Westport, Connecticut: Greenwood Press, Date: 2005. 1st edition. Hardcover. Near Fine. 1st edition, 2005. A Near Fine copy. 8vo., 230 pp., bound in publishers full color illustrated paper covered boards. Minor shelf wear, text is clean and unmarked. 2005. Greenwood Press ISBN 0313329885 9780313329883 [US]

Westport:: Greenwood Press,. Fine. Date: 2005. Hardcover. 0313329885 . First printing. Fine in glossy illustrated boards. No dust jacket, as issued. . 2005. Greenwood Press, ISBN 0313329885 US

Westport:: Greenwood Press,. Fine. Date: 2005. Hardcover. 0313329885 . First printing. Fine in glossy illustrated boards. No dust jacket, as issued. . 2005. Greenwood Press, ISBN 0313329885 9780313329883 [US]

Westport, CT, USA: Greenwood Press. New Hardcover. Oliver, Sandra L. Food in American History: Food in Colonial & Federal America. Greenwood Press: Westport, CT, USA 2005. 4to HC Pict Bds 230pp. Indent Greenwood Press ISBN 0313329885 9780313329883 [AU]

Westport, CT Greenwood 2005 Hard cover New. Sewn binding. Cloth over boards. 248 p. Contains: Unspecified. Food in American History.

Bloomsbury Academic, Date: 2005-10-30. Illustrated. hardcover. Used:Good. 2005. Bloomsbury Academic ISBN 0313329885 9780313329883 [US]

ABC-CLIO 1/30/2005 12: 10: 00 AM Hardcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.

Hardback. New. The content is integral for U.S. history standards in many ways, such as illuminating the settlement and adaptation of the European settlers, the European struggle for control of North America, relations between the settlers from different European countries, and changes in Native American society resulting from settlements. ISBN 0313329885 9780313329883 [GB]