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Albert J. Dijkstra Editor Richard J. Hamilton Editor Wolf Hamm Editor
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USD
290.81
price size:
Ergodebooks /Biblio
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Wiley-Blackwell, Date: 2007-12-01. 1. Hardcover. Used:Good. 2007. Wiley-Blackwell ISBN 1405156910 9781405156912 [US]
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Editor Albert J. Dijkstra; Editor Richard J. Hamilton; Editor Wolf Hamm
author size:
USD
42.25
price size:
Ergodebooks /Biblio
dealer size:
Wiley-Blackwell, Date: 2007-12-01. Hardcover. Good. 2007. Wiley-Blackwell ISBN 1405156910 9781405156912 [US]
description size:
Editor-Albert J. Dijkstra; Editor-Richard J. Hamilton; Editor-Wolf Hamm
author size:
USD
42.25
price size:
Ergodebooks /Abebooks
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ISBN10: 1405156910, ISBN13: 9781405156912, [publisher: Wiley-Blackwell] Hardcover
[Houston, TX, U.S.A.] [Publication Year: 2007]
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Dijkstra Albert J. Hamilton Richard J. Hamm Wolf
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USD
34.00
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M Hofferber Books /Biblio
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Hardcover, new. Textbook binding. An overview of trans fatty acids in oils and fats used in food manufacture. Indexed. 240 pages. Date: 2008. Wiley-Blackwell ISBN 1405156910 9781405156912 [US]
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N/A
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USD
32.50
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ThriftBooks-Atlanta /Abebooks
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ISBN10: 1405156910, ISBN13: 9781405156912, [publisher: Wiley-Blackwell] Hardcover Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.58
[AUSTELL, GA, U.S.A.] [Publication Year: 2007]
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Dijkstra, Albert J (Editor), and Hamilton, Richard J, MD (Editor), and Hamm, Wolf (Editor)
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USD
28.50
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ThriftBooks-Dallas via Alibris /Alibris
dealer size:
Wiley-Blackwell 2007 Hardcover Good Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
description size:
N/A
author size:
USD
32.50
price size:
ThriftBooks /Biblio
dealer size:
Wiley-Blackwell, Date: 2007. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. 2007. Wiley-Blackwell ISBN 1405156910 9781405156912 [US]
description size:

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