Yale University Press 1990 Revised ed. Paperback Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!

Yale University Press 1990 Revised ed. Softcover Good

Yale University Press 1990 Revised ed. Trade paperback Good. Trade paperback (US). Glued binding. 330 p.

New Haven: Yale University Press, Date: 1988. Paperback. Very good. Paperback. 293pp+ index. Foxing to edges of textblock, else very good in publisher's wraps. 1988. Yale University Press ISBN 0300047398 9780300047394 [US]

Yale University Press, Date: 1990-09-10. Paperback. Very Good. A trade paperback in excellent condition, clean with a tight binding and an unmarked text.From a private smoke free collection.Shipping within 24 hours, with a tracking number and delivery confirmation. 1990. Yale University Press ISBN 0300047398 9780300047394 [US]

Yale University Press, Date: 1990. Paperback. Acceptable. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. 1990. Yale University Press ISBN 0300047398 9780300047394 [US]

New Haven, CT, USA: Yale University Press, Date: 1988. New Softcover. Anderson, E N. The Food of China. Yale University Press: New Haven, CT, USA 1988. 8vo SC 312pp 1988. Yale University Press ISBN 0300047398 9780300047394 [AU]