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There surely is in human nature an inherent propensity to extract all the good out of all the evil.
Wiley & Sons, Incorporated, John. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. Wiley & Sons, Incorporated, John ISBN 1405189479 9781405189477 [US]
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: Wiley & Sons, Incorporated, John] Softcover Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. [Mishawaka, IN, U.S.A.] [Publication Year: 2011]
Wiley-Blackwell. 1. Very Good. Very Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported Wiley-Blackwell ISBN 1405189479 9781405189477 [US]
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: Wiley & Sons, Incorporated, John] Softcover Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. [Mishawaka, IN, U.S.A.] [Publication Year: 2011]
Wiley & Sons, Incorporated, John, Date: 2011. Paperback. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed. 2011. Wiley & Sons, Incorporated, John ISBN 1405189479 9781405189477 [US]
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: Wiley-Blackwell] Softcover SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. [Portland, ME, U.S.A.] [Publication Year: 2011]
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: Wiley-Blackwell] Softcover SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. [Portland, ME, U.S.A.] [Publication Year: 2011]
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: Wiley-Blackwell] Softcover This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,500grams, ISBN:9781405189477 [Lincoln, United Kingdom] [Publication Year: 2012]
Wiley-Blackwell, Date: 2012. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,500grams, ISBN:9781405189477 2012. Wiley-Blackwell ISBN 1405189479 9781405189477 [GB]
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: Wiley-Blackwell] Softcover This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,500grams, ISBN:9781405189477 [Lincoln, United Kingdom] [Publication Year: 2012]
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: Wiley-Blackwell] Softcover Very mild and light highlight to some of the pages. Tight spine. Bright, glossy cover. All items packaged promptly with care. [Vancouver, WA, U.S.A.] [Publication Year: 2011]
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: Wiley-Blackwell] Softcover Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 0.93 [Amherst, NY, U.S.A.] [Publication Year: 2011]
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: John Wiley & Sons] Softcover B. W. Higman is Emeritus Professor of the Australian National University and Emeritus Professor of the University of the West Indies. He has published several books on the history of slavery and the social and economic history of the Caribbean. He has taugh. [Greven, Germany] [Publication Year: 2011]
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: John Wiley and Sons Ltd, Hoboken] Softcover First Edition Paperback. Covering 5,000 years of global history, How Food Made History traces the changing patterns of food production and consumption that have molded economic and social life and contributed fundamentally to the development of government and complex societies. Charts the changing technologies that have increased crop yields, enabled the industrial processing and preservation of food, and made transportation possible over great distancesConsiders social attitudes towards food, religious prohibitions, health and nutrition, and the politics of distributionOffers a fresh understanding of world history through the discussion of food How Food Made History offers a wide-ranging overview of 5,000 years of global history, a period dominated by agriculture and urbanization. It traces the changing patterns of food production and consumption that have molded economic and social life and contributed fundamentally to the development of government and complex societies. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. [Stevenage, United Kingdom] [Publication Year: 2011] ...
Wiley-Blackwell 2012 Paperback This is an ex-library book and may have the usual library/used-book markings inside. This book has soft covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item, 500grams, ISBN: 9781405189477.
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: Wiley-Blackwell] Softcover New Book. Shipped from UK. Established seller since 2000. [Fairford, GLOS, United Kingdom] [Publication Year: 2011]
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: John Wiley & Sons] Softcover B. W. Higman is Emeritus Professor of the Australian National University and Emeritus Professor of the University of the West Indies. He has published several books on the history of slavery and the social and economic history of the Caribbean. He has taugh. [Greven, Germany] [Publication Year: 2011]
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: John Wiley and Sons Ltd, Hoboken] Softcover First Edition Paperback. Covering 5,000 years of global history, How Food Made History traces the changing patterns of food production and consumption that have molded economic and social life and contributed fundamentally to the development of government and complex societies. Charts the changing technologies that have increased crop yields, enabled the industrial processing and preservation of food, and made transportation possible over great distancesConsiders social attitudes towards food, religious prohibitions, health and nutrition, and the politics of distributionOffers a fresh understanding of world history through the discussion of food How Food Made History offers a wide-ranging overview of 5,000 years of global history, a period dominated by agriculture and urbanization. It traces the changing patterns of food production and consumption that have molded economic and social life and contributed fundamentally to the development of government and complex societies. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. [Wilmington, DE, U.S.A.] [Publication Year: 2011] ...
