ISBN10: 0195367138, ISBN13: 9780195367133, [publisher: Oxford University Press] Hardcover Hardcover and dust jacket. Good binding and cover. Clean, unmarked pages. Top corner bumped.
[Boonsboro, MD, U.S.A.] [Publication Year: 2011]

Oxford University Press, USA 2011 Hard cover Very good All orders ship SAME or NEXT business day. Expedited shipments will be received in 1-5 business days within the United States. We proudly ship to APO/FPO addresses. 100% Satisfaction Guaranteed!

ISBN10: 0195367138, ISBN13: 9780195367133, [publisher: Oxford University Press, Incorporated] Hardcover Ships SAME or NEXT business day. We Ship to APO/FPO addr. Choose EXPEDITED shipping and receive in 2-5 business days within the United States. See our member profile for customer support contact info. We have an easy return policy.
[Grandview Heights, OH, U.S.A.] [Publication Year: 2011]

ISBN10: 0195367138, ISBN13: 9780195367133, [publisher: OUP USA] Hardcover Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover.
[Gloucester, GLOS, United Kingdom] [Publication Year: 2011]

Oxford Oxford University Press 2011 2nd prt. hardcover Well-illustrated Fine copy in fine dust jacket Tall 8vo, 920 pp., Foreword by Tom Colicchio.

ISBN10: 0195367138, ISBN13: 9780195367133, [publisher: Oxford University Press, Oxford] Hardcover Tall 8vo, 920 pp., Foreword by Tom Colicchio.
[Pittsford, NY, U.S.A.] [Publication Year: 2011]

This book is in very good condition and ready for quick shipment ISBN 0195367138 9780195367133 [US]

ISBN10: 0195367138, ISBN13: 9780195367133, [publisher: Oxford University Press] Hardcover New Copy. Customer Service Guaranteed
[Denver, CO, U.S.A.] [Publication Year: 2011]

ISBN10: 0195367138, ISBN13: 9780195367133, [publisher: Oxford Univ Pr] Hardcover First Edition
[Victoria, BC, Canada] [Publication Year: 2011]

ISBN10: 0195367138, ISBN13: 9780195367133, [publisher: Oxford University Press] Hardcover New. Fast Shipping and good customer service
[Fayetteville, TX, U.S.A.] [Publication Year: 2011]

ISBN10: 0195367138, ISBN13: 9780195367133, [publisher: Oxford University Press] Hardcover
[Humble, TX, U.S.A.] [Publication Year: 2011]

Oxford University Press 2011 Hardcover Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!

Oxford University Press 2011-10-06 hardcover New Size: 10x2x7; New Condition. Clean crisp tight copy, no marks or tears. Email Notification. Satisfaction Guaranteed.

Oxford University Press, USA 2011 Hard cover Very Good

New York, NY Oxford University Press, USA 2011 Hard cover Good. Glued binding. Paper over boards. With dust jacket. 960 p. Contains: Illustrations, black & white. Oxford Companion To... (Hardcover).

Oxford University Press 2011-10-07 Hardcover Good Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLYNO ACCESS CODE, NO CD, Ships with Emailed Tracking.

New York, NY Oxford University Press, USA 2011 Hard cover New. Glued binding. Paper over boards. With dust jacket. 960 p. Contains: Illustrations, black & white. Oxford Companion To... (Hardcover).

ISBN10: 0195367138, ISBN13: 9780195367133, [publisher: Oxford University Press Inc, New York] Hardcover Hardcover. For millennia, beer has been a favorite beverage in cultures across the globe. After water and tea, it is the most popular drink in the world, and it is at the center of a $450 billion industry.The first major reference work to investigate the history and vast scope of beer, The Oxford Companion to Beer features more than 1,100 A-Z entries written by 166 of the world's most prominent beer experts. Attractively illustrated with over 140 images, the book covers everything from the agricultural makeup of various beers to the technical elements of the brewing process, local effects of brewing on regions around the world, and the social and political implications of sharing a beer.Entries not only define terms such as "dry hopping" and "cask conditioning" but give fascinating details about how these and other techniques affect a beer's taste, texture, and popularity. Cultural entries shed light on such topics as pub games, food pairings and the development of beer styles.Readers will enjoy vivid accounts of how our drinking traditions have changed throughout history, and how these traditions vary in different parts of the world, from Japan to Mexico, New Zealand, and Brazil, among many other countries. The pioneers of beer-making are the subjects of biographical entries, and the legacies these pioneers have left behind, in the ...
Show/Hide image

ISBN10: 0195367138, ISBN13: 9780195367133, [publisher: Oxford University Press] Hardcover Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLYNO ACCESS CODE, NO CD, Ships with Emailed Tracking
[Franklin Lakes, NJ, U.S.A.] [Publication Year: 2011]

ISBN10: 0195367138, ISBN13: 9780195367133, [publisher: Oxford University Press] Hardcover In
[Uxbridge, United Kingdom] [Publication Year: 2011]

ISBN10: 0195367138, ISBN13: 9780195367133, [publisher: Oxford University Press] Hardcover Book is in NEW condition. Satisfaction Guaranteed! Fast Customer Service!!
[Suffolk, United Kingdom] [Publication Year: 2011]
Show/Hide image

ISBN10: 0195367138, ISBN13: 9780195367133, [publisher: Oxford University Press, USA 10/7/2011] Hardcover The Oxford Companion to Beer 3.75
[Grand Rapids, MI, U.S.A.] [Publication Year: 2011]
Show/Hide image

New York: Oxford Univ. Press, Date: 2012. First Edition, Later Printing. 6th printing. Hardcover. Near Fine/Near Fine. 4to - over 9¾ - 12" tall. Thick quarto, xxiv + 920 pp., maps, color photos, b/w photos & illus., appendices, index. An A to Z listing of all things beer. Entries by various contributors dealing w/various subjects such as: breweries & brewing companies, styles & types of beer, history, regions, culture, customs, biographies, ingredients, containers, fermentation, hops, chemistry, etc. Hardcover book in near fine cond., d/w same. 2012. Oxford Univ. Press ISBN 0195367138 9780195367133 [US]

New York, NY Oxford University Press, USA 2011 Hard cover New. Glued binding. Paper over boards. With dust jacket. 960 p. Contains: Illustrations, black & white. Oxford Companion To... (Hardcover).

ISBN10: 0195367138, ISBN13: 9780195367133, [publisher: Oxford University Press] Hardcover
[Dallas, TX, U.S.A.] [Publication Year: 2011]