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Greenwood 2002 hardcover Fair Connecting readers with great books since 1972. Used textbooks may not include companion materials such as access codes, etc. May have condition issues including wear and notes/highlighting. We ship orders daily and Customer Service is our top priority!
ISBN10: 0313316856, ISBN13: 9780313316852, [publisher: Greenwood] Hardcover Connecting readers with great books since 1972. Used textbooks may not include companion materials such as access codes, etc. May have condition issues including wear and notes/highlighting. We ship orders daily and Customer Service is our top priority! [Dallas, TX, U.S.A.] [Publication Year: 2002]
ISBN10: 0313316856, ISBN13: 9780313316852, [publisher: Greenwood] Hardcover New. Fast Shipping and good customer service [Fayetteville, TX, U.S.A.] [Publication Year: 2002]
Hard Cover. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Forgotten Elegance: The Art, Artifacts, and Peculiar History of Victorian and Edwardian Entertaining in America. ISBN 0313316856 9780313316852 [GB]
ABC-CLIO 1/30/2001 12: 10: 00 AM Hardcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
ISBN10: 0313316856, ISBN13: 9780313316852, [publisher: Bloomsbury Academic] Hardcover Gently used book with ongoing seller support until you're fully satisfied with your purchase. [Del Rio, TN, U.S.A.] [Publication Year: 2002]
ISBN10: 0313316856, ISBN13: 9780313316852, [publisher: Bloomsbury Publishing Plc, Westport] Hardcover Hardcover. History students and Victorian enthusiasts looking for comprehensive information on dining practices of Victorian America will find this book a vital resource. Revealing the history of 19th-century dining, clothing, and etiquette, the volume includes sample menus and explicit instructions explaining how to recreate a dinner, tea, breakfast, or lunch in the 21st century. Collectors of china, crystal, and silver will also find this book helpful because it provides a photograph of each piece of tableware that was used, with a history and description of the item.After explaining the different dining styles and the way they evolved into rituals of the Victorian era, a formal dinner is examined course by course. The Schollanders present the history and uses of various wines and show they were matched with different foods. They also explain the evolution of silver, crystal, and china pieces. Additionally the book includes an explanation of the seating order at the Victorian table, correct Victorian table manners, invitations and menu cards, correct dress for dinner guests, correct table settings, the role of servants, and step-by-step instructions for recreating a formal Victorian dinner, tea, breakfast, or lunch. Additionally the book includes an explanation of the seating order at the Victorian table, correct Victorian table manners, invitations and menu cards, ...
Hardback. New. Additionally the book includes an explanation of the seating order at the Victorian table, correct Victorian table manners, invitations and menu cards, correct dress for dinner guests, correct table settings, the role of servants, and step-by-step instructions for recreating a formal Victorian dinner, tea, breakfast, or lunch. ISBN 0313316856 9780313316852 [GB]
ISBN10: 0313316856, ISBN13: 9780313316852, [publisher: Bloomsbury 3PL] Hardcover nach der Bestellung gedruckt Neuware - Printed after ordering - History students and Victorian enthusiasts looking for comprehensive information on dining practices of Victorian America will find this book a vital resource. Revealing the history of 19th-century dining, clothing, and etiquette, the volume includes sample menus and explicit instructions explaining how to recreate a dinner, tea, breakfast, or lunch in the 21st century. Collectors of china, crystal, and silver will also find this book helpful because it provides a photograph of each piece of tableware that was used, with a history and description of the item.After explaining the different dining styles and the way they evolved into rituals of the Victorian era, a formal dinner is examined course by course. The Schollanders present the history and uses of various wines and show they were matched with different foods. They also explain the evolution of silver, crystal, and china pieces. Additionally the book includes an explanation of the seating order at the Victorian table, correct Victorian table manners, invitations and menu cards, correct dress for dinner guests, correct table settings, the role of servants, and step-by-step instructions for recreating a formal Victorian dinner, tea, breakfast, or lunch. [Einbeck, Germany] [Publication Year: 2002] ...
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