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New York: Alfred A. Knopf, Date: 1996. NF/NF. SIGNED. Inscribed on the half-title page. Verified by comparing the signature to others listed, and the wording of the inscription as well is similar to others. Near fine hard cover in near fine dust jacket. Pages are clean and bright. Dust jacket is in excellent shape in a protective Mylar sleeve. Carefully wrapped and packaged in a padded box for safe shipping. . Signed by Author. Hard Cover. Near Fine/Near Fine. 1996. Alfred A. Knopf ISBN 0679450815 9780679450818 [US]
ISBN10: 0679450815, ISBN13: 9780679450818, [publisher: Alfred A. Knopf, New York] Hardcover Hardcover. Essential for home chefs, here is the great basic American cookbookwith more than 1,990 recipes, plain and fancythat belongs in every household. Originally published in 1896 as The Boston Cooking-School Cook Book by Fannie Merritt Farmer, it became the cookbook that taught generations of Americans how to cook. Completely updating it for the first time since 1979, with this edition, Marion Cunningham made Fannie Farmer once again a household word for a new generation of cooks. What makes this basic cookbook so distinctive is that Marion Cunningham is always at your side with forthright tips and comments, encouraging the beginning cook and inspiring the more adventurous. In giving the book new life, Mrs. Cunningham has been careful always to preserve the best of the old. She has retained all the particularly good, tried-and-true recipes from preceding editions, retesting and rewriting when necessary. She has rediscovered lost treasures, including delicious recipes that were eliminated when practically no one baked bread at home. This is now the place to find the finest possible recipes for Pumpkin Soup, Boston Baked Beans, Carpetbag Steak, Roast Stuffed Turkey, Anadama Bread, Indian Pudding, Apple Pie, and all of the other traditional favorites. The new recipes reflect the ethnic influencesMediterranean, Moroccan, Asianof contemporary American cooking. Tucked in ...
Cunningham, Marion, and Fannie Farmer Cookbook Corporation, and Archibald Candy Corporation
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37.00
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BC BOOKS of FL via Alibris /Alibris
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New York, NY Knopf Publishing Group 1996 13th edition, second printing Hard cover New in new dust jacket. NEW CONDITION IN NEW DUST JACKET Sewn binding. Cloth over boards. With dust jacket. 896 p. Contains: Illustrations. Audience: General/trade. // NO REMAINDER MARK// NO PREVIOUS OWNER MARKS OF ANY KIND (no names or inscriptions, no bookplate, no underlining, etc) // NEW MYLAR COVER//
ISBN10: 0679450815, ISBN13: 9780679450818, [publisher: Knopf] Hardcover // NO REMAINDER MARK// NO PREVIOUS OWNER MARKS OF ANY KIND (no names or inscriptions, no bookplate, no underlining, etc) // NEW MYLAR COVER// [APOLLO BEACH, FL, U.S.A.] [Publication Year: 1996]
Archibald Candy Corporation, Fannie Farmer Cookbook Corporation, Cunningham, Marion
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USD
9.77
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Better World Books: West /Abebooks
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ISBN10: 0679450815, ISBN13: 9780679450818, [publisher: Knopf Doubleday Publishing Group] Hardcover Used book that is in clean, average condition without any missing pages. [Reno, NV, U.S.A.] [Publication Year: 1996]
Archibald Candy Corporation, Fannie Farmer Cookbook Corporation, Cunningham, Marion
author size:
USD
9.77
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Better World Books /Abebooks
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ISBN10: 0679450815, ISBN13: 9780679450818, [publisher: Knopf Doubleday Publishing Group] Hardcover Used book that is in clean, average condition without any missing pages. [Mishawaka, IN, U.S.A.] [Publication Year: 1996]
Archibald Candy Corporation, Fannie Farmer Cookbook Corporation, Cunningham, Marion
author size:
USD
9.32
price size:
Better World Books /ZVAB
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ISBN10: 0679450815, ISBN13: 9780679450818, [publisher: Knopf Doubleday Publishing Group] Hardcover Used book that is in clean, average condition without any missing pages. [Mishawaka, IN, U.S.A.] [Publication Year: 1996]
Archibald Candy Corporation Fannie Farmer Cookbook Corporation Cunningham Marion
author size:
USD
11.98
price size:
Better World Books /Biblio
