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David Elizabeth
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4.42
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Brit Books Ltd /Biblio
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Barrie & Jenkins. New edition. Hardcover. Used; Good. Simply Brit – welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there’s something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. 04/05/1990 Barrie & Jenkins ISBN 0712620001 9780712620000 [GB]
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David Elizabeth
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USD
4.62
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World of Books Ltd /Biblio
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Hardback. Very Good. ISBN 0712620001 9780712620000 [GB]
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David Elizabeth
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USD
4.62
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World of Books Ltd /Biblio
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Hardback. Good. ISBN 0712620001 9780712620000 [GB]
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Elizabeth David
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USD
6.62
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bookexpress.co.nz /Biblio
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Barrie & Jenkins. Very Good. 245mm / 266mm. Hardcover. Date: 1996. 239 pages. <br>When ITALIAN FOOD was first published, the sort o f ingredients that Elizabeth David was writing about were almost unobtainable in England and many of the dishes unknown. Since the m, the English have undergone a revolution in their eating habits . This book conveys the richness, colour and variety of the Itali an ... . 1996. Barrie & Jenkins ISBN 0712620001 9780712620000 [NZ]
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Elizabeth David
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USD
19.83
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Goulds Book Arcade /Biblio
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New York, N. Y.: Harper & Row, Date: 1987 240 pages. The dust jacket has a little wear, with a minor water damage mark along the bottom. The page edges have a small scuff and light foxing. Books listed here are not stored at the shop. Please contact us if you want to pick up a book from Newtown.. Hardcover. Very Good/Very Good. 1987. Harper & Row ISBN 0712620001 9780712620000 [AU]
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Elizabeth David
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USD
26.44
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Lectioz Books /Biblio
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London: Barrie & Jenkins, Date: 1987. Book. Good. Hardcover. First Thus. 265mm x 240mm. Unclipped jacket has moderate general wear and no tears. Bookplate to front pastedown, otherwise internally clean. Binding tight.. 1987. Barrie & Jenkins ISBN 0712620001 9780712620000 [AU]
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David Elizabeth
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USD
53.53
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Books for Cooks /Biblio
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London: Barrie & Jenkins, Date: 1987. Second-hand hardcover. David, Elizabeth. Italian Food (3rd Ed) Barrie & Jenkins: London, 1987. 4to (245x265mm) illust dj, grey bds 239,[1]pp. VG/VG dj spine faintly darkened; sm blemish to edge rfep, else fine 1987. Barrie & Jenkins ISBN 0712620001 9780712620000 [AU]
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DAVID Elizabeth
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USD
69.00
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JWMah /Biblio
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London: Barrie & Jenkins, Date: 1987. (USA) No markings, bookplate to endpaper, Near Fine in price-clipped NearFine Dust jacket with colour reproduction of painting of the Fruit Seller by Vincenzo Campi. Oblong 8vo, grey bds, 240pp, index. Colour reproductions of food related paintings. This revised and updated edtion of this culinary classic is enhanced with the coloured illustrations. The revisions made to previous editions in the form of footnotes have all been incorporated into the body of the text. There is an interesting bibliography of books on Italian cuisine and on travel in Italy. A heavy book. (3.2. JM HOJ 301/a1. 3rd. Hardcover. Near Fine/Near Fine. 8vo - over 7¾" - 9¾" tall. 1987. Barrie & Jenkins ISBN 0712620001 9780712620000 [CA]
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Elizabeth David
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USD
113.23
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GridFreed LLC /Biblio
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Barrie and Jenkins. Hardcover. New. New. In shrink wrap. Looks like an interesting title! Barrie and Jenkins ISBN 0712620001 9780712620000 [US]
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David, Elizabeth
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USD
283.82
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Orchard Bookshop [ANZAAB / ILAB] /ZVAB
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ISBN10: 0712620001, ISBN13: 9780712620000, [publisher: Barrie & Jenkins] Hardcover Signed Limited Edition of this classic cookbook. Special Christmas Edition [Barrie & Jenkins, London, 1988]; grey boards, slightly sunned at top & bottom edges, small mark at bottom corner of block; in price-clipped jacket, tape-reinforced corners in protective plastic; tissue guard present over signed limitation page; a very good copy. #382 of 400 copies SIGNED by Elizabeth David. Italian Food, David's third book, was first printed in 1954, then in this format [standard trade edition] in 1987. It was her first in-depth foray into Italian cuisine & remains a culinary classic. ISBN: 0712620001
[Adelaide, SA, Australia] [Publication Year: 1988]
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David, Elizabeth
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USD
291.06
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Bradhurst Fine Editions /AbebooksUK
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ISBN10: 0712620001, ISBN13: 9780712620000, [publisher: Barrie & Jenkins] Hardcover First illustrated edition, first impression, signed to a tipped-in page by Elizabeth David; copy number 34 of a limitation of 50, privately issued 'With the Compliments of Garrick Foods Limited, Christmas 1988'. Fine: tight and square binding in sharp grey cloth; tiny scuff to the lower board; a couple of small and faint marks to the ffep, else very bright, crisp and clean. The clipped dustwrapper is Near Fine: crisp and vibrant, with rubbing and wrinkling to the spine tips; 1cm closed tear to the foot of the front flap fold (acid-free archival tape to the verso); presented in a removable, archival-quality Brodart protective cover. All orders are sent very carefully wrapped in bubble wrap and sturdy cardboard.
[Framlingham, United Kingdom] [Publication Year: 1987]
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David, Elizabeth
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USD
304.10
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Orchard Bookshop [ANZAAB / ILAB] /Abebooks AUS
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ISBN10: 0712620001, ISBN13: 9780712620000, [publisher: Barrie & Jenkins] Hardcover Signed Limited Edition of this classic cookbook. Special Christmas Edition [Barrie & Jenkins, London, 1988]; grey boards, slightly sunned at top & bottom edges, small mark at bottom corner of block; in price-clipped jacket, tape-reinforced corners in protective plastic; tissue guard present over signed limitation page; a very good copy. #382 of 400 copies SIGNED by Elizabeth David. Italian Food, David's third book, was first printed in 1954, then in this format [standard trade edition] in 1987. It was her first in-depth foray into Italian cuisine & remains a culinary classic. ISBN: 0712620001
[Adelaide, SA, Australia] [Publication Year: 1988]
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David Elizabeth
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USD
429.59
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ORCHARD BOOKSHOP /Biblio
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London: Barrie & Jenkins, Date: 1988. Limited Edition 1st Printing. Hardcover. Very Good/Excellent. Signed Limited Edition of this classic cookbook. Special Christmas Edition [Barrie & Jenkins, London, 1988]; grey boards, slightly sunned at top & bottom edges, small mark at bottom cnr of block; in price-clipped jacket, tape-reinforced corners in protective plastic; tissue guard present over signed limitation page; a very good copy. #382 of 400 copies SIGNED by Elizabeth David. "Italian Food", David's third book, was first printed in 1954, then in this format [standard trade edition] in 1987. It was her first in-depth foray into Italian cuisine & remains a culinary classic. ISBN: 0-7126-2000-1 / 0712620001 1988. Barrie & Jenkins ISBN 0712620001 9780712620000 [AU]
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