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Wood Chris M. Editor/ McDonald David G. Editor
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USD
214.88
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Revaluation Books /Biblio
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Cambridge Univ Pr, Date: 1997. Hardcover. New. 1st edition. 425 pages. 9.50x6.50x1.00 inches. 1997. Cambridge Univ Pr ISBN 0521495326 9780521495325 [GB]
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Wood, Chris M. (Editor)/ McDonald, David G. (Editor)
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USD
218.46
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Revaluation Books /AbebooksUK
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ISBN10: 0521495326, ISBN13: 9780521495325, [publisher: Cambridge Univ Pr] Hardcover 1st edition. 425 pages. 9.50x6.50x1.00 inches. In Stock.
[Exeter, United Kingdom] [Publication Year: 1997]
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Wood, C. M. And D. G. McDonald, Editors
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USD
65.00
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Allen's Bookshop /Abebooks
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ISBN10: 0521495326, ISBN13: 9780521495325, [publisher: Cambridge University Press, UK] Hardcover First Edition 425pp. Normal library markings
[Baltimore, MD, U.S.A.] [Publication Year: 1997]
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Wood Chris M. & McDonald D. Gordon
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USD
237.50
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GlobalAcademics /Biblio
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Cambridge, U.K.: Cambridge University Press, Date: 1997. Comprehensive scholarly text focuses on the effects of temperature at all levels of organization in fish, with particular emphasis on physiological function: cells, epithelia, organ systems, the whole organism, reproduction, behavior, pollutant interactions, ecology and population dynamics. Includes a detailed speculation on the long-term physiological and ecological implications to fish of a 2-4oC global warming scenario over the next half century. 425 pgs. Illustrated. Corners slightly bumped.. First Edition. Hard Cover. Fine. 8vo - over 7¾" - 9¾" tall. 1997. Cambridge University Press ISBN 0521495326 9780521495325 [US]
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Wood C. M. And D. G. McDonald Editors
author size:
USD
65.00
price size:
Allen's Bookshop /Biblio
dealer size:
UK: Cambridge University Press, Date: 1997. 1st Edition . Hardcover. Good/No Jacket. 8vo - over 7¾" - 9¾" tall. 425pp. Normal library markings 1997. Cambridge University Press ISBN 0521495326 9780521495325 [US]
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