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ISBN10: 0393058298, ISBN13: 9780393058291, [publisher: W. W. Norton & Company] Hardcover light usage evidence. book is clean, neat and crisp. excellent binding. heavy, may require extra postage. [SK]. Our orders are shipped using tracked courier delivery services. [Johannesburg, GAU, South Africa] [Publication Year: 2005]
W. W. Norton & Company 2013 Revised, Updated ed. Hardcover Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
ISBN10: 0393240053, ISBN13: 9780393240054, [publisher: W. W. Norton & Company] Hardcover Hardcover book with dustjacket. Light wear to dust jacket and to pages. [GEORGETOWN, CO, U.S.A.] [Publication Year: 2013]
ISBN10: 0393240053, ISBN13: 9780393240054, [publisher: W. W. Norton & Company] Hardcover Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! [Dallas, TX, U.S.A.] [Publication Year: 2013]
ISBN10: 0393240053, ISBN13: 9780393240054, [publisher: W. W. Norton & Company] Hardcover Used - Very Good [Baltimore, MD, U.S.A.] [Publication Year: 2013]
W. W. Norton & Company, Date: 2005. 2nd. Hardcover. Fine/Fine. light usage evidence. book is clean, neat and crisp. excellent binding. heavy, may require extra postage. [SK]. Our orders are shipped using tracked courier delivery services. 2005. W. W. Norton & Company ISBN 0393058298 9780393058291 [ZA]
ISBN10: 0393058298, ISBN13: 9780393058291, [publisher: W. W. Norton & Company] Hardcover light usage evidence. book is clean, neat and crisp. excellent binding. heavy, may require extra postage. [SK]. Our orders are shipped using tracked courier delivery services. [Johannesburg, GAU, South Africa] [Publication Year: 2005]
ISBN10: 0393058298, ISBN13: 9780393058291, [publisher: Norton & Company Limited, W. W.] Hardcover Used book that is in excellent condition. May show signs of wear or have minor defects. [Mishawaka, IN, U.S.A.] [Publication Year: 2005]
ISBN10: 0393240053, ISBN13: 9780393240054, [publisher: W. W. Norton & Company] Hardcover Large splotch of water-warping affects margins of pages 65-68, as might be expected from a useful cookbook. Otherwise minor wear to edges, light scuffing to jacket. [Tacoma, WA, U.S.A.] [Publication Year: 2013]
W. W. Norton & Company, Date: 2005-11-17. hardcover. Very Good. 8x1x10. hardcover with dust jacket, tight, pages clear and bright, shelf and edge wear, corners bumped, packaged in cardboard box for shipment, tracking on U.S. orders 2005. W. W. Norton & Company ISBN 0393058298 9780393058291 [US]
W. W. Norton & Company 2013 Revised, Updated ed. Hardcover Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
ISBN10: 0393240053, ISBN13: 9780393240054, [publisher: W. W. Norton & Company] Hardcover Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! [Dallas, TX, U.S.A.] [Publication Year: 2013]
ISBN10: 0393058298, ISBN13: 9780393058291, [publisher: Norton & Company Limited, W. W.] Hardcover Used book that is in excellent condition. May show signs of wear or have minor defects. [Mishawaka, IN, U.S.A.] [Publication Year: 2005]
W. W. Norton & Company 2013 Revised, Updated ed. Hardcover Near Fine in Very Good jacket Hardback. Small 4to. (2013). Near Fine in Very Good dust jacket. 1 short tear to dust jacket. No names or marks.
W. W. Norton & Company, Date: 2013 Book. Very Good. Hardcover. Revised Edition. 320 pages, index. Long, thin drip stain on the front board- very faint. Slight rubbing to the jacket edgesText clean.. 2013. W. W. Norton & Company ISBN 0393240053 9780393240054 [US]
ISBN10: 0393240053, ISBN13: 9780393240054, [publisher: W. W. Norton & Company] Hardcover Hardback. Small 4to. (2013). Near Fine in Very Good dust jacket. 1 short tear to dust jacket. No names or marks. [Ft. Wright, KY, U.S.A.] [Publication Year: 2013]
ISBN10: 0393240053, ISBN13: 9780393240054, [publisher: W. W. Norton & Company] Hardcover 320 pages, index. Long, thin drip stain on the front board- very faint. Slight rubbing to the jacket edgesText clean. [Tacoma, WA, U.S.A.] [Publication Year: 2013]
W. W. Norton & Company 2013 Revised, Updated ed. Hardcover Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
W. W. Norton & Company 2013 Revised, Updated ed. Hardcover Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
W. W. Norton & Company 2013 Revised, Updated ed. Hardcover Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
ISBN10: 0393240053, ISBN13: 9780393240054, [publisher: W. W. Norton & Company] Hardcover Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! [Dallas, TX, U.S.A.] [Publication Year: 2013]
Ruhlman Michael & Polcyn Brian & Solovyev Yevgenity
author size:
EUR
14.93
price size:
Brit Books Ltd /Biblio
dealer size:
W. W. Norton & Company. Revised edition. Hardcover. Used; Good. Simply Brit – welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there’s something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. 09/10/2013 W. W. Norton & Company ISBN 0393240053 9780393240054 [GB]
W. W. Norton & Company. Revised and Updated. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported W. W. Norton & Company ISBN 0393240053 9780393240054 [US]
Norton, USA, Date: 2005. Hardcover. Very Good Condition/Fine. Book Size: Large 8vo ( 9 to 11 inches). Item Type: Book. Binding tight, spine fine. Edges slightly foxed and browned.. Now protected in non-adhesive plastic wrap. ISBN: 0393058298. ISBN/EAN: 9780393058291.. 9780393058291 2005. Norton ISBN 0393058298 9780393058291 [AU]
New York: W. W. Norton, Date: 2005. Book. Near Fine. Hardcover. 1st Edition. Very clean hardcover book and dust jacket (now in new archival quality removable mylar cover) Clean brown paper-covered boards with mustard yellow cloth spine, metallic lettering on spine. No bumping or fraying. Binding is tight and square, hinges are sound, all pages and endpapers are clean - no names, writing or marks. Illustrations by Yevgeniy Solovyev. Foreword by Thomas Keller, author of "The French Laundry Cookbook." 320 pages with Index. Clean jacket is unchipped, no tears, not price clipped. . 2005. W. W. Norton ISBN 0393058298 9780393058291 [US]
W W Norton & Co Inc, Date: 2005. Hardcover. A very good used copy in a very good dust jacket. CHARCUTERIE a culinary specialty that originally referred to the creation of pork products such as salami, sausages, and prosciutto is true food craftsmanship, the art of turning preserved food into items of beauty and taste. Today the term encompasses a vast range of preparations, most of which involve salting, cooking, smoking, and drying. In addition to providing classic recipes for sausages, terrines, and pates, Michael Ruhlman and Brian Polcyn expand the definition to include anything preserved or prepared ahead such as Mediterranean olive and vegetable rillettes, duck confit, and pickles and sauerkraut. Ruhlman, coauthor of "The French Laundry Cookbook," and Polcyn, an expert charcuterie instructor at Schoolcraft College in Livonia, Michigan, present 125 recipes that are both intriguing to professionals and accessible to home cooks, including salted, airdried ham; Maryland crab, scallop, and saffron terrine; Da Bomb breakfast sausage; mortadella and soppressata; and even spicy smoked almonds. 2005. W W Norton & Co Inc ISBN 0393058298 9780393058291 [US]
Norton & Company Limited, W. W. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. Norton & Company Limited, W. W ISBN 0393058298 9780393058291 [US]
ISBN10: 0393240053, ISBN13: 9780393240054, [publisher: W. W. Norton & Company] Hardcover Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. [Hawthorne, CA, U.S.A.] [Publication Year: 2013]
ISBN10: 0393058298, ISBN13: 9780393058291, [publisher: W. W. Norton & Company] Hardcover 100% Customer Satisfaction Guaranteed ! The book shows some signs of wear from use but is a good readable copy. Cover in excellent condition. Binding tight. Pages in great shape, no tears. Not contain access codes, cd, DVD. [Suffolk, United Kingdom] [Publication Year: 2005]
New York: W. W. Norton & Company. Near Fine in Near Fine dust jacket. Date: 2013. Revised & Updated. Hardcover. 0393240053 . With illustrations, A fine copy in fine dustjacket. ; 260 x 210mm; 320 pages . 2013. W. W. Norton & Company ISBN 0393240053 9780393240054 [AU]
W. W. Norton & Company 2013 Revised, Updated ed. Hardcover Very good Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
ISBN10: 0393240053, ISBN13: 9780393240054, [publisher: W. W. Norton & Company] Hardcover SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. [Portland, ME, U.S.A.] [Publication Year: 2013]
ISBN10: 0393240053, ISBN13: 9780393240054, [publisher: W. W. Norton & Company] Hardcover 100% Customer Satisfaction Guaranteed ! The book shows some signs of wear from use but is a good readable copy. Cover in excellent condition. Binding tight. Pages in great shape, no tears. Not contain access codes, cd, DVD. [Suffolk, United Kingdom] [Publication Year: 2013]
NY: W. W. Norton and Company. Very Good in Very Good dust jacket; Jacket lightly worn.. Date: 2005. First Edition; Third Printing. Hardcover. 0393058298 . Recipes and techniques for curing, salting, and smoking meats, the making of sausages and pates, and accompanying sauces and condiments. ; 8vo 8" - 9" tall; 320 pages . 2005. W. W. Norton and Company ISBN 0393058298 9780393058291 [US]
ISBN10: 0393240053, ISBN13: 9780393240054, [publisher: W. W. Norton & Company] Hardcover New. Fast Shipping and good customer service [Fayetteville, TX, U.S.A.] [Publication Year: 2013]
W. W. Norton & Company 2013 Revised, Updated ed. Hard cover Solovyev, Yevgenity New. Glued binding. Paper over boards. With dust jacket. 320 p. Contains: Illustrations, black & white.
