ISBN10: 0563522135, ISBN13: 9780563522133, [publisher: Ebury Publishing, London] Hardcover Hardcover. Over 100 new Rick Stein recipes inspired by the flavours of FranceRick Stein embarks on a journey of gastronomic discovery from Padstow to Bordeaux and then to Marseille. The book is divided into a diary section and recipe chapters. Featuring starters, light lunches, main courses and desserts, the recipes include authentic versions of French classics - Vichyssoise, Pissaladiere, Bouillabasse, Cassoulet and Tarte Tatin - as well as new takes on traditional ingredients- Seared Foie Gras on Sweetcorn Pancakes, Fillets of John Dory with Cucumber and Noilly Prat, Rabbit with Agen Prunes and Polenta and Prune and Almond Tart with Armagnac.Fully illustrated with beautiful food photography by James Murphy and landscape photography by Craig Easton, Rick Stein's French Odyssey is both a souvenir of an unusual and idyllic journey through rural France and an inspiring collection of classic and original recipes. The good news is that the French rural gastronomic dream is still a reality, and the best of its food can be reproduced at home. Explores French culinary tradition. Beginning with a diary of the author's trip and then divided into 6 chapters, with recipes at the back, this book is illustrated throughout with food and location shots. With over 100 recipes, the author's gastro-tour will motivate every reader to try French cooking again and again. Shipping ...
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ISBN10: 0563522135, ISBN13: 9780563522133, [publisher: Ebury Publishing, London] Hardcover Hardcover. Over 100 new Rick Stein recipes inspired by the flavours of FranceRick Stein embarks on a journey of gastronomic discovery from Padstow to Bordeaux and then to Marseille. The book is divided into a diary section and recipe chapters. Featuring starters, light lunches, main courses and desserts, the recipes include authentic versions of French classics - Vichyssoise, Pissaladiere, Bouillabasse, Cassoulet and Tarte Tatin - as well as new takes on traditional ingredients- Seared Foie Gras on Sweetcorn Pancakes, Fillets of John Dory with Cucumber and Noilly Prat, Rabbit with Agen Prunes and Polenta and Prune and Almond Tart with Armagnac.Fully illustrated with beautiful food photography by James Murphy and landscape photography by Craig Easton, Rick Stein's French Odyssey is both a souvenir of an unusual and idyllic journey through rural France and an inspiring collection of classic and original recipes. The good news is that the French rural gastronomic dream is still a reality, and the best of its food can be reproduced at home. Explores French culinary tradition. Beginning with a diary of the author's trip and then divided into 6 chapters, with recipes at the back, this book is illustrated throughout with food and location shots. With over 100 recipes, the author's gastro-tour will motivate every reader to try French cooking again and again. Shipping ...
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ISBN10: 0563522135, ISBN13: 9780563522133, [publisher: Bbc Pubns] Hardcover illustrated edition. 216 pages. 10.75x8.50x0.75 inches. In Stock.
[Exeter, United Kingdom] [Publication Year: 2006]

ISBN10: 0563522135, ISBN13: 9780563522133, [publisher: BBC Books] Hardcover Explores French culinary tradition. Beginning with a diary of the author's trip and then divided into 6 chapters, with recipes at the back, this book is illustrated throughout with food and location shots. With over 100 recipes, the author's gastro-tour will motivate every reader to try French cooking again and again. Num Pages: 216 pages, col. Illustrations, 2 col. maps, 2 col. ports. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 279 x 221 x 21. Weight in Grams: 1128. Clean copy fine in dust wrapper. DW with minor tear to front bottom edge. Remains a very good copy. 2005. Hardcover. . . . . Books ship from the US and Ireland.
[Olney, MD, U.S.A.] [Publication Year: 2005]

ISBN10: 0563522135, ISBN13: 9780563522133, [publisher: BBC Worldwide Limited] Hardcover pp. 216
[New York, NY, U.S.A.] [Publication Year: 2005]

