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1. The Science and technology of gelatin (Food science and technology) Buy it!

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A. Courts
author size:
USD
471.36
price size:
GoldBooks /Abebooks
dealer size:
ISBN10: 0127350500, ISBN13: 9780127350509, [publisher: Academic Press] Hardcover New Copy. Customer Service Guaranteed
[Denver, CO, U.S.A.] [Publication Year: 1977]
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2. The Science and Technology of Gelatin (Food Science and Technology) Buy it!

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A.G. Ward
author size:
USD
247.50
price size:
Salish Sea Books via Alibris /Alibris
dealer size:
Academic Press 1977 Hardcover Good; Hardcover; Withdrawn library copy with the standard library markings; Moderate wear to the covers with "bumped" edge-corners; Library stamps to the endpapers; Text pages are clean & unmarked; The binding is good with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium Format (8.5Äù Äì 9.75Äù tall); Dark green covers with title in gold lettering; 1977, Academic Press; 580 pages; "Science and Technology of Gelatin (Food Science & Technology Monographs), " by Ward & Courts.
description size:
3. The Science and technology of gelatin Food science and technology Buy it!

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AG. Ward A. G.
author size:
USD
247.50
price size:
Salish Sea Books /Biblio
dealer size:
Academic Press, Date: 1977. Hardcover. Good. Good; Hardcover; Withdrawn library copy with the standard library markings; Moderate wear to the covers with "bumped" edge-corners; Library stamps to the endpapers; Text pages are clean & unmarked; The binding is good with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium Format (8.5? ? 9.75? tall); Dark green covers with title in gold lettering; 1977, Academic Press ; 580 pages; "Science and Technology of Gelatin (Food Science & Technology Monographs)," by Ward & Courts. 1977. Academic Press ISBN 0127350500 9780127350509 [US]
description size:
4. The Science and technology of gelatin (Food science and technology) Buy it!

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Ward & Courts
author size:
USD
247.50
price size:
Salish Sea Books /Abebooks
dealer size:
ISBN10: 0127350500, ISBN13: 9780127350509, [publisher: Academic Press] Hardcover Good; Hardcover; Withdrawn library copy with the standard library markings; Moderate wear to the covers with "bumped" edge-corners; Library stamps to the endpapers; Text pages are clean & unmarked; The binding is good with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium Format (8.5" - 9.75" tall); Dark green covers with title in gold lettering; 1977, Academic Press ; 580 pages; "Science and Technology of Gelatin (Food Science & Technology Monographs)," by Ward & Courts.
[Bellingham, WA, U.S.A.] [Publication Year: 1977]
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5. The Science and Technology of Gelatin (Food Science and Technology) Buy it!

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A.G. Ward
author size:
USD
174.95
price size:
Salish Sea Books via Alibris /Alibris
dealer size:
Academic Press 1977 Hardcover Good; Hardcover; Moderate overall wear to the covers with fading to the front cover; Unblemished textblock edges; The endpapers and all text pages are clean and unmarked; The binding is excellent with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium Format (8.5"-9.75" tall); Dark green covers with title in gold lettering; 1977, Academic Press; 580 pages; "Science and Technology of Gelatin (Food Science & Technology Monographs), " by Ward & Courts.
description size:
6. The Science and technology of gelatin Food science and technology Buy it!

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N/A
author size:
USD
174.95
price size:
Salish Sea Books /Biblio
dealer size:
Academic Press. Hardcover. 0127350500 Good; Hardcover; Moderate overall wear to the covers with fading to the front cover; Unblemished textblock edges; The endpapers and all text pages are clean and unmarked; The binding is excellent with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium Format (8.5" - 9.75" tall); Dark green covers with title in gold lettering; 1977, Academic Press ; 580 pages; "Science and Technology of Gelatin (Food Science & Technology Monographs)," by Ward & Courts. . Good. Academic Press ISBN 0127350500 9780127350509 [US]
description size:
7. The Science and technology of gelatin (Food science and technology) Buy it!