New York W. W. Norton 2005 1st Edition Hardcover Near Fine in Near Fine jacket Book Very clean hardcover book and dust jacket (now in new archival quality removable mylar cover) Clean brown paper-covered boards with mustard yellow cloth spine, metallic lettering on spine. No bumping or fraying. Binding is tight and square, hinges are sound, all pages and endpapers are clean-no names, writing or marks. Illustrations by Yevgeniy Solovyev. Foreword by Thomas Keller, author of "The French Laundry Cookbook." 320 pages with Index. Clean jacket is unchipped, no tears, not price clipped.
ISBN10: 0393058298, ISBN13: 9780393058291, [publisher: W. W. Norton, New York] Hardcover First Edition Very clean hardcover book and dust jacket (now in new archival quality removable mylar cover) Clean brown paper-covered boards with mustard yellow cloth spine, metallic lettering on spine. No bumping or fraying. Binding is tight and square, hinges are sound, all pages and endpapers are clean - no names, writing or marks. Illustrations by Yevgeniy Solovyev. Foreword by Thomas Keller, author of "The French Laundry Cookbook." 320 pages with Index. Clean jacket is unchipped, no tears, not price clipped. [Stanley, NY, U.S.A.] [Publication Year: 2005]
W W Norton & Co Inc 2005 Hardcover A very good used copy in a very good dust jacket. CHARCUTERIE a culinary specialty that originally referred to the creation of pork products such as salami, sausages, and prosciutto is true food craftsmanship, the art of turning preserved food into items of beauty and taste. Today the term encompasses a vast range of preparations, most of which involve salting, cooking, smoking, and drying. In addition to providing classic recipes for sausages, terrines, and pates, Michael Ruhlman and Brian Polcyn expand the definition to include anything preserved or prepared ahead such as Mediterranean olive and vegetable rillettes, duck confit, and pickles and sauerkraut. Ruhlman, coauthor of "The French Laundry Cookbook, " and Polcyn, an expert charcuterie instructor at Schoolcraft College in Livonia, Michigan, present 125 recipes that are both intriguing to professionals and accessible to home cooks, including salted, airdried ham; Maryland crab, scallop, and saffron terrine; Da Bomb breakfast sausage; mortadella and soppressata; and even spicy smoked almonds."
ISBN10: 0393058298, ISBN13: 9780393058291, [publisher: W W Norton & Co Inc] Hardcover A very good used copy in a very good dust jacket. CHARCUTERIE a culinary specialty that originally referred to the creation of pork products such as salami, sausages, and prosciutto is true food craftsmanship, the art of turning preserved food into items of beauty and taste. Today the term encompasses a vast range of preparations, most of which involve salting, cooking, smoking, and drying. In addition to providing classic recipes for sausages, terrines, and pates, Michael Ruhlman and Brian Polcyn expand the definition to include anything preserved or prepared ahead such as Mediterranean olive and vegetable rillettes, duck confit, and pickles and sauerkraut. Ruhlman, coauthor of "The French Laundry Cookbook," and Polcyn, an expert charcuterie instructor at Schoolcraft College in Livonia, Michigan, present 125 recipes that are both intriguing to professionals and accessible to home cooks, including salted, airdried ham; Maryland crab, scallop, and saffron terrine; Da Bomb breakfast sausage; mortadella and soppressata; and even spicy smoked almonds." [Eureka, CA, U.S.A.] [Publication Year: 2005]
Ruhlman, Michael & Polcyn, Brian & Solovyev, Yevgenity
author size:
EUR
20.50
price size:
Brit Books via Alibris /Alibris
dealer size:
W. W. Norton & Company 09/10/2013 Revised edition Hardcover Good Simply Brit – welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there's something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
description size:
*USD to EUR rate are calculated base on 1:0.9292. We take no responsibility for exchange rate fluctuations or the accuracy
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