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1. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield James D

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St. Martin's Griffin, Date: 1998-05-15. Paperback. New. New. In shrink wrap. Looks like an interesting title! 1998. St. Martin's Griffin ISBN 0312187114 9780312187118 [US]

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover New
[Long Beach, CA, U.S.A.] [Publication Year: 1998]

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Porterfield, James D.

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Book is in NEW condition. Satisfaction Guaranteed! Fast Customer Service!!
[Suffolk, United Kingdom] [Publication Year: 1998]

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4. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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James D. Porterfield

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36.17

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Griffin, Date: 1998. Paperback. New. 400 pages. 9.00x7.00x1.00 inches. 1998. Griffin ISBN 0312187114 9780312187118 [GB]

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5. DINING BY RAIL: THE HISTORY AND THE RECIPES OF AMERICA'S GOLDEN AGE OF RAILROAD CUISINE. Buy it!

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Porterfield, James D.

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St] Softcover 1998. St. Martin's Griffin. Softback. Book- VG. 9x6.5. 384pp. Many b/w illus.
[Cambridge, GLOUC, United Kingdom] [Publication Year: 1998]

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6. DINING BY RAIL: THE HISTORY AND THE RECIPES OF AMERICA'S GOLDEN AGE OF RAILROAD CUISINE. Buy it!

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: GRIFFIN] Softcover &Uumlber den AutorrnrnJames D. PorterfieldKlappentextDining by Rail is James D. Porterfield s book of history and recipes from America s golden age of railroad cuisine. Porterfield is a devotee of railroad .
[Greven, Germany] [Publication Year: 1998]

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover
[Castle Donington, DERBY, United Kingdom] [Publication Year: 1998]

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover .
[Bensalem, PA, U.S.A.] [Publication Year: 1998]

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover
[Denver, CO, U.S.A.] [Publication Year: 1998]

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St. Martin's Griffin 1998 Trade paperback Very good Signs of little wear on the cover.

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Remainder mark
[Bensalem, PA, U.S.A.] [Publication Year: 1998]

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20. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover
[Miami, FL, U.S.A.] [Publication Year: 1998]

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21. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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22. Dining By Rail: The History and Recipes of Americas Golden Age of Railroad Cuisine Buy it!

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover signs of little wear on the cover.
[Bensalem, PA, U.S.A.] [Publication Year: 1998]

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23. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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UsedVeryGood. signs of little wear on the cover. ISBN 0312187114 9780312187118 [US]

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24. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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UsedVeryGood. Minor shelf wear ISBN 0312187114 9780312187118 [US]

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25. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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UsedVeryGood. signs of little wear on the cover. ISBN 0312187114 9780312187118 [US]

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26. Dining by Rail: The History and Recipes of America\ s Golden Age of Railroad Cuisine Buy it!

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover New Copy. Customer Service Guaranteed
[Austin, TX, U.S.A.] [Publication Year: 1998]

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28. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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St. Martin's Griffin. New. Special order direct from the distributor St. Martin's Griffin ISBN 0312187114 9780312187118 [CA]

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29. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Book is in NEW condition.
[Hawthorne, CA, U.S.A.] [Publication Year: 1998]

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30. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Special order direct from the distributor
[Victoria, BC, Canada] [Publication Year: 1998]

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31. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover 100% Customer Satisfaction Guaranteed ! The book shows some signs of wear from use but is a good readable copy. Cover in excellent condition. Binding tight. Pages in great shape, no tears. Not contain access codes, cd, DVD.
[Suffolk, United Kingdom] [Publication Year: 1998]

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32. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover New. Fast Shipping and good customer service
[Fayetteville, TX, U.S.A.] [Publication Year: 1998]

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33. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
[Goring-By-Sea, WS, United Kingdom] [Publication Year: 1998]

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34. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Paperback. Very Good. ISBN 0312187114 9780312187118 [GB]

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35. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine (Paperback or Softback) Buy it!

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21.16

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin 5/15/1998] Softcover Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine 1.45
[Grand Rapids, MI, U.S.A.] [Publication Year: 1998]

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New York St. Martin's Griffin 1998 Trade paperback New. Trade paperback (US). Glued binding. 408 p. Contains: Unspecified.

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37. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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38. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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James D. Porterfield

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St. Martin's Griffin, Date: 1998-05-15. Paperback. Used:Good. 1998. St. Martin's Griffin ISBN 0312187114 9780312187118 [US]

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39. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine (Paperback Or Softback) Buy it!

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Porterfield, James D.

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St. Martin's Griffin 5/15/1998 Paperback or Softback New in New jacket Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine (Paperback or Softback)

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40. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine by Porterfield, James D. [Paperback ] Buy it!

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover
[Bayonne, NJ, U.S.A.] [Publication Year: 1998]

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Porterfield James D

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St. Martin's Griffin, Date: 1998-05-15. Paperback. Like New. 1998. St. Martin's Griffin ISBN 0312187114 9780312187118 [US]

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42. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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St. Martin's Griffin 1998 Trade paperback Fine Remainder mark.

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43. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover
[Moncks Corner, SC, U.S.A.] [Publication Year: 1998]

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New York: St. Martin's Griffin. Fine. Date: 1998. Paperback. 8vo - over 7¾" - 9¾" tall 0312187114 RR-FINE tall paperback. white w/red & black lettering . 1998. St. Martin's Griffin ISBN 0312187114 9780312187118 [US]

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45. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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New York St. Martin's Griffin 1998 Trade paperback New. Trade paperback (US). Glued binding. 408 p. Contains: Unspecified.

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St. Martin's Griffin, Date: 1998-05-15. Paperback. New. 1998. St. Martin's Griffin ISBN 0312187114 9780312187118 [US]

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47. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin, New York] Softcover RR-FINE tall paperback. white w/red & black lettering Size: 8vo - over 7¾" - 9¾" tall
[Colorado Springs, CO, U.S.A.] [Publication Year: 1998]

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48. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item.
[Portland, ME, U.S.A.] [Publication Year: 1998]

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49. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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New York St. Martin's Griffin 1998 Paperback Fine Book RR-FINE tall paperback. white w/red & black lettering Size: 8vo-over 7¾"-9¾" tall.

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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting.
[Hawthorne, CA, U.S.A.] [Publication Year: 1998]

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