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Time is a great teacher, but unfortunately it kills all its pupils.
Wiley-Blackwell 8/21/2015 12: 00: 00 AM Hardcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
Wiley-Blackwell 8/21/2015 12: 00: 00 AM Hardcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
Hardback. New. A Companion to Food in the Ancient World presents a comprehensive overview of the cultural aspects relating to the production, preparation, and consumption of food and drink in antiquity. ISBN 1405179406 9781405179409 [GB]
ISBN10: 1405179406, ISBN13: 9781405179409, [publisher: John Wiley and Sons Ltd] Hardcover New copy - Usually dispatched within 4 working days. [Southport, United Kingdom] [Publication Year: 2015]
ISBN10: 1405179406, ISBN13: 9781405179409, [publisher: Wiley-Blackwell] Hardcover New Book. Shipped from UK. Established seller since 2000. [Fairford, GLOS, United Kingdom] [Publication Year: 2015]
ISBN10: 1405179406, ISBN13: 9781405179409, [publisher: John Wiley and Sons Ltd] Hardcover A Companion to Food in the Ancient World presents a comprehensive overview of the cultural aspects relating to the production, preparation, and consumption of food and drink in antiquity. Editor(s): Wilkins, John; Nadeau, Robin. Series: Blackwell Companions to the Ancient World. Num Pages: 472 pages, illustrations. BIC Classification: HBLA; HBTB; JFCV. Category: (P) Professional & Vocational. Dimension: 184 x 253 x 30. Weight in Grams: 920. . 2015. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland. [Olney, MD, U.S.A.] [Publication Year: 2015]
ISBN10: 1405179406, ISBN13: 9781405179409, [publisher: John Wiley and Sons Ltd] Hardcover First Edition A Companion to Food in the Ancient World presents a comprehensive overview of the cultural aspects relating to the production, preparation, and consumption of food and drink in antiquity. Editor(s): Wilkins, John; Nadeau, Robin. Series: Blackwell Companions to the Ancient World. Num Pages: 472 pages, illustrations. BIC Classification: HBLA; HBTB; JFCV. Category: (P) Professional & Vocational. Dimension: 184 x 253 x 30. Weight in Grams: 920. . 2015. 1st Edition. Hardcover. . . . . [Galway, GY, Ireland] [Publication Year: 2015]
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