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Alan Ward; A. Courts
author size:
USD
174.95
price size:
Salish Sea Books /Abebooks
dealer size:
ISBN10: 0127350500, ISBN13: 9780127350509, [publisher: Academic Press] Hardcover 0127350500 Good; Hardcover; Moderate overall wear to the covers with fading to the front cover; Unblemished textblock edges; The endpapers and all text pages are clean and unmarked; The binding is excellent with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium Format (8.5" - 9.75" tall); Dark green covers with title in gold lettering; 1977, Academic Press ; 580 pages; "Science and Technology of Gelatin (Food Science & Technology Monographs)," by Ward & Courts.
[Bellingham, WA, U.S.A.] [Publication Year: 1977]
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8. The Science and Technology of Gelatin (Food Science and Technology) Buy it!

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A. G. Ward, A. Courts
author size:
USD
133.91
price size:
BooksRun via Alibris /Alibris
dealer size:
Academic Press 1977 Hard cover Fair Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported.
description size:
9. The Science and technology of gelatin Food science and technology Buy it!

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A. G. Ward A. Courts
author size:
USD
126.69
price size:
BooksRun /Biblio
dealer size:
Academic Press. Acceptable. Acceptable. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported Academic Press ISBN 0127350500 9780127350509 [US]
description size:
10. The Science and technology of gelatin (Food science and technology) Buy it!

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A. G. Ward, A. Courts
author size:
USD
126.69
price size:
BooksRun /Abebooks
dealer size:
ISBN10: 0127350500, ISBN13: 9780127350509, [publisher: Academic Press (edition )] Hardcover Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
[Philadelphia, PA, U.S.A.] [Publication Year: 1977]
description size:
11. Science and Technology of Gelatin (Food Science & Technology Monographs) Buy it!

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A. G. Ward
author size:
USD
124.95
price size:
Salish Sea Books via Alibris /Alibris
dealer size:
Academic Press 1977 Hardcover Good; Hardcover; Withdrawn library copy with the standard library markings; Moderate wear to the covers; Library stamps to the endpapers; Text pages are clean & unmarked; The binding is good with a straight spine; This book will be shipped in a sturdy cardboard box with foam padding; Medium Format (8.5"-9.75" tall); Dark green covers with title in gold lettering; 1977, Academic Press; 580 pages; "Science and Technology of Gelatin (Food Science & Technology Monographs), " by Ward & Courts.
description size:
12. Science and Technology of Gelatin Food Science & Technology Monographs Buy it!

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A. G. Ward
author size:
USD
124.95
price size:
Salish Sea Books /Biblio
dealer size:
Academic Press, Date: 1977. Hardcover. Good. Good; Hardcover; Withdrawn library copy with the standard library markings; Moderate wear to the covers; Library stamps to the endpapers; Text pages are clean & unmarked; The binding is good with a straight spine; This book will be shipped in a sturdy cardboard box with foam padding; Medium Format (8.5" - 9.75" tall); Dark green covers with title in gold lettering; 1977, Academic Press ; 580 pages; "Science and Technology of Gelatin (Food Science & Technology Monographs)," by Ward & Courts. 1977. Academic Press ISBN 0127350500 9780127350509 [US]
description size:
13. Science and Technology of Gelatin (Food Science & Technology Monographs) Buy it!

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Ward & Courts
author size:
USD
124.95
price size:
Salish Sea Books /Abebooks
dealer size:
ISBN10: 0127350500, ISBN13: 9780127350509, [publisher: Academic Press] Hardcover Good; Hardcover; Withdrawn library copy with the standard library markings; Moderate wear to the covers; Library stamps to the endpapers; Text pages are clean & unmarked; The binding is good with a straight spine; This book will be shipped in a sturdy cardboard box with foam padding; Medium Format (8.5" - 9.75" tall); Dark green covers with title in gold lettering; 1977, Academic Press ; 580 pages; "Science and Technology of Gelatin (Food Science & Technology Monographs)," by Ward & Courts.
[Bellingham, WA, U.S.A.] [Publication Year: 1977]
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14. The Science and technology of gelatin (Food science and technology) Buy it!

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A. G. Ward, A. Courts
author size:
USD
122.31
price size:
BooksRun /ZVAB
dealer size:
ISBN10: 0127350500, ISBN13: 9780127350509, [publisher: Academic Press (edition )] Hardcover Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
[Philadelphia, PA, U.S.A.] [Publication Year: 1977]
description size:

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