Paperback / softback. New. How Food Made History offers a wide-ranging overview of 5,000 years of global history, a period dominated by agriculture and urbanization. It traces the changing patterns of food production and consumption that have molded economic and social life and contributed fundamentally to the development of government and complex societies. ISBN 1405189479 9781405189477 [GB]
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: John Wiley and Sons Ltd] Softcover New copy - Usually dispatched within 4 working days. How Food Made History offers a wide-ranging overview of 5,000 years of global history, a period dominated by agriculture and urbanization. It traces the changing patterns of food production and consumption that have molded economic and social life and contributed fundamentally to the development of government and complex societies. [Southport, United Kingdom] [Publication Year: 2011]
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: Wiley-Blackwell] Softcover New. Fast Shipping and good customer service [Fayetteville, TX, U.S.A.] [Publication Year: 2011]
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: Wiley-Blackwell] Softcover First Edition Ships in a BOX from Central Missouri! UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes). [Columbia, MO, U.S.A.] [Publication Year: 2011]
Paperback / softback. New. How Food Made History offers a wide-ranging overview of 5,000 years of global history, a period dominated by agriculture and urbanization. It traces the changing patterns of food production and consumption that have molded economic and social life and contributed fundamentally to the development of government and complex societies. ISBN 1405189479 9781405189477 [GB]
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: Wiley-Blackwell] Softcover SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. [Portland, ME, U.S.A.] [Publication Year: 2011]
Wiley-Blackwell 10/7/2011 12: 00: 00 AM Softcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
Wiley-Blackwell 10/7/2011 12: 00: 00 AM Softcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: John Wiley and Sons Ltd] Softcover First Edition How Food Made History offers a wide-ranging overview of 5,000 years of global history, a period dominated by agriculture and urbanization. It traces the changing patterns of food production and consumption that have molded economic and social life and contributed fundamentally to the development of government and complex societies. Num Pages: 280 pages, maps, figures. BIC Classification: HBTB; JFCV. Category: (P) Professional & Vocational. Dimension: 228 x 155 x 15. Weight in Grams: 410. . 2011. 1st Edition. Paperback. . . . . [Galway, GY, Ireland] [Publication Year: 2011]
ISBN10: 1405189479, ISBN13: 9781405189477, [publisher: John Wiley and Sons Ltd] Softcover How Food Made History offers a wide-ranging overview of 5,000 years of global history, a period dominated by agriculture and urbanization. It traces the changing patterns of food production and consumption that have molded economic and social life and contributed fundamentally to the development of government and complex societies. Num Pages: 280 pages, maps, figures. BIC Classification: HBTB; JFCV. Category: (P) Professional & Vocational. Dimension: 228 x 155 x 15. Weight in Grams: 410. . 2011. 1st Edition. Paperback. . . . . Books ship from the US and Ireland. [Olney, MD, U.S.A.] [Publication Year: 2011]
Wiley-Blackwell 2011 Paperback New How Food Made History offers a wide-ranging overview of 5, 000 years of global history, a period dominated by agriculture and urbanization. It traces the changing patterns of food production and consumption that have molded economic and social life and contributed fundamentally to the development of government and complex societies. Num Pages: 280 pages, maps, figures. BIC Classification: HBTB; JFCV. Category: (P) Professional & Vocational. Dimension: 228 x 155 x 15. Weight in Grams: 410. 2011. 1st Edition. Paperback.....We ship daily from our Bookshop.
DISCLOSURE:
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission at no extra cost to you. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network, Amazon and Alibris.