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ISBN10: 0230104398, ISBN13: 9780230104396, [publisher: Palgrave Macmillan] Hardcover Slight Scratches to Dust Jacket Next day dispatch. International delivery available. 1000's of satisfied customers! Please contact us with any enquiries. [Hereford, United Kingdom] [Publication Year: 2011]
ISBN10: 0230104398, ISBN13: 9780230104396, [publisher: Pan Macmillan, United Kingdom, London] Softcover Not so long ago, Italian food was regarded as a poor man's gruel - little more than pizza, macaroni with sauce, and red wines in a box. Here, John Mariani shows how the Italian immigrants to America created, through perseverance and sheer necessity, an Italian-American food culture, and how it became a global obsession. The book begins with the Greek, Roman, and Middle Eastern culinary traditions before the boot-shaped peninsula was even called 'Italy,' then takes readers on a journey through Europe and across the ocean to America alongside the poor but hopeful Italian immigrants who slowly but surely won over the hearts and minds of Americans by way of their stomachs. Featuring evil villains such as the Atkins diet and French chefs, this is a rollicking tale of how Italian cuisine rose to its place as the most beloved fare in the world, through the lives of the people who led the charge. Featuring chefs, restaurateurs, and restaurants from around the country, including: Mario Batali, Danny Meyer, Tony Mantuano, Michael Chiarello, Giada de Laurentiis, Giuseppe Cipriani, Nigella Lawson, Da Silvano Spiaggia, Bottega, Union Square Cafe, Maialino, Rao's, Babbo, Il Cantinori. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. [Goring-By-Sea, WS, United ...
ISBN10: 0230104398, ISBN13: 9780230104396, [publisher: Pan Macmillan, United Kingdom, London] Softcover Not so long ago, Italian food was regarded as a poor man's gruel - little more than pizza, macaroni with sauce, and red wines in a box. Here, John Mariani shows how the Italian immigrants to America created, through perseverance and sheer necessity, an Italian-American food culture, and how it became a global obsession. The book begins with the Greek, Roman, and Middle Eastern culinary traditions before the boot-shaped peninsula was even called 'Italy,' then takes readers on a journey through Europe and across the ocean to America alongside the poor but hopeful Italian immigrants who slowly but surely won over the hearts and minds of Americans by way of their stomachs. Featuring evil villains such as the Atkins diet and French chefs, this is a rollicking tale of how Italian cuisine rose to its place as the most beloved fare in the world, through the lives of the people who led the charge. Featuring chefs, restaurateurs, and restaurants from around the country, including: Mario Batali, Danny Meyer, Tony Mantuano, Michael Chiarello, Giada de Laurentiis, Giuseppe Cipriani, Nigella Lawson, Da Silvano Spiaggia, Bottega, Union Square Cafe, Maialino, Rao's, Babbo, Il Cantinori. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. [Goring-By-Sea, WS, United ...
St. Martin's Press, Date: 2011. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. 2011. St. Martin's Press ISBN 0230104398 9780230104396 [US]
Palgrave Macmillan Limited, Date: 2011. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed. 2011. Palgrave Macmillan Limited ISBN 0230104398 9780230104396 [US]
ISBN10: 0230104398, ISBN13: 9780230104396, [publisher: St. Martin's Press] Hardcover Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.15 [Dallas, TX, U.S.A.] [Publication Year: 2011]
ISBN10: 0230104398, ISBN13: 9780230104396, [publisher: St. Martin's Press] Hardcover Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. [Montgomery, IL, U.S.A.] [Publication Year: 2011]
Mariani John F.; Bastianich Lidia Matticchio Foreword
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St. Martin's Press, Date: 2011-03-15. Hardcover. Like New. Very nice book. DJ has minor edge wear. 2011. St. Martin's Press ISBN 0230104398 9780230104396 [US]
ISBN10: 0230104398, ISBN13: 9780230104396, [publisher: St. Martin's Press] Hardcover Book is in NEW condition. Satisfaction Guaranteed! Fast Customer Service!! [Suffolk, United Kingdom] [Publication Year: 2011]
ISBN10: 0230104398, ISBN13: 9780230104396, [publisher: St. Martin's Press] Hardcover 100% Customer Satisfaction Guaranteed ! The book shows some signs of wear from use but is a good readable copy. Cover in excellent condition. Binding tight. Pages in great shape, no tears. Not contain access codes, cd, DVD. [Suffolk, United Kingdom] [Publication Year: 2011]
HardCover . 🔴 Condition - Good🔴Australian buyers can combine up to 5Kg of Books for the same postage charge.🟢 This Book weighs 540 Grams.🟢 ** INTERNATIONAL POSTAGE ON THIS ITEM WILL REQUIRE AN ADDITIONAL CHARGE(weight is over 500 grams) ** ISBN 0230104398 9780230104396 [AU]
ISBN10: 0230104398, ISBN13: 9780230104396, [publisher: Palgrave Macmillan] Hardcover Bumped edges Appears unread, may have minor damage from transit/storage. Next day dispatch from the UK (Mon-Fri). Please contact us with any queries. [Hereford, United Kingdom] [Publication Year: 2011]
ISBN10: 0230104398, ISBN13: 9780230104396, [publisher: St. Martin's Press] Hardcover Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Standard-sized. [Harrisburg, PA, U.S.A.] [Publication Year: 2011]
St. Martin's Press 2011 Hardcover Good-Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name-GOOD Standard-sized.
Mariani, John F.; Bastianich, Lidia Matticchio [Foreword]
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ISBN10: 0230104398, ISBN13: 9780230104396, [publisher: St. Martin's Press] Hardcover Very nice book. DJ has minor edge wear. [Dacula, GA, U.S.A.] [Publication Year: 2011]
ISBN10: 0230104398, ISBN13: 9780230104396, [publisher: St. Martin's Press] Hardcover SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. [Portland, ME, U.S.A.] [Publication Year: 2011]
ISBN10: 0230104398, ISBN13: 9780230104396, [publisher: St. Martin's Press] Hardcover Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! [Dallas, TX, U.S.A.] [Publication Year: 2011]
St. Martin's Press 2011 hardcover Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Mariani John F.; Bastianich Lidia Matticchio Foreword
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St. Martin's Press, Date: 2011-03-15. Hardcover. New. New. In shrink wrap. Looks like an interesting title! 2011. St. Martin's Press ISBN 0230104398 9780230104396 [US]
ISBN10: 0230104398, ISBN13: 9780230104396, [publisher: St. Martin's Press] Hardcover New. Fast Shipping and good customer service [Fayetteville, TX, U.S.A.] [Publication Year: 2011]
ISBN10: 0230104398, ISBN13: 9780230104396, [publisher: St. Martin's Press] Hardcover Buy for Great customer experience [Houston, TX, U.S.A.] [Publication Year: 2011]
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