ISBN10: 024125745X, ISBN13: 9780241257456, [publisher: Penguin UK] Softcover Book is in good condition and may contain underlining or highlighting and minimal wear. The book can also include library labels. May not contain miscellaneous items (toys, dvds, etc). We offer 100% money back guarantee and fast customer support.
[Lynden, WA, U.S.A.] [Publication Year: 2017]

Penguin Life 2016 Mass-market paperback Book is in good condition and may contain underlining or highlighting and minimal wear. The book can also include library labels. May not contain miscellaneous items (toys, dvds, etc). We offer 100% money back guarantee and fast customer support.

Penguin UK 2017 Softcover Pages and cover are intact. Used book in good and clean conditions. Limited notes marks and highlighting may be present. May show signs of normal shelf wear and bends on edges. Item may be missing CDs or access codes. May include library marks.

ISBN10: 024125745X, ISBN13: 9780241257456, [publisher: Penguin UK] Softcover The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
[Goring-By-Sea, WS, United Kingdom] [Publication Year: 2017]

Paperback. Very Good. ISBN 024125745X 9780241257456 [GB]

ISBN10: 024125745X, ISBN13: 9780241257456, [publisher: Penguin UK] Softcover New
[Long Beach, CA, U.S.A.] [Publication Year: 2017]

Paperback / softback. New. Sugar. It is killing us. Why do we eat so much of it? What are its hidden dangers? Using everyday language and a range of scientific evidence, the author explores the ins and out of sugar, from the different types - is brown sugar really better than white? - to how it is hidden inside our everyday foods, and how it is damaging our health. ISBN 024125745x 9780241257456 [GB]

ISBN10: 024125745X, ISBN13: 9780241257456, [publisher: Penguin Books Ltd Sep 2016] Softcover Neuware - Sugar. It is killing us.Why do we eat so much of it What are its hidden dangers In 1972, when British scientist John Yudkin first proved that sugar was bad for our health, he was ignored by the majority of the medical profession and rubbished by the food industry. We should have heeded his warning.Today, one in four adults in the UK are overweight.There is an epidemic of obese six-month-olds around the globe.Sugar consumption has tripled since the Second World War.Using everyday language and a range of scientific evidence, Professor Yudkin explores the ins and out of sugar, from the different types - is brown sugar really better than white - to how it is hidden inside our everyday foods and how it is damaging our health.Brought up to date by childhood obesity expert Dr Robert Lustig MD, his classic exposé on the hidden dangers of sugar is essential reading for anyone interested in their health, the health of their children and the health of modern society. 224 pp. Deutsch
[Einbeck, Germany] [Publication Year: 2016]
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ISBN10: 024125745X, ISBN13: 9780241257456, [publisher: Penguin UK] Softcover In
[Uxbridge, United Kingdom] [Publication Year: 2017]

London Penguin Life 2016 Mass-market paperback New. B-format paperback. 224 p.

Penguin Life, Date: 2016. Paperback. New. 224 pages. 7.56x4.88x0.71 inches. 2016. Penguin Life ISBN 024125745X 9780241257456 [GB]

ISBN10: 024125745X, ISBN13: 9780241257456, [publisher: Penguin Life] Softcover A little wear to the card covers.
[County Mayo, MO, Ireland] [Publication Year: 2016]

Penguin Books Ltd 9/29/2016 12: 00: 00 AM Softcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.

Penguin Life 2016 Mass-market paperback New Sugar. It is killing us. Why do we eat so much of it? What are its hidden dangers? Using everyday language and a range of scientific evidence, the author explores the ins and out of sugar, from the different types-is brown sugar really better than white? -to how it is hidden inside our everyday foods, and how it is damaging our health. Num Pages: 224 pages. BIC Classification: VFD; VFMD. Category: (G) General (US: Trade). Dimension: 198 x 271 x 18. Weight in Grams: 162. We ship daily from our Bookshop.

