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CABI. First Edition. Very Good. Very Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported CABI ISBN 184593704x 9781845937041 [US]
CABI, Date: 2010. Paperback. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. 2010. CABI ISBN 184593704X 9781845937041 [US]
ISBN10: 184593704X, ISBN13: 9781845937041, [publisher: CABI] Softcover Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 0.8 [Hawthorne, CA, U.S.A.] [Publication Year: 2010]
ISBN10: 184593704X, ISBN13: 9781845937041, [publisher: CABI] Softcover Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 0.8 [Amherst, NY, U.S.A.] [Publication Year: 2010]
ISBN10: 184593704X, ISBN13: 9781845937041, [publisher: Elsevier Science Aug 2010] Softcover Neuware - The history of humankind is intimately tied to the history of agriculture: powerful societies rose, persisted and waned in parallel with their food supply systems. Describing what crops were grown, the constraints on their production, and the foods that were obtained, this book traces the impact of cropping and food preparation in 10 societies that were among the most powerful and influential in history, detailing how technology varied and developed as it related directly to agriculture and food production. The book covers the background of agricultural development, early agricultural societies, and the advancement of technology from the ancient Greeks and Romans to the present. It concludes by addressing the implications for the future of agriculture and food supply as grain production moves towards biofuels. A compelling text for all those interested in the history of society and civilizations, global agriculture, and what it means for the future, this text is also an essential reference for students of agriculture, food technology, history and anthropology. [Einbeck, Germany] [Publication Year: 2010] ...
ISBN10: 184593704X, ISBN13: 9781845937041, [publisher: C A B Intl] Softcover 208 pages. 8.00x5.50x0.50 inches. In Stock. [Exeter, United Kingdom] [Publication Year: 2010]
Sinclair Carol Independent Researcher North Carolina USA
USD
28.33
Ria Christie Collections /Biblio
Paperback / softback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The book covers the background of agricultural development, early agricultural societies, and the advancement of technology from the ancient Greeks and Romans to the present. It finishes by addressing the implications for the future of ISBN 184593704x 9781845937041 [GB]
Paperback / softback. New. The book covers the background of agricultural development, early agricultural societies, and the advancement of technology from the ancient Greeks and Romans to the present. It finishes by addressing the implications for the future of agriculture and food supply as grain production moves towards biofuels. ISBN 184593704x 9781845937041 [GB]
Sinclair, Thomas (University of Florida, USA)|Sinclair, Carol (Independent Researcher, North Carolina, USA)
USD
28.82
moluna /ZVAB
ISBN10: 184593704X, ISBN13: 9781845937041, [publisher: CABI Publishing] Softcover The book covers the background of agricultural development, early agricultural societies, and the advancement of technology from the ancient Greeks and Romans to the present. It finishes by addressing the implications for the future of agriculture and food . [Greven, Germany] [Publication Year: 2010]
ISBN10: 184593704X, ISBN13: 9781845937041, [publisher: Elsevier Science Aug 2010] Softcover Neuware - The history of humankind is intimately tied to the history of agriculture: powerful societies rose, persisted and waned in parallel with their food supply systems. Describing what crops were grown, the constraints on their production, and the foods that were obtained, this book traces the impact of cropping and food preparation in 10 societies that were among the most powerful and influential in history, detailing how technology varied and developed as it related directly to agriculture and food production. The book covers the background of agricultural development, early agricultural societies, and the advancement of technology from the ancient Greeks and Romans to the present. It concludes by addressing the implications for the future of agriculture and food supply as grain production moves towards biofuels. A compelling text for all those interested in the history of society and civilizations, global agriculture, and what it means for the future, this text is also an essential reference for students of agriculture, food technology, history and anthropology. [Einbeck, Germany] [Publication Year: 2010] ...
ISBN10: 184593704X, ISBN13: 9781845937041, [publisher: CABI Publishing] Softcover New copy - Usually dispatched within 4 working days. The book covers the background of agricultural development, early agricultural societies, and the advancement of technology from the ancient Greeks and Romans to the present. It finishes by addressing the implications for the future of agriculture and food supply as grain production moves towards biofuels. [Southport, United Kingdom] [Publication Year: 2010]
ISBN10: 184593704X, ISBN13: 9781845937041, [publisher: CABI Publishing, Wallingford] Softcover Paperback. The history of humankind is intimately tied to the history of agriculture: powerful societies rose, persisted and waned in parallel with their food supply systems. Describing what crops were grown, the constraints on their production and the foods that were obtained, this book traces the impact of cropping and food preparation in ten societies that were among the most powerful and influential in history, detailing how technology varied and developed as it related directly to agriculture and food production. The book covers the background of agricultural development, early agricultural societies, and the advancement of technology from the ancient Greeks and Romans to the present. It finishes by addressing the implications for the future of agriculture and food supply as grain production moves towards biofuels. A compelling text for all those interested in the history of society and civilisations, global agriculture, and what it means for the future, this text is also an essential reference for students of agriculture, food technology, history and anthropology. The book covers the background of agricultural development, early agricultural societies, and the advancement of technology from the ancient Greeks and Romans to the present. It finishes by addressing the implications for the future of agriculture and food supply as grain production moves towards biofuels. Sh ...
Sinclair, Thomas (University of Florida, USA)|Sinclair, Carol (Independent Researcher, North Carolina, USA)
USD
32.20
moluna /AbebooksDE
ISBN10: 184593704X, ISBN13: 9781845937041, [publisher: CABI Publishing] Softcover The book covers the background of agricultural development, early agricultural societies, and the advancement of technology from the ancient Greeks and Romans to the present. It finishes by addressing the implications for the future of agriculture and food . [Greven, Germany] [Publication Year: 2010]
ISBN10: 184593704X, ISBN13: 9781845937041, [publisher: CABI] Softcover New! This book is in the same immaculate condition as when it was published 0.8 [Tucson, AZ, U.S.A.] [Publication Year: 2010]
ISBN10: 184593704X, ISBN13: 9781845937041, [publisher: CABI] Softcover New Copy. Customer Service Guaranteed [Denver, CO, U.S.A.] [Publication Year: 2010]
DISCLOSURE:
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission at no extra cost to you. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network, Amazon and Alibris.
