le Gavroche. Albert and Michel Roux have between them published many successful cookbooks, this is the first cookbook by Michel Roux Jr, who has worked with many of France's top chefs and as a personal chef to the President of France before taking over at Le Gavroche. The book shows how to create the atmosphere and cuisine of Le Gavroche at home, with advice on dining French style and on how to select what to drink, from aperitif to sweet wine. [Lilley nr Luton, United Kingdom] [Publication Year: 2001]
ISBN10: 0304355739, ISBN13: 9780304355730, [publisher: Orion,, London,] Hardcover First Edition First Edition. Hardback. Dust Jacket. Small 4to. pp 288. Original publisher's illustrated cream cloth, lettered green at the spine. Copiously illustrated in colour throughout. ISBN: 0304355739 Pages: Fine in fine dust jacket. [Wickham Market, United Kingdom] [Publication Year: 2001]
ISBN10: 0304355739, ISBN13: 9780304355730, [publisher: Cassell] Hardcover Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 2.82 [Amherst, NY, U.S.A.] [Publication Year: 2001]
ISBN10: 0304355739, ISBN13: 9780304355730, [publisher: Cassell] Hardcover SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. [Portland, ME, U.S.A.] [Publication Year: 2001]
ISBN10: 0304355739, ISBN13: 9780304355730, [publisher: Orion,, London,] Hardcover First Edition First Edition. Hardback. Dust Jacket. Small 4to. pp 288. Original publisher's illustrated cream cloth, lettered green at the spine. Copiously illustrated in colour throughout. ISBN: 0304355739 Pages: Fine in fine dust jacket. [Wickham Market, United Kingdom] [Publication Year: 2001]
ISBN10: 0304355739, ISBN13: 9780304355730, [publisher: Cassell and Company Ltd, London] Hardcover First Edition First edition, first impression. Decorated boards, no jacket as issued. In 'as new' condition, boards clean, corners sharp, internally clean tight and square, looks almost unopened, unread. 288pp, illustrated. Le Gavroche. The creation of two brothers, Albert and Michel Roux and the star of French cuisine in this country for more than thirty years. Now run by Michel Roux Jr., the menu is lighter and reflects modern trends in French cuisine with the intermix of Asian and Mediterranean flavours and ingredients. Arranged season by season, Michel presents a comprehensive collection of recipes, utilising ingredients at their freshest in the particular season discussed. From familiar truffles, frog legs, cheeses and ceps to the more unusual gull's eggs, smoke eel and roast mallard. The interplay of international ingredients is reflected in recipes such as tagine of red mullet, cep pizza and sauerkraut of seafood. More suitable for confident chefs there are also easier recipes for those willing to have a go. For a taste of food from one of the world's greatest restaurants, look no further and enjoy in your own home with Michel Roux's help. A large heavy book, extra postage may be required. [Lilley nr Luton, United Kingdom] [Publication Year: 2001]
London Orion 2001 First Edition. Hardback. Dust Jacket. Hardback First Edition. Hardback. Dust Jacket. Small 4to. pp 288. Original publisher's illustrated cream cloth, lettered green at the spine. Copiously illustrated in colour throughout. ISBN: 0304355739 Pages: Fine in fine dust jacket.
ISBN10: 0304355739, ISBN13: 9780304355730, [publisher: Weidenfeld Nicolson Illustrated] Hardcover New [Redhill, SURRE, United Kingdom] [Publication Year: 2001]
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When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission at no extra cost to you. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network, Amazon and Alibris.