ISBN10: 024125745X, ISBN13: 9780241257456, [publisher: Penguin Books Ltd] Softcover Sugar. It is killing us. Why do we eat so much of it? What are its hidden dangers? Using everyday language and a range of scientific evidence, the author explores the ins and out of sugar, from the different types - is brown sugar really better than white? - to how it is hidden inside our everyday foods, and how it is damaging our health. Num Pages: 224 pages. BIC Classification: VFD; VFMD. Category: (G) General (US: Trade). Dimension: 198 x 271 x 18. Weight in Grams: 162.
[Galway, GY, Ireland] [Publication Year: 2016]

ISBN10: 024125745X, ISBN13: 9780241257456, [publisher: Penguin Books Ltd, London] Softcover Paperback. The classic medical expose of the hidden dangers of sugarIn 1972, when British scientist John Yudkin first proved that sugar was bad for our health, he was ignored by the majority of the medical profession and rubbished by the food industry. We should have heeded his warning.Today, one in four adults in the UK are overweight. There is an epidemic of obese six-month-olds around the globe. Sugar consumption has tripled since the Second World War.Using everyday language and a range of scientific evidence, Professor Yudkin explores the ins and out of sugar, from the different types - is brown sugar really better than white? - to how it is hidden inside our everyday foods and how it is damaging our health.Brought up to date by childhood obesity expert Dr Robert Lustig MD, his classic expose on the hidden dangers of sugar is essential reading for anyone interested in their health, the health of their children and the health of modern society. Sugar. It is killing us. Why do we eat so much of it? What are its hidden dangers? Using everyday language and a range of scientific evidence, the author explores the ins and out of sugar, from the different types - is brown sugar really better than white? - to how it is hidden inside our everyday foods, and how it is damaging our health. Shipping may be from multiple locations in the US or from the UK, depending on stock ...
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ISBN10: 024125745X, ISBN13: 9780241257456, [publisher: Penguin UK] Softcover Buy for Great customer experience
[Houston, TX, U.S.A.] [Publication Year: 2017]

ISBN10: 024125745X, ISBN13: 9780241257456, [publisher: Penguin UK] Softcover New Copy. Customer Service Guaranteed
[Denver, CO, U.S.A.] [Publication Year: 2017]

ISBN10: 024125745X, ISBN13: 9780241257456, [publisher: Penguin Books Ltd, London] Softcover Paperback. The classic medical expose of the hidden dangers of sugarIn 1972, when British scientist John Yudkin first proved that sugar was bad for our health, he was ignored by the majority of the medical profession and rubbished by the food industry. We should have heeded his warning.Today, one in four adults in the UK are overweight. There is an epidemic of obese six-month-olds around the globe. Sugar consumption has tripled since the Second World War.Using everyday language and a range of scientific evidence, Professor Yudkin explores the ins and out of sugar, from the different types - is brown sugar really better than white? - to how it is hidden inside our everyday foods and how it is damaging our health.Brought up to date by childhood obesity expert Dr Robert Lustig MD, his classic expose on the hidden dangers of sugar is essential reading for anyone interested in their health, the health of their children and the health of modern society. Sugar. It is killing us. Why do we eat so much of it? What are its hidden dangers? Using everyday language and a range of scientific evidence, the author explores the ins and out of sugar, from the different types - is brown sugar really better than white? - to how it is hidden inside our everyday foods, and how it is damaging our health. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on ...
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ISBN10: 024125745X, ISBN13: 9780241257456, [publisher: Penguin UK] Softcover
[Bayonne, NJ, U.S.A.] [Publication Year: 2017]
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Penguin Books Ltd 9/29/2016 12: 00: 00 AM Softcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.

ISBN10: 024125745X, ISBN13: 9780241257456, [publisher: Penguin UK] Softcover Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within
[Amherst, NY, U.S.A.] [Publication Year: 2017]

ISBN10: 024125745X, ISBN13: 9780241257456, [publisher: Penguin Books Ltd 2016-09-29, London] Softcover Language: ENG
[London, United Kingdom] [Publication Year: 2016]

ISBN10: 024125745X, ISBN13: 9780241257456, [publisher: Penguin Books Ltd, London] Softcover Paperback. The classic medical expose of the hidden dangers of sugarIn 1972, when British scientist John Yudkin first proved that sugar was bad for our health, he was ignored by the majority of the medical profession and rubbished by the food industry. We should have heeded his warning.Today, one in four adults in the UK are overweight. There is an epidemic of obese six-month-olds around the globe. Sugar consumption has tripled since the Second World War.Using everyday language and a range of scientific evidence, Professor Yudkin explores the ins and out of sugar, from the different types - is brown sugar really better than white? - to how it is hidden inside our everyday foods and how it is damaging our health.Brought up to date by childhood obesity expert Dr Robert Lustig MD, his classic expose on the hidden dangers of sugar is essential reading for anyone interested in their health, the health of their children and the health of modern society. Sugar. It is killing us. Why do we eat so much of it? What are its hidden dangers? Using everyday language and a range of scientific evidence, the author explores the ins and out of sugar, from the different types - is brown sugar really better than white? - to how it is hidden inside our everyday foods, and how it is damaging our health. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on ...
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