ISBN10: 083421234X, ISBN13: 9780834212343, [publisher: Springer] Hardcover Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
[Mishawaka, IN, U.S.A.] [Publication Year: 1995]

Springer 1995 3rd ed. Hardcover Good Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Springer 1995 3rd ed. Hardcover Good Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Springer 1995 3rd ed. Hardcover Good Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Springer 1999 hardcover Good Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!

ISBN10: 083421234X, ISBN13: 9780834212343, [publisher: Springer] Hardcover Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 2.55
[AUSTELL, GA, U.S.A.] [Publication Year: 1999]

Springer, Date: 1999. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. 1999. Springer ISBN 083421234X 9780834212343 [US]

Aspen, Date: 1999. Later Edition. . Hardcover. Acceptable. Principles of Food Chemistry by deMan, John Aspen, 1999, 3rd edition, ISBN: 083421234x Hardback in acceptable condition, NO dust jacket. Text contains underlining, binding tight. Cover shows slight signs of wear is good overall, owners name inside cover. Contains 12 chapters on food production and the chemistry involved. Covers water, lipids, Proteins, Carbohydrates, Minerals, Color, Flavor, Texture, Vitamins, Enzymes, Additives and contaminants, Regulatory control. B&W photos and illustrations, charts and graphs throughout. Appendix A-B, index, 520 pages. 1999. Aspen ISBN 083421234x 9780834212343 [US]

ISBN10: 083421234X, ISBN13: 9780834212343, [publisher: Springer] Hardcover New. In shrink wrap. Looks like an interesting title! 2.51
[North Las Vegas, NV, U.S.A.] [Publication Year: 1999]

ISBN10: 083421234X, ISBN13: 9780834212343, [publisher: Springer] Hardcover
[Denver, CO, U.S.A.] [Publication Year: 1999]

ISBN10: 083421234X, ISBN13: 9780834212343, [publisher: Springer] Hardcover New
[Long Beach, CA, U.S.A.] [Publication Year: 1999]