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Face your deficiencies and acknowledge them; but do not let them master you. Let them teach you patience, sweetness, insight.
Cook's Illustrated 2020 Hard cover Fair Condition Acceptable: Comment: Book is used and in acceptable condition. This may include stickers/heavy wear on cover. Heavy wear on pages, heavy highlighting/writing on pages, staining, and moisture damage (rippling/warping). All orders ship via UPS Mail Innovations. The cover has some markings, dings, and wear. The pages show some markings, dings and wear.
Goodwill Industries of the Inland Northwest /Biblio
UsedAcceptable. Condition Acceptable: Comment: Book is used and in acceptable condition. This may include stickers/heavy wear on cover. Heavy wear on pages, heavy highlighting/writing on pages, staining, and moisture damage (rippling/warping). All orders ship via UPS Mail Innovations. The cover has some markings, dings, and wear. The pages show some markings, dings and wear. ISBN 1948703327 9781948703321 [US]
ISBN10: 1948703327, ISBN13: 9781948703321, [publisher: Cook's Illustrated] Hardcover Condition Acceptable: Comment: Book is used and in acceptable condition. This may include stickers/heavy wear on cover. Heavy wear on pages, heavy highlighting/writing on pages, staining, and moisture damage (rippling/warping). All orders ship via UPS Mail Innovations. The cover has some markings, dings, and wear. The pages show some markings, dings and wear. [Spokane, WA, U.S.A.] [Publication Year: 2020]
Cook's Illustrated 2020 Hardcover Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Cook's Illustrated 2020 hardcover Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Cook's Illustrated 2020 Hardcover Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Cook's Illustrated 2020 Hardcover Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Cook's Illustrated 2020 Hardcover Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
ISBN10: 1948703327, ISBN13: 9781948703321, [publisher: Cook's Illustrated] Hardcover Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! [Dallas, TX, U.S.A.] [Publication Year: 2020]
ISBN10: 1948703327, ISBN13: 9781948703321, [publisher: Cook's Illustrated] Hardcover Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! [Dallas, TX, U.S.A.] [Publication Year: 2020]
ISBN10: 1948703327, ISBN13: 9781948703321, [publisher: Cook's Illustrated] Hardcover Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! [Dallas, TX, U.S.A.] [Publication Year: 2020]
ISBN10: 1948703327, ISBN13: 9781948703321, [publisher: Cook's Illustrated] Hardcover Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. [Montgomery, IL, U.S.A.] [Publication Year: 2020]
ISBN10: 1948703327, ISBN13: 9781948703321, [publisher: Cook's Illustrated] Hardcover Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. [Montgomery, IL, U.S.A.] [Publication Year: 2020]
Cook's Illustrated, 2020-10-27. Hardcover. Like-New. Hardcover. Like-New. Label remnant on front cover.FREE Media Mail Shipping on all U.S. orders over $ 35.00 Date: 2010. Cook's Illustrated ISBN 1948703327 9781948703321 [US]
ISBN10: 1948703327, ISBN13: 9781948703321, [publisher: Cook's Illustrated] Hardcover Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within 3.48 [Amherst, NY, U.S.A.] [Publication Year: 2020]
ISBN10: 1948703327, ISBN13: 9781948703321, [publisher: Cook's Illustrated] Hardcover Acceptable/Fair condition. Book is worn, but the pages are complete, and the text is legible. Has wear to binding and pages, may be ex-library. 3.48 [Tucson, AZ, U.S.A.] [Publication Year: 2020]
ISBN10: 1948703327, ISBN13: 9781948703321, [publisher: America's Test Kitchen, MA] Hardcover Hardcover. Part cookbook, part handbook organized by animal and its primal cuts, Meat Illustrated is the go-to source on meat, providing essential information and techniques to empower you to explore options at the supermarket or butcher shop (affordable cuts like beef shanks instead of short ribs, lesser-known cuts like country-style ribs, leg of lamb instead of beef tenderloin for your holiday centerpiece), and recipes that make those cuts (72 in total) shine.Meat is a treat; we teach you the best methods for center-of-the-plate meats like satisfying Butter-Basted Rib Steaks (spooning on hot butter cooks the steaks from both sides so they come to temperature as they acquire a deep crust), meltingly tender Chinese Barbecued Roast Pork Shoulder (cook for 6 hours so the collagen melts to lubricate the meat), and the quintessential Crumb-Crusted Rack of Lamb. Also bring meat beyond centerpiece status with complete meals- Shake up surf and turf with Fried Brown Rice with Pork and Shrimp. Braise lamb shoulder chops in a Libyan-style chickpea and orzo soup called Sharba.Illustrated primal cut info at the start of each section covers shopping, storage, and prep pointers and techniques with clearly written essays, step-by-step photos, break-out tutorials, and hundreds of hand-drawn illustrations that take the mystery out of meat prep (tie roasts without wilderness training; shar ...
ISBN10: 1948703327, ISBN13: 9781948703321, [publisher: America's Test Kitchen] Hardcover New Book. Shipped from UK. Established seller since 2000. [Fairford, GLOS, United Kingdom] [Publication Year: 2020]
DISCLOSURE:
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission at no extra cost to you. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network, Amazon and Alibris.