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He is a wise man who does not grieve for the things which he has not, but rejoices for those which he has.
ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Ten Speed Press] Hardcover Most items will be dispatched the same or the next working day. [Rossendale, LANCS, United Kingdom] [Publication Year: 2015]
ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Ten Speed Press] Hardcover Most items will be dispatched the same or the next working day. [Rossendale, LANCS, United Kingdom] [Publication Year: 2015]
Ten Speed Press 2015-10-12 First Edition Hardcover Good. No dustjacket as issued Size: 8x1x10; The binding is tight, corners sharp. Minor wear to extremities and a very small chip to cloth at head of spine. Damp staining along leading edge. Text and images unmarked.
Ten Speed Press, Date: 2015-10-12. First Edition. Hardcover. Good/No dustjacket as issued. 8x1x10. The binding is tight, corners sharp. Minor wear to extremities and a very small chip to cloth at head of spine. Damp staining along leading edge. Text and images unmarked. Ten Speed Press ISBN 1607746107 9781607746102 [US]
ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Ten Speed Press] Hardcover First Edition The binding is tight, corners sharp. Minor wear to extremities and a very small chip to cloth at head of spine. Damp staining along leading edge. Text and images unmarked. [Portland, OR, U.S.A.] [Publication Year: 2015]
ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Ten Speed Press] Hardcover VERY GOOD hardcover, no marks in text; a clean, gently used copy [Concord, ON, Canada] [Publication Year: 2015]
ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Ten Speed Press] Hardcover Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. [Montgomery, IL, U.S.A.] [Publication Year: 2015]
ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Ten Speed Press] Hardcover Good condition ex-library book with usual library markings and stickers. [Montgomery, IL, U.S.A.] [Publication Year: 2015]
ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Ten Speed Press] Hardcover Good condition. This is the average used book, that has all pages or leaves present, but may include writing. Book may be ex-library with stamps and stickers. 2.85 [Tucson, AZ, U.S.A.] [Publication Year: 2015]
ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Ten Speed Press] Hardcover Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present. [Berlin, Germany] [Publication Year: 2015]
ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Random House USA Inc, Berkeley] Hardcover Hardcover. A beautifully curated and approachable collection of 150 recipes from Scandinavia, from the founding editor of Gastronomica and the West's leading culinary authority on the cuisines of the European North.2016 James Beard Award nominee, 2016 International Association of Culinary Professionals (IACP)nomineefor Best International Cookbook, and2016 Art of Eating Prize longlist finalistBringing the best of Scandinavian home-cooking into your kitchen, Fire and Ice- Classic Nordic Cooking offers over 100 delicious recipes that showcase this region's most beloved sweet and savory dishes.Scandinavia is a region of extremes-where effortlessly chic design meets rugged wilderness, and perpetual winter nights are followed by endless days of summer-and Fire and Ice proves that Scandinavian cuisine is no exception. Founding editor of Gastronomica and the West's leading culinary authority on the cuisines of the European North, Darra Goldstein explores the rich cultural history and culinary traditions of Denmark, Finland, Norway, and Sweden. From the bold aroma of smoked arctic char to the delicate flavor of saffron buns, and from the earthy taste of chanterelle soup to the fragrant aroma of raspberry-rose petal jam, this beautifully curated cookbook features over 100 inspiring and achievable recipes that introduce home cooks to the glorious and diverse flavors of ...
ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Clarkson Potter/Ten Speed] Hardcover New Book. Shipped from UK. Established seller since 2000. [Fairford, GLOS, United Kingdom] [Publication Year: 2015]
ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Ten Speed Press] Hardcover Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within 2.85 [Amherst, NY, U.S.A.] [Publication Year: 2015]
ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Ten Speed Press] Hardcover signs of little wear on the cover. [Bensalem, PA, U.S.A.] [Publication Year: 2015]
ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Ten Speed Press] Hardcover Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present. [Berlin, Germany] [Publication Year: 2015]
Random House USA Inc 1/13/2015 12: 10: 00 AM Hardcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
ISBN10: 1607746107, ISBN13: 9781607746102, [publisher: Random House USA Inc, Berkeley] Hardcover Hardcover. A beautifully curated and approachable collection of 150 recipes from Scandinavia, from the founding editor of Gastronomica and the West's leading culinary authority on the cuisines of the European North.2016 James Beard Award nominee, 2016 International Association of Culinary Professionals (IACP)nomineefor Best International Cookbook, and2016 Art of Eating Prize longlist finalistBringing the best of Scandinavian home-cooking into your kitchen, Fire and Ice- Classic Nordic Cooking offers over 100 delicious recipes that showcase this region's most beloved sweet and savory dishes.Scandinavia is a region of extremes-where effortlessly chic design meets rugged wilderness, and perpetual winter nights are followed by endless days of summer-and Fire and Ice proves that Scandinavian cuisine is no exception. Founding editor of Gastronomica and the West's leading culinary authority on the cuisines of the European North, Darra Goldstein explores the rich cultural history and culinary traditions of Denmark, Finland, Norway, and Sweden. From the bold aroma of smoked arctic char to the delicate flavor of saffron buns, and from the earthy taste of chanterelle soup to the fragrant aroma of raspberry-rose petal jam, this beautifully curated cookbook features over 100 inspiring and achievable recipes that introduce home cooks to the glorious and diverse flavors of ...
DISCLOSURE:
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission at no extra cost to you. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network, Amazon and Alibris.
