ISBN10: 1594740631, ISBN13: 9781594740633, [publisher: Quirk Books, Philadelphia] Softcover Paperback. Quirk's popular "Field Guide" series has taught readers how to identify stains, gestures, fruits and vegetables, meats, and even power tools. Now it's time to kick back and relax with "Field Guide to Cocktails." Here are recipes for more than 200 libations, from tried-and-true classics like the Tom Collins and the Fuzzy Navel to contemporary favorites like the Caipirinha and the A ejo Highball. In addition to recipes and suggested food pairings (try extra-sharp cheddar cheese with that Gin and Tonic ), you'll also learn the fascinating histories of your favorite cocktails (the Bellini, for instance, was created at the legendary Harry's Bar in Venice). Of course, no field guide would be complete without photographs this one has more than 200 gorgeous full-color images. So whether you're trying to identify a trendy new drink or planning a cocktail party, "Field Guide to Cocktails" is the only mixology book you'll ever need. Drink up Here are recipes for more than 200 libations, from tried-and-true classics like the Tom Collins and the Fuzzy Navel to contemporary favorites like the Caipirinha and the Anejo Highball. In addition to recipes and suggested food pairings, readers will also learn the fascinating histories of cocktails. Shipping may be from multiple ...
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Quirk Books 2005 paperback Good Size: 72x16x93;

Quirk Books , pp. vi + 313 . Papeback. New. Quirk Books ISBN 1594740631 9781594740633 [US]

ISBN10: 1594740631, ISBN13: 9781594740633, [publisher: Quirk Books] Softcover New. Fast Shipping and good customer service
[Fayetteville, TX, U.S.A.] [Publication Year: 2005]

ISBN10: 1594740631, ISBN13: 9781594740633, [publisher: Quirk Books, Philadelphia] Softcover Paperback. Quirk's popular "Field Guide" series has taught readers how to identify stains, gestures, fruits and vegetables, meats, and even power tools. Now it's time to kick back and relax with "Field Guide to Cocktails." Here are recipes for more than 200 libations, from tried-and-true classics like the Tom Collins and the Fuzzy Navel to contemporary favorites like the Caipirinha and the A ejo Highball. In addition to recipes and suggested food pairings (try extra-sharp cheddar cheese with that Gin and Tonic ), you'll also learn the fascinating histories of your favorite cocktails (the Bellini, for instance, was created at the legendary Harry's Bar in Venice). Of course, no field guide would be complete without photographs this one has more than 200 gorgeous full-color images. So whether you're trying to identify a trendy new drink or planning a cocktail party, "Field Guide to Cocktails" is the only mixology book you'll ever need. Drink up Here are recipes for more than 200 libations, from tried-and-true classics like the Tom Collins and the Fuzzy Navel to contemporary favorites like the Caipirinha and the Anejo Highball. In addition to recipes and suggested food pairings, readers will also learn the fascinating histories of cocktails. Shipping may be from our UK ...

ISBN10: 1594740631, ISBN13: 9781594740633, [publisher: Quirk Books] Softcover New Copy. Customer Service Guaranteed
[Austin, TX, U.S.A.] [Publication Year: 2005]

ISBN10: 1594740631, ISBN13: 9781594740633, [publisher: Quirk Books, Philadelphia] Softcover Paperback. Quirk's popular "Field Guide" series has taught readers how to identify stains, gestures, fruits and vegetables, meats, and even power tools. Now it's time to kick back and relax with "Field Guide to Cocktails." Here are recipes for more than 200 libations, from tried-and-true classics like the Tom Collins and the Fuzzy Navel to contemporary favorites like the Caipirinha and the A ejo Highball. In addition to recipes and suggested food pairings (try extra-sharp cheddar cheese with that Gin and Tonic ), you'll also learn the fascinating histories of your favorite cocktails (the Bellini, for instance, was created at the legendary Harry's Bar in Venice). Of course, no field guide would be complete without photographs this one has more than 200 gorgeous full-color images. So whether you're trying to identify a trendy new drink or planning a cocktail party, "Field Guide to Cocktails" is the only mixology book you'll ever need. Drink up Here are recipes for more than 200 libations, from tried-and-true classics like the Tom Collins and the Fuzzy Navel to contemporary favorites like the Caipirinha and the Anejo Highball. In addition to recipes and suggested food pairings, readers will also learn the fascinating histories of cocktails. Shipping may be from our Sydney, ...

ISBN10: 1594740631, ISBN13: 9781594740633, [publisher: Quirk Books] Softcover new title edition. 313 pages. 6.50x5.00x1.25 inches. In Stock.
[Exeter, United Kingdom] [Publication Year: 2005]

Quirk Books 2005-07-01 Paperback New Size: 72x16x93; New. In shrink wrap. Looks like an interesting title!

ISBN10: 1594740631, ISBN13: 9781594740633, [publisher: Quirk Books] Softcover
[Sioux Falls, SD, U.S.A.] [Publication Year: 2005]