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Knopf Doubleday Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages. Knopf Doubleday Publishing Group ISBN 0679450815 9780679450818 [US]
Archibald Candy Corporation Fannie Farmer Cookbook Corporation Cunningham Marion
author size:
USD
11.98
price size:
Better World Books /Biblio
dealer size:
Knopf Doubleday Publishing Group. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Knopf Doubleday Publishing Group ISBN 0679450815 9780679450818 [US]
Archibald Candy Corporation Fannie Farmer Cookbook Corporation Cunningham Marion
author size:
USD
11.98
price size:
Better World Books /Biblio
dealer size:
Knopf Doubleday Publishing Group. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Knopf Doubleday Publishing Group ISBN 0679450815 9780679450818 [US]
Archibald Candy Corporation Fannie Farmer Cookbook Corporation Cunningham Marion
author size:
USD
11.98
price size:
Better World Books /Biblio
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Knopf Doubleday Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages. Knopf Doubleday Publishing Group ISBN 0679450815 9780679450818 [US]
UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials. ISBN 0679450815 9780679450818 [US]
Knopf Publishing Group 1996 13th ed. Hard cover The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
ISBN10: 0679450815, ISBN13: 9780679450818, [publisher: Knopf] Hardcover The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials. [Interlochen, MI, U.S.A.] [Publication Year: 1996]
ISBN10: 0679450815, ISBN13: 9780679450818, [publisher: Knopf] Hardcover New! This book is in the same immaculate condition as when it was published [Tucson, AZ, U.S.A.] [Publication Year: 1996]
ISBN10: 0679450815, ISBN13: 9780679450818, [publisher: Alfred A. Knopf, New York] Hardcover Thirteenth Edition. Fine condition. No wear to the binding. No slope, no twist from reading or improper shelving. No bumped corners. No broken hinges. Pages are tight and clean with no marks. No cooking stains. No name of previous owner. No odor. No water stains. No soiling. The dust jacket priced at $30.00 (not clipped) shows no wear, no sun fading. [Rockford, IL, U.S.A.] [Publication Year: 2005]
ISBN10: 0679450815, ISBN13: 9780679450818, [publisher: Knopf] Hardcover Gently used book with ongoing seller support until you're fully satisfied with your purchase. [Pflugerville, TX, U.S.A.] [Publication Year: 1996]
ISBN10: 0679450815, ISBN13: 9780679450818, [publisher: Knopf] Hardcover Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within [Amherst, NY, U.S.A.] [Publication Year: 1996]
ISBN10: 0679450815, ISBN13: 9780679450818, [publisher: Alfred A. Knopf, New York] Hardcover Hardcover. Essential for home chefs, here is the great basic American cookbookwith more than 1,990 recipes, plain and fancythat belongs in every household. Originally published in 1896 as The Boston Cooking-School Cook Book by Fannie Merritt Farmer, it became the cookbook that taught generations of Americans how to cook. Completely updating it for the first time since 1979, with this edition, Marion Cunningham made Fannie Farmer once again a household word for a new generation of cooks. What makes this basic cookbook so distinctive is that Marion Cunningham is always at your side with forthright tips and comments, encouraging the beginning cook and inspiring the more adventurous. In giving the book new life, Mrs. Cunningham has been careful always to preserve the best of the old. She has retained all the particularly good, tried-and-true recipes from preceding editions, retesting and rewriting when necessary. She has rediscovered lost treasures, including delicious recipes that were eliminated when practically no one baked bread at home. This is now the place to find the finest possible recipes for Pumpkin Soup, Boston Baked Beans, Carpetbag Steak, Roast Stuffed Turkey, Anadama Bread, Indian Pudding, Apple Pie, and all of the other traditional favorites. The new recipes reflect the ethnic influencesMediterranean, Moroccan, Asianof contemporary American cooking. Tucked in ...
ISBN10: 0679450815, ISBN13: 9780679450818, [publisher: Alfred A. KnopfNew York] Hardcover VERY GOOD very good dj [Pasadena, CA, U.S.A.] [Publication Year: 2011]
ISBN10: 0679450815, ISBN13: 9780679450818, [publisher: Knopf] Hardcover signs of little wear on the cover. [Bensalem, PA, U.S.A.] [Publication Year: 1996]
Knopf, Date: 1996-09-09. 13th ed. hardcover. Like New. 7x2x9. 1996. Knopf ISBN 0679450815 9780679450818 [US]
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