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1. Dining by Rail: The History and Recipes of America\ s Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
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USD
27.68
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moluna /ZVAB
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: GRIFFIN] Softcover &Uumlber den AutorrnrnJames D. PorterfieldKlappentextDining by Rail is James D. Porterfield s book of history and recipes from America s golden age of railroad cuisine. Porterfield is a devotee of railroad .
[Greven, Germany] [Publication Year: 1998]
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Porterfield, James D.
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USD
30.83
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moluna /AbebooksDE
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: GRIFFIN] Softcover &Uumlber den AutorrnrnJames D. PorterfieldKlappentextDining by Rail is James D. Porterfield s book of history and recipes from America s golden age of railroad cuisine. Porterfield is a devotee of railroad .
[Greven, Germany] [Publication Year: 1998]
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3. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
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20.55
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WorldofBooks /ZVAB
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
[Goring-By-Sea, WS, United Kingdom] [Publication Year: 1998]
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4. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
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22.22
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WorldofBooks /AbebooksUK
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
[Goring-By-Sea, WS, United Kingdom] [Publication Year: 1998]
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5. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
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USD
6.32
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ThriftBooks-Reno /Abebooks
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.1
[Reno, NV, U.S.A.] [Publication Year: 1998]
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6. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
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6.32
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ThriftBooks-Phoenix /Abebooks
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.1
[Phoenix, AZ, U.S.A.] [Publication Year: 1998]
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7. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
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6.32
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ThriftBooks-Dallas /Abebooks
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 1.56
[Dallas, TX, U.S.A.] [Publication Year: 1998]
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8. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
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USD
6.32
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ThriftBooks-Atlanta /Abebooks
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.1
[AUSTELL, GA, U.S.A.] [Publication Year: 1998]
description size:
9. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine (Paperback or Softback) Buy it!

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Porterfield, James D.
author size:
USD
21.16
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BargainBookStores /Abebooks
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin 5/15/1998] Softcover Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine 1.45
[Grand Rapids, MI, U.S.A.] [Publication Year: 1998]
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10. Dining by Rail:The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
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8.24
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Better World Books /ZVAB
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Press] Softcover Used book that is in clean, average condition without any missing pages.
[Mishawaka, IN, U.S.A.] [Publication Year: 1998]
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11. Dining by Rail:The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
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USD
30.26
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GreatBookPricesUK /AbebooksUK
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover
[Castle Donington, DERBY, United Kingdom] [Publication Year: 1998]
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12. Dining by Rail:The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
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8.65
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Better World Books /Abebooks
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Press] Softcover Used book that is in clean, average condition without any missing pages.
[Mishawaka, IN, U.S.A.] [Publication Year: 1998]
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13. Dining By Rail: The History and Recipes of Americas Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
29.13
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Ebooksweb /Abebooks
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Remainder mark
[Bensalem, PA, U.S.A.] [Publication Year: 1998]
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14. Dining By Rail: The History and Recipes of Americas Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
29.42
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Ebooksweb /Abebooks
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover .
[Bensalem, PA, U.S.A.] [Publication Year: 1998]
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15. Dining By Rail: The History and Recipes of Americas Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
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USD
28.83
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Ebooksweb /Abebooks
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover signs of little wear on the cover.
[Bensalem, PA, U.S.A.] [Publication Year: 1998]
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16. Dining By Rail: The History and Recipes of Americas Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
6.79
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Blue Vase Books /Abebooks
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
[Interlochen, MI, U.S.A.] [Publication Year: 1998]
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17. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuuisine Buy it!

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Porterfield, James D.
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USD
10.76
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BookOutlet /Abebooks
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Press] Softcover Paperback. Publisher overstock, may contain remainder mark on edge.
[Thorold, ON, Canada] [Publication Year: 1998]
description size:
18. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
6.57
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Wonder Book /ZVAB
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
[Frederick, MD, U.S.A.] [Publication Year: 1998]
description size:
19. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
24.24
price size:
Pieuler Store /AbebooksUK
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover 100% Customer Satisfaction Guaranteed ! The book shows some signs of wear from use but is a good readable copy. Cover in excellent condition. Binding tight. Pages in great shape, no tears. Not contain access codes, cd, DVD.
[Suffolk, United Kingdom] [Publication Year: 1998]
description size:
20. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
42.89
price size:
Pieuler Store /AbebooksUK
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Book is in NEW condition. Satisfaction Guaranteed! Fast Customer Service!!
[Suffolk, United Kingdom] [Publication Year: 1998]
description size:
21. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
6.89
price size:
Wonder Book /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
[Frederick, MD, U.S.A.] [Publication Year: 1998]
description size:
22. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
56.25
price size:
Wizard Books /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover New
[Long Beach, CA, U.S.A.] [Publication Year: 1998]
description size:
23. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
3.33
price size:
Seattle Goodwill /Abebooks
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission!
[Seattle, WA, U.S.A.] [Publication Year: 1998]
description size:
24. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
25.99
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Russell Books /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Special order direct from the distributor
[Victoria, BC, Canada] [Publication Year: 1998]
description size:
25. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.34
price size:
Open Books /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Open Books is a nonprofit social venture that provides literacy experiences for thousands of readers each year through inspiring programs and creative capitalization of books.
[Chicago, IL, U.S.A.] [Publication Year: 1998]
description size:
26. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.99
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New Legacy Books /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover The cover shows normal wear. Fast shipping and order satisfaction guaranteed. A portion of your purchase benefits Non-Profit Organizations, First Aid and Fire Stations!
[Annandale, NJ, U.S.A.] [Publication Year: 1998]
description size:
27. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
8.99
price size:
MI Re-Tale /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Nice book with light wear.
[Dacula, GA, U.S.A.] [Publication Year: 1998]
description size:
28. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
15.97
price size:
Irish Booksellers /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item.
[Portland, ME, U.S.A.] [Publication Year: 1998]
description size:
29. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
19.04
price size:
Hafa Adai Books /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover
[Moncks Corner, SC, U.S.A.] [Publication Year: 1998]
description size:
30. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
7.99
price size:
HPB-Emerald /Abebooks
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
[Dallas, TX, U.S.A.] [Publication Year: 1998]
description size:
31. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
4.00
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HPB-Diamond /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
[Dallas, TX, U.S.A.] [Publication Year: 1998]
description size:
32. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
5.00
price size:
HPB Inc. /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
[Dallas, TX, U.S.A.] [Publication Year: 1998]
description size:
33. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
23.86
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GoldenWavesOfBooks /Abebooks
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ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover New. Fast Shipping and good customer service
[Fayetteville, TX, U.S.A.] [Publication Year: 1998]
description size:
34. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
27.62
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GoldBooks /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover New Copy. Customer Service Guaranteed
[Austin, TX, U.S.A.] [Publication Year: 1998]
description size:
35. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
25.99
price size:
GF Books, Inc. /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Book is in NEW condition.
[Hawthorne, CA, U.S.A.] [Publication Year: 1998]
description size:
36. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
11.97
price size:
GF Books, Inc. /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting.
[Hawthorne, CA, U.S.A.] [Publication Year: 1998]
description size:
37. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
29.41
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Front Cover Books /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover
[Denver, CO, