1. Dining by Rail : The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 8.65
Dealer: Abebooks, Better World Books
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Press] Softcover Used book that is in clean, average condition without any missing pages. [Mishawaka, IN, U.S.A.] [Publication Year: 1998]  

2. Dining by Rail : The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 30.26
Dealer: AbebooksUK, GreatBookPricesUK
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover [Castle Donington, DERBY, United Kingdom] [Publication Year: 1998]  

3. Dining by Rail : The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 8.24
Dealer: ZVAB, Better World Books
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Press] Softcover Used book that is in clean, average condition without any missing pages. [Mishawaka, IN, U.S.A.] [Publication Year: 1998]  

4. Dining by Rail : The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield James D 
Price: USD 10.66
Dealer: Biblio, Better World Books
Description: St. Martin's Press. Used - Good. Used book that is in clean, average condition without any missing pages. St. Martin's Press ISBN 0312187114 9780312187118 [US] 

5. Dining by Rail : The History and the Recipes of America's Golden Age of Railroad Cuisine
by James D. Porterfield 
Price: USD 6.32
Dealer: Biblio, ThriftBooks
Description: St. Martin's Press, Date: 1998. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. 1998. St. Martin's Press ISBN 0312187114 9780312187118 [US] 

6. Dining By Rail Format: Paperback
by James D. Porterfield 
Price: USD 16.11
Dealer: Abebooks, INDOO
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: MacMillan Publishers] Softcover Unread copy in mint condition [Avenel, NJ, U.S.A.] [Publication Year: 1998]  

7. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine (Paperback or Softback)
by Porterfield, James D. 
Price: USD 21.16
Dealer: Abebooks, BargainBookStores
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin 5/15/1998] Softcover Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine 1.45 [Grand Rapids, MI, U.S.A.] [Publication Year: 1998]  

8. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine (Paperback)
by James D. Porterfield 
Price: USD 26.49
Dealer: Abebooks, Grand Eagle Retail
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Paperback. The History and Recipes of America's Golden Age of Railroad Cuisine "Dining by Rail" recaptures the history and spirit of an era and offers absorbing details and sumptuous recipes to readers with an interest in railroads and Americana. 150 photos. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. [Wilmington, DE, U.S.A.] [Publication Year: 1998]  

9. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine (Paperback)
by James D. Porterfield 
Price: USD 45.55
Dealer: AbebooksAU, AussieBookSeller
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Paperback. The History and Recipes of America's Golden Age of Railroad Cuisine "Dining by Rail" recaptures the history and spirit of an era and offers absorbing details and sumptuous recipes to readers with an interest in railroads and Americana. 150 photos. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. [Truganina, VIC, Australia] [Publication Year: 1998]  

10. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine (Paperback)
by James D. Porterfield 
Price: USD 37.67
Dealer: AbebooksUK, CitiRetail
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Paperback. The History and Recipes of America's Golden Age of Railroad Cuisine "Dining by Rail" recaptures the history and spirit of an era and offers absorbing details and sumptuous recipes to readers with an interest in railroads and Americana. 150 photos. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. [Stevenage, United Kingdom] [Publication Year: 1998]  

11. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine by Porterfield, James D. [Paperback ]
by Porterfield, James D. 
Price: USD 19.91
Dealer: Abebooks, booksXpress
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover [Bayonne, NJ, U.S.A.] [Publication Year: 1998]  

12. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by James D. Porterfield 
Price: USD 4.25
Dealer: Abebooks, R Bookmark
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin May 1998] Softcover [Youngtown, AZ, U.S.A.] [Publication Year: 1998]  

13. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 6.94
Dealer: Abebooks, -OnTimeBooks-
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Book may contain some writing, highlighting, and or cover damage. Shipped fast and reliably! [Phoenix, AZ, U.S.A.] [Publication Year: 1998]  

14. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 17.05
Dealer: Abebooks, Aamstar Bookshop / Hooked On Books
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin, New York] Softcover RR-FINE tall paperback. white w/red & black lettering Size: 8vo - over 7¾" - 9¾" tall [Colorado Springs, CO, U.S.A.] [Publication Year: 1998]  

15. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 29.00
Dealer: Abebooks, California Books
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover [Miami, FL, U.S.A.] [Publication Year: 1998]  

16. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 11.95
Dealer: Abebooks, First Choice Books
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin, U.S.A.] Softcover Oversized 384pp including course index, bibliography, and general index Photographs Fascinating history of the dining cars and recipes by railroad line Tiny tear at top edge of cover, otherwise book is AS NEDW [coeurd'Alene, ID, U.S.A.] [Publication Year: 1993]  

17. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 29.41
Dealer: Abebooks, Front Cover Books
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover [Denver, CO, U.S.A.] [Publication Year: 1998]  

18. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 11.97
Dealer: Abebooks, GF Books, Inc.
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. [Hawthorne, CA, U.S.A.] [Publication Year: 1998]  

19. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 25.99
Dealer: Abebooks, GF Books, Inc.
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Book is in NEW condition. [Hawthorne, CA, U.S.A.] [Publication Year: 1998]  

20. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 27.62
Dealer: Abebooks, GoldBooks
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover New Copy. Customer Service Guaranteed [Austin, TX, U.S.A.] [Publication Year: 1998]  

21. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 23.86
Dealer: Abebooks, GoldenWavesOfBooks
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover New. Fast Shipping and good customer service [Fayetteville, TX, U.S.A.] [Publication Year: 1998]  

22. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 5.00
Dealer: Abebooks, HPB Inc.
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! [Dallas, TX, U.S.A.] [Publication Year: 1998]  

23. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 4.00
Dealer: Abebooks, HPB-Diamond
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! [Dallas, TX, U.S.A.] [Publication Year: 1998]  

24. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 7.99
Dealer: Abebooks, HPB-Emerald
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! [Dallas, TX, U.S.A.] [Publication Year: 1998]  

25. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 19.04
Dealer: Abebooks, Hafa Adai Books
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover [Moncks Corner, SC, U.S.A.] [Publication Year: 1998]  

26. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 15.97
Dealer: Abebooks, Irish Booksellers
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. [Portland, ME, U.S.A.] [Publication Year: 1998]  

27. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 8.99
Dealer: Abebooks, MI Re-Tale
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Nice book with light wear. [Dacula, GA, U.S.A.] [Publication Year: 1998]  

28. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 2.99
Dealer: Abebooks, New Legacy Books
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover The cover shows normal wear. Fast shipping and order satisfaction guaranteed. A portion of your purchase benefits Non-Profit Organizations, First Aid and Fire Stations! [Annandale, NJ, U.S.A.] [Publication Year: 1998]  

29. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 2.34
Dealer: Abebooks, Open Books
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Open Books is a nonprofit social venture that provides literacy experiences for thousands of readers each year through inspiring programs and creative capitalization of books. [Chicago, IL, U.S.A.] [Publication Year: 1998]  

30. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 25.99
Dealer: Abebooks, Russell Books
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Special order direct from the distributor [Victoria, BC, Canada] [Publication Year: 1998]  

31. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 3.33
Dealer: Abebooks, Seattle Goodwill
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission! [Seattle, WA, U.S.A.] [Publication Year: 1998]  

32. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 56.25
Dealer: Abebooks, Wizard Books
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover New [Long Beach, CA, U.S.A.] [Publication Year: 1998]  

33. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 6.89
Dealer: Abebooks, Wonder Book
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. [Frederick, MD, U.S.A.] [Publication Year: 1998]  

34. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 42.89
Dealer: AbebooksUK, Pieuler Store
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Book is in NEW condition. Satisfaction Guaranteed! Fast Customer Service!! [Suffolk, United Kingdom] [Publication Year: 1998]  

35. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 24.24
Dealer: AbebooksUK, Pieuler Store
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover 100% Customer Satisfaction Guaranteed ! The book shows some signs of wear from use but is a good readable copy. Cover in excellent condition. Binding tight. Pages in great shape, no tears. Not contain access codes, cd, DVD. [Suffolk, United Kingdom] [Publication Year: 1998]  

36. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 6.57
Dealer: ZVAB, Wonder Book
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. [Frederick, MD, U.S.A.] [Publication Year: 1998]  

37. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by James D. Porterfield 
Price: USD 36.80
Dealer: AbebooksUK, Revaluation Books
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: Griffin] Softcover 400 pages. 9.00x7.00x1.00 inches. In Stock. [Exeter, United Kingdom] [Publication Year: 1998]  

38. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 6.32
Dealer: Abebooks, ThriftBooks-Atlanta
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.1 [AUSTELL, GA, U.S.A.] [Publication Year: 1998]  

39. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 6.32
Dealer: Abebooks, ThriftBooks-Dallas
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 1.56 [Dallas, TX, U.S.A.] [Publication Year: 1998]  

40. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 6.32
Dealer: Abebooks, ThriftBooks-Phoenix
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.1 [Phoenix, AZ, U.S.A.] [Publication Year: 1998]  

41. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 6.32
Dealer: Abebooks, ThriftBooks-Reno
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.1 [Reno, NV, U.S.A.] [Publication Year: 1998]  

42. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 22.22
Dealer: AbebooksUK, WorldofBooks
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. [Goring-By-Sea, WS, United Kingdom] [Publication Year: 1998]  

43. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield, James D. 
Price: USD 20.55
Dealer: ZVAB, WorldofBooks
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. [Goring-By-Sea, WS, United Kingdom] [Publication Year: 1998]  

44. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuuisine
by Porterfield, James D. 
Price: USD 10.76
Dealer: Abebooks, BookOutlet
Description: ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Press] Softcover Paperback. Publisher overstock, may contain remainder mark on edge. [Thorold, ON, Canada] [Publication Year: 1998]  

45. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine (Paperback Or Softback)
by Porterfield, James D. 
Price: USD 20.10
Dealer: Alibris, BargainBookStores via Alibris
Description: St. Martin's Griffin 5/15/1998 Paperback or Softback New in New jacket Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine (Paperback or Softback) 

46. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by James D. Porterfield 
Price: USD 8.22
Dealer: Biblio, Ergodebooks
Description: St. Martin's Griffin, Date: 1998-05-15. Paperback. Used: Good. 1998. St. Martin's Griffin ISBN 0312187114 9780312187118 [US] 

47. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by James D. Porterfield 
Price: USD 20.31
Dealer: Biblio, Ergodebooks
Description: St. Martin's Griffin, Date: 1998-05-15. Paperback. Used:Good. 1998. St. Martin's Griffin ISBN 0312187114 9780312187118 [US] 

48. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by James D. Porterfield 
Price: USD 8.50
Dealer: Biblio, Jane Addams Book Shop
Description: St. Martin's Griffin, May Date: 1998. Trade . Good. Good Softcover. Light shelfwear to covers. Spine has creasing. Textblock mildly soiled. Pages clean and tight in binding. Pictures available upon request. A locally owned, independent book shop since 1984. 1998. St. Martin's Griffin ISBN 0312187114 9780312187118 [US] 

49. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by James D. Porterfield 
Price: USD 4.25
Dealer: Biblio, R Bookmark
Description: St. Martin's Griffin, May Date: 1998. Trade Paperback. Used - Good. 1998. St. Martin's Griffin ISBN 0312187114 9780312187118 [US] 

50. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
by Porterfield James D. 
Price: USD 6.79
Dealer: Biblio, Blue Vase Books LLC
Description: UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials. ISBN 0312187114 9780312187118 [US]