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Our search for Keyword: 9781446541685 ,ISBN: 9781446541685, brought up 11 title(s), showing 1 - 11. Sorting by Price Ascending.

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1. Biochemistry Applied to Beer Brewing-General Chemistry of the Raw Materials of Malting and Brewing Buy it! New Tab

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title size: 16

Hopkins, R. H.

author size: 16

USD

23.54

price size: 16

Chiron Media /AbebooksUK

dealer size: 16

ISBN10: 1446541681, ISBN13: 9781446541685, [publisher: Tobey Press 2011-03] Softcover
[Wallingford, United Kingdom] [Publication Year: 2011]

description size: 16

2. Biochemistry Applied to Beer Brewing General Chemistry of the Raw Materials of Malting and Brewing Buy it! New Tab

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R. H. Hopkins

USD

25.82

Ria Christie Collections /Biblio

New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Biochemistry Applied to Beer Brewing - General Chemistry of the Raw Materials of Malting and Brewing. ISBN 1446541681 9781446541685 [GB]

3. Biochemistry Applied to Beer Brewing-General Chemistry of the Raw Materials of Malting and Brewing Buy it! New Tab

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Hopkins, R H

USD

26.62

Alibris /Alibris

Alcester Tobey Press 2011 Trade paperback New. Trade paperback (US). Glued binding. 110 p. Contains: Illustrations, black & white.

4. Biochemistry Applied to Beer Brewing General Chemistry of the Raw Materials of Malting and Brewing Buy it! New Tab

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R. H. Hopkins

USD

30.65

The Saint Bookstore /Biblio

Paperback / softback. New. ISBN 1446541681 9781446541685 [GB]

5. Biochemistry Applied to Beer Brewing-General Chemistry of the Raw Materials of Malting and Brewing by Hopkins, R. H. [Paperback ] Buy it! New Tab

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Hopkins, R. H.

USD

33.36

booksXpress /Abebooks

ISBN10: 1446541681, ISBN13: 9781446541685, [publisher: Tobey Press] Softcover
[Bayonne, NJ, U.S.A.] [Publication Year: 2015]

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6. Biochemistry Applied to Beer Brewing-General Chemistry of the Raw Materials of Malting and Brewing Buy it! New Tab

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Hopkins, R H

USD

35.07

Ria Christie Books via Alibris /Alibris

Alcester Tobey Press 2011 Trade paperback New. Trade paperback (US). Glued binding. 110 p. Contains: Illustrations, black & white.

7. Biochemistry Applied to Beer Brewing-General Chemistry of the Raw Materials of Malting and Brewing Buy it! New Tab

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Hopkins, R H

USD

39.82

Booksplease via Alibris /Alibris

Alcester Tobey Press 2011 Trade paperback New. Trade paperback (US). Glued binding. 110 p. Contains: Illustrations, black & white.

8. Biochemistry Applied to Beer Brewing-General Chemistry of the Raw Materials of Malting and Brewing Buy it! New Tab

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R. H. Hopkins

USD

47.68

AHA-BUCH GmbH /AbebooksDE

ISBN10: 1446541681, ISBN13: 9781446541685, [publisher: Tobey Press] Softcover nach der Bestellung gedruckt Neuware - Printed after ordering - First published in 1946, this classic textbook explores the general chemistry of the raw materials of a malting and brewing. It explains the biochemical properties and processes of malting, brewing and fermentation, making it an ideal companion for brewers, brewing enthusiasts and those interested in the chemical properties of beer. Contents include: Beer Brewing - Carbohydrates and Related - Substances - Fats and Related Substances - Proteins and Their Degradation Products - Tannins - Essential Oils, Bitter Acids, Resins, and Phytin - Enzymes, General Properties - Enzymes, individual Properties - Vitamins. We are republishing this vintage text in a high quality, affordable edition. It comes complete with a newly written introduction and features reproductions of the original illustrations.
[Einbeck, Germany] [Publication Year: 2015]