Used - isbn: 0309049903 - isbn13: 9780309049900 National Academies Press

National Academies Press 1996 Trade paperback Volume 1. This is an ex-library book and may have the usual library/used-book markings inside. This book has soft covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item, 650grams, ISBN: 0309049903.

ISBN10: 0309049903, ISBN13: 9780309049900, [publisher: National Academies Press] Softcover New Book. Shipped from UK. Established seller since 2000.
[Wood Dale, IL, U.S.A.] [Publication Year: 1996]

Natl Academy Pr, Date: 1995. Paperback. New. 408 pages. 9.00x6.00x1.00 inches. 1995. Natl Academy Pr ISBN 0309049903 9780309049900 [GB]

National Academies Press, Date: 1996-03-14. Paperback. New. New. In shrink wrap. Looks like an interesting title! 1996. National Academies Press ISBN 0309049903 9780309049900 [US]

New. Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruits--"lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional ...

ISBN10: 0309049903, ISBN13: 9780309049900, [publisher: National Academies Press] Softcover Used
[Long Beach, CA, U.S.A.] [Publication Year: 1996]

ISBN10: 0309049903, ISBN13: 9780309049900, [publisher: National Academies Press] Softcover
[Denver, CO, U.S.A.] [Publication Year: 1996]

ISBN10: 0309049903, ISBN13: 9780309049900, [publisher: National Academies Press] Softcover Prompt service guaranteed.
[Tijeras, NM, U.S.A.] [Publication Year: 1996]

ISBN10: 0309049903, ISBN13: 9780309049900, [publisher: National Academies Press] Softcover New
[Long Beach, CA, U.S.A.] [Publication Year: 1996]

ISBN10: 0309049903, ISBN13: 9780309049900, [publisher: National Academies Press] Softcover Book is in NEW condition. Satisfaction Guaranteed! Fast Customer Service!!
[Suffolk, United Kingdom] [Publication Year: 1996]
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