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William Morrow Cookbooks 2001 Hardcover Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: William Morrow Cookbooks] Hardcover Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! [Dallas, TX, U.S.A.] [Publication Year: 2001]
William Morrow & Company 2001 Hard cover Fair The book is 100% readable but visibly worn, and damaged. This may include stains, tears, rips, folded pages, binding damage, dents, scuffs, scratches and sticker residue. The book also may contain heavy highlighting and notes. Please ask for photos as our books are donations and may not contain above mentioned defects.
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: William Morrow Cookbooks] Hardcover The book is 100% readable but visibly worn, and damaged. This may include stains, tears, rips, folded pages, binding damage, dents, scuffs, scratches and sticker residue. The book also may contain heavy highlighting and notes. Please ask for photos as our books are donations and may not contain above mentioned defects. [Oxnard, CA, U.S.A.] [Publication Year: 2001]
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: William Morrow Cookbooks] Hardcover Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within 2.87 [Amherst, NY, U.S.A.] [Publication Year: 2001]
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: William Morrow Cookbooks] Hardcover Acceptable/Fair condition. Book is worn, but the pages are complete, and the text is legible. Has wear to binding and pages, may be ex-library. 2.87 [Tucson, AZ, U.S.A.] [Publication Year: 2001]
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: William Morrow Cookbooks] Hardcover Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. 2.87 [Hawthorne, CA, U.S.A.] [Publication Year: 2001]
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: Brand: William Morrow Cookbooks] Hardcover A region-by-region Greek cookbook introduces readers to the diverse cuisine of this flavorful European country with a luscious collection of four hundred authentic traditional and contemporary recipes representing three thousand years of history, culture, and culinary lore. [Houston, TX, U.S.A.] [Publication Year: 2001]
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: HarperCollins Publishers] Hardcover Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. [Mishawaka, IN, U.S.A.] [Publication Year: 2001]
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: HarperCollins Publishers] Hardcover Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. [Mishawaka, IN, U.S.A.] [Publication Year: 2001]
HarperCollins Publishers. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. HarperCollins Publishers ISBN 0688154573 9780688154578 [US]
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: William Morrow Cookbooks] Hardcover SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. [Portland, ME, U.S.A.] [Publication Year: 2001]
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: NewYork: William Morrow Cookbooks] Hardcover First Edition XV + 496 S., in Englisch. SU etwas berieben und bestoßen, Papier altersbed. leicht gebräunt, sonst gut erhalten. ISBN: 9780688154578 Sprache: Englisch Gewicht in Gramm: 1350 [Salzwedel, Germany] [Publication Year: 2001]
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: NewYork: William Morrow Cookbooks] Hardcover First Edition XV + 496 S., in Englisch. SU etwas berieben und bestoßen, Papier altersbed. leicht gebräunt, sonst gut erhalten. ISBN: 9780688154578 Sprache: Englisch Gewicht in Gramm: 1350 [Salzwedel, Germany] [Publication Year: 2001]
William Morrow Cookbooks, Date: 2001-04-01. Hardcover. Good. hardcover with dust jacket, tight, pages clear and bright, shelf and edge wear, corners bumped, smudges and soiling on closed page edges, ex-library copy with usual library markings, packaged in cardboard box for shipment, tracking on U.S. orders 2001. William Morrow Cookbooks ISBN 0688154573 9780688154578 [US]
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: William Morrow Cookbooks] Hardcover hardcover with dust jacket, tight, pages clear and bright, shelf and edge wear, corners bumped, smudges and soiling on closed page edges, ex-library copy with usual library markings, packaged in cardboard box for shipment, tracking on U.S. orders [Frankfort, KY, U.S.A.] [Publication Year: 2001]
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: Brand: William Morrow Cookbooks] Hardcover 100% Customer Satisfaction Guaranteed ! The book shows some signs of wear from use but is a good readable copy. Cover in excellent condition. Binding tight. Pages in great shape, no tears. Not contain access codes, cd, DVD. [Suffolk, United Kingdom] [Publication Year: 2001]
William Morrow Cookbooks 2001 1st Edition Hardcover Very Good Gently used; light wear to corners of boards. Mild wear to edges and corners of dust jacket. 4to-over 9¾"-12" tall (oblong).
William Morrow Cookbooks, Date: 2001. 1st Edition. Hardcover. Very Good. Gently used; light wear to corners of boards. Mild wear to edges and corners of dust jacket. 4to - over 9¾" - 12" tall (oblong). 2001. William Morrow Cookbooks ISBN 0688154573 9780688154578 [US]
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: William Morrow Cookbooks] Hardcover First Edition Gently used; light wear to corners of boards. Mild wear to edges and corners of dust jacket. [Seattle, WA, U.S.A.] [Publication Year: 2001]
William Morrow Cookbooks 2001-04-01 Hardcover Good Hardcover with dust jacket, tight, pages clear and bright, shelf and edge wear, corners bumped, smudges and soiling on closed page edges, ex-library copy with usual library markings, packaged in cardboard box for shipment, tracking on U.S. orders.
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: William Morrow Cookbooks] Hardcover New. Fast Shipping and good customer service [Fayetteville, TX, U.S.A.] [Publication Year: 2001]
William Morrow Cookbooks, Date: 2001-04-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title! 2001. William Morrow Cookbooks ISBN 0688154573 9780688154578 [US]
New York: William Morrow & Co, Date: 2001 Book. As New. Hardcover. 1st US Ed... "The Glorious Foods of Greece is the magnum opus of Greek cuisine, the first book that takes the reader on a long and fascinating journey beyond the familiar Greece of blue-and-white postcard images and ubiquitous grilled fish and moussaka into the country's many different regions, where local customs and foodways have remaained intact for eons.The journey is both personal and inviting. Diane Kochilas spent nearly a decade crisscrossing Greece's Pristine mountains, mainland, and islands, visiting cooks, bakers, farmers, shepherds, fishermen, artisan producers of cheeses, charcuterie, olives, olive oil, and more, in order to document the country's formidable culinary traditions. The result is a paean to the hitherto uncharted glories of local Greek cooking and regional lore that takes you from mountain villages to urban tables to seaside tavernas and island gardens.In beautiful prose and with more than four hundred unusual recipes -- many of them never before recorded -- invites us to a Greece few visitors ever get to see. Along the way she serves up feast after feast of food, history, and culture from a land where the three have been intertwined since time immemorial.In an informed introduction, she sets the historic framework of the cuisine, so that we clearly see the differences among the earthy mountain cookery, the sparse, ingenious island table, and the sophisticated arom ...
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: William Morrow & Co, New York] Hardcover "The Glorious Foods of Greece is the magnum opus of Greek cuisine, the first book that takes the reader on a long and fascinating journey beyond the familiar Greece of blue-and-white postcard images and ubiquitous grilled fish and moussaka into the country's many different regions, where local customs and foodways have remaained intact for eons.The journey is both personal and inviting. Diane Kochilas spent nearly a decade crisscrossing Greece's Pristine mountains, mainland, and islands, visiting cooks, bakers, farmers, shepherds, fishermen, artisan producers of cheeses, charcuterie, olives, olive oil, and more, in order to document the country's formidable culinary traditions. The result is a paean to the hitherto uncharted glories of local Greek cooking and regional lore that takes you from mountain villages to urban tables to seaside tavernas and island gardens.In beautiful prose and with more than four hundred unusual recipes -- many of them never before recorded -- invites us to a Greece few visitors ever get to see. Along the way she serves up feast after feast of food, history, and culture from a land where the three have been intertwined since time immemorial.In an informed introduction, she sets the historic framework of the cuisine, so that we clearly see the differences among the earthy mountain cookery, the sparse, ingenious island table, ...
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: William Morrow, New York] Hardcover First Edition Red boards, tan spine, unclipped color illus dj, all exc unread cond; 496 pp. 1st prtg, full # series on copyright pg. 10 yrs research, 400+ recipes. Size: 8.5"-10.5" [Palo Alto, CA, U.S.A.] [Publication Year: 2001]
ISBN10: 0688154573, ISBN13: 9780688154578, [publisher: William Morrow Cookbooks] Hardcover (inventory#Shelf) [Sioux Falls, SD, U.S.A.] [Publication Year: 2001]
DISCLOSURE:
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission at no extra cost to you. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network, Amazon and Alibris.
