ISBN10: 1408846438, ISBN13: 9781408846438, [publisher: Bloomsbury Publishing] Hardcover Special order direct from the distributor
[Victoria, BC, Canada] [Publication Year: 2014]

London: Bloomsbury, Date: 2014. New Hardcover. Hollywood, Paul. Paul Hollywood's Pies & Puds. Bloomsbury: London, 2014. 4to (250x195mm) HC pict bds 223,[1]pp. (photography by Peter Cassidy) 2014. Bloomsbury ISBN 1408846438 9781408846438 [AU]

Bloomsbury 2014 Hardcover New 224 pages. 9.75x7.50x1.00 inches.

Bloomsbury Publishing PLC 2013 Hard cover New Special order direct from the distributor.

Bloomsbury Publishing PLC 2013 Hard cover Very good Signs of little wear on the cover.

ISBN10: 1408846438, ISBN13: 9781408846438, [publisher: Bloomsbury Publishing PLC, London] Hardcover Hardcover. There is nothing quite like the smell of a scrumptious meat and potato pie cooking in the oven. There perhaps isnt anything better than the first taste of a caramel and coffee eclair. From Britains favourite expert baker comes a mouth-watering new book about two of our nations obsessions: pies and puddings.Paul Hollywood puts his signature twist on the traditional classics, with easy-to-follow, foolproof and tantalising recipes for steak and ale pie, pork, apple and cider pie, lamb kidney and rosemary suet pudding, sausage plait and luxury fish pie. He will show you how to create inventive dishes such as chicken and chorizo empanadas, chilli beef cornbread pies and savoury choux buns. If that isnt enough, here you will find his recipe for the Queen of puddings, as well as spiced plum pizza, chocolate volcanoes and apple and Wensleydale pie. There are also regional recipes like Yorkshire curd tart and the Bedfordshire clanger, and a step-by-step guide to all the classic doughs from rich shortcrust to choux pastry.Paul Hollywoods Pies and Puds is simply a must-have. Whether youre a sweet or a savoury person, a keen novice or an expert baker: its time to get baking pies and puds. To tie in with a major 20-part BBC1 television series, Paul Hollywood reveals how to make perfect pies and puddings. Shipping may be from our Sydney, NSW warehouse or from our UK or ...
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ISBN10: 1408846438, ISBN13: 9781408846438, [publisher: Bloomsbury] Hardcover 224 pages. 9.75x7.50x1.00 inches. In Stock.
[Exeter, United Kingdom] [Publication Year: 2014]

ISBN10: 1408846438, ISBN13: 9781408846438, [publisher: Bloomsbury Publishing] Hardcover Buy for Great customer experience
[Houston, TX, U.S.A.] [Publication Year: 2014]

ISBN10: 1408846438, ISBN13: 9781408846438, [publisher: Bloomsbury] Hardcover
[Moncks Corner, SC, U.S.A.] [Publication Year: 2014]