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Our search for Keyword: 9781584656982 ,ISBN: 9781584656982, brought up 8 title(s), showing 1 - 8. Sorting by Price Ascending.

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1. Meat, Modernity, and the Rise of the Slaughterhouse (Becoming Modern: New 19th Century Studies) Buy it! New Tab

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title size: 16

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author size: 16

USD

24.53

price size: 16

Irish Booksellers /Abebooks

dealer size: 16

ISBN10: 1584656980, ISBN13: 9781584656982, [publisher: Univ Of New Hampshire Press] Hardcover SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item.
[Portland, ME, U.S.A.] [Publication Year: 2008]

description size: 16

2. Meat, Modernity, and the Rise of the Slaughterhouse (Becoming Modern: New 19th Century Studies) Buy it! New Tab

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Lee, Paula Young (Editor)

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36.90

Valleys Books & More via Alibris /Alibris

University of New Hampshire Press 2008 Hard cover This hardback book shows normal wear and tear. Shipped to you from Goodwill of the Valleys, Roanoke VA. Thank you for your support!

3. Meat, Modernity, and the Rise of the Slaughterhouse (Becoming Modern: New 19th Century Studies) Buy it! New Tab

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Lee, Paula Young (Editor)

USD

80.69

Bonita via Alibris /Alibris

Univ Of New Hampshire Press 2008 hardcover Good Access codes and supplements are not guaranteed with used items. May be an ex-library book.

4. Meat, Modernity, and the Rise of the Slaughterhouse (Becoming Modern: New 19th Century Studies) Buy it! New Tab

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250.08

GoldenWavesOfBooks /Abebooks

ISBN10: 1584656980, ISBN13: 9781584656982, [publisher: Univ Of New Hampshire Press] Hardcover New. Fast Shipping and good customer service
[Fayetteville, TX, U.S.A.] [Publication Year: 2008]

5. Meat, Modernity, and the Rise of the Slaughterhouse (Becoming Modern: New 19th Century Studies) Buy it! New Tab

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Lee, Paula Young

USD

252.49

GoldenDragon /Abebooks

ISBN10: 1584656980, ISBN13: 9781584656982, [publisher: Univ Of New Hampshire Press] Hardcover Buy for Great customer experience
[Houston, TX, U.S.A.] [Publication Year: 2008]

6. Meat, Modernity, and the Rise of the Slaughterhouse (Becoming Modern: New 19th Century Studies) Buy it! New Tab

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Lee, Paula Young

USD

255.12

GoldBooks /Abebooks

ISBN10: 1584656980, ISBN13: 9781584656982, [publisher: Univ Of New Hampshire Press] Hardcover New Copy. Customer Service Guaranteed
[Denver, CO, U.S.A.] [Publication Year: 2008]

7. Meat, Modernity, and the Rise of the Slaughterhouse (Becoming Modern: New 19th Century Studies) Buy it! New Tab

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Lee, Paula Young

USD

255.12

Wizard Books /Abebooks

ISBN10: 1584656980, ISBN13: 9781584656982, [publisher: Univ Of New Hampshire Press] Hardcover New
[Long Beach, CA, U.S.A.] [Publication Year: 2008]

8. Meat, Modernity, and the Rise of the Slaughterhouse (Becoming Modern: New 19th Century Studies) Buy it! New Tab

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Lee, Paula Young

USD

255.26