ISBN10: 0563522135, ISBN13: 9780563522133, [publisher: Ebury Publishing Sep 2005] Hardcover Neuware - Rick Stein embarks on a journey of gastronomic discovery from Padstow to Bordeaux and then to Marseille. The book is divided into a diary section and recipe chapters. Featuring starters, light lunches, main courses and desserts, the recipes include authentic versions of French classics - Vichyssoise, Pissaladiere, Bouillabasse, Cassoulet and Tarte Tatin - as well as new takes on traditional ingredients: Seared Foie Gras on Sweetcorn Pancakes, Fillets of John Dory with Cucumber and Noilly Prat, Rabbit with Agen Prunes and Polenta and Prune and Almond Tart with Armagnac. Fully illustrated with beautiful food photography by James Murphy and landscape photography by Craig Easton, Rick Stein's French Odyssey is both a souvenir of an unusual and idyllic journey through rural France and an inspiring collection of classic and original recipes. The good news is that the French rural gastronomic dream is still a reality, and the best of its food can be reproduced at home.
[Einbeck, Germany] [Publication Year: 2005]
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ISBN10: 0563522135, ISBN13: 9780563522133, [publisher: BBC Books 05/09/2005] Hardcover This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
[Wallingford, United Kingdom] [Publication Year: 2005]

ISBN10: 0563522135, ISBN13: 9780563522133, [publisher: BBC Books] Hardcover bumped edges, dust jacket torn where bumped top of spine No.1 BESTSELLERS - great prices, friendly customer service â€" all orders are dispatched next working day.
[Hereford, United Kingdom] [Publication Year: 2005]

ISBN10: 0563522135, ISBN13: 9780563522133, [publisher: BBC Books] Hardcover ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
[Milton Keynes, United Kingdom] [Publication Year: 2005]

ISBN10: 0563522135, ISBN13: 9780563522133, [publisher: BBC] Hardcover Over 100 new recipes inspired by the flavours of France. Rubbing on top board edges. HEAVY BOOK.
[st. leonards on sea, United Kingdom] [Publication Year: 2005]

ISBN10: 0563522135, ISBN13: 9780563522133, [publisher: BBC Books 05/09/2005] Hardcover This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
[Wallingford, United Kingdom] [Publication Year: 2005]

ISBN10: 0563522135, ISBN13: 9780563522133, [publisher: BBC Physical Audio] Hardcover Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
[Berlin, Germany] [Publication Year: 2005]

Hardback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; Explores French culinary tradition. Beginning with a diary of the author's trip and then divided into 6 chapters, with recipes at the back, this book is illustrated throughout with food and location shots. With over 100 recipes, the aut ISBN 0563522135 9780563522133 [GB]

Ebury Publishing 9/5/2005 12: 00: 00 AM Hardcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.

BBC Physical Audio 2006 Hard cover Very Good Explores French culinary tradition. Beginning with a diary of the author's trip and then divided into 6 chapters, with recipes at the back, this book is illustrated throughout with food and location shots. With over 100 recipes, the author's gastro-tour will motivate every reader to try French cooking again and again. Num Pages: 216 pages, col. Illustrations, 2 col. maps, 2 col. ports. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 279 x 221 x 21. Weight in Grams: 1128. Clean copy fine in dust wrapper. DW with minor tear to front bottom edge. Remains a very good copy. 2005. Hardcover.....We ship daily from our Bookshop.

London Ebury Publishing 2006 Hard cover New in new dust jacket.

BBC Books 2005 Hardcover Very good All orders are dispatched within 1 working day from our UK warehouse. Established in 2004, we are dedicated to recycling unwanted books on behalf of a number of UK charities who benefit from added revenue through the sale of their books plus huge savings in waste disposal. No quibble refund if not completely satisfied.

Ebury Publishing. Used - Good. Ships from the UK. Used book that is in clean, average condition without any missing pages. Ebury Publishing ISBN 0563522135 9780563522133 [GB]

London: BBC Books, Date: 2005. Book. Very Good. Hardcover. Inscribed By the Author. Reprint. 4to - over 9¾" - 12" tall. 216 pages. Short title page is inscribed - To Curzon (Tussaud), Happy Christmas 2005, Rick Stein.100 new recipes inspired by the flavours of France.. 2005. BBC Books ISBN 0563522135 9780563522133 [GB]

BBC Books, Date: 2005-09-01. hardcover. Used:Good. 2005. BBC Books ISBN 0563522135 9780563522133 [US]

Hardcover. Fine. This copy looks like it has never been opened. Little wear. You may expect delivery in one week. ISBN 0563522135 9780563522133 [GB]

BBC Physical Audio, Date: 2006-10-23. hardcover. New. In shrink wrap. 2006. BBC Physical Audio ISBN 0563522135 9780563522133 [US]

Paperback. Very Good. ISBN 0563522135 9780563522133 [GB]

Paperback. Acceptable. ISBN 0563522135 9780563522133 [GB]

ISBN10: 0563522135, ISBN13: 9780563522133, [publisher: BBC Worldwide Limited] Hardcover pp. 216
[Hounslow, United Kingdom] [Publication Year: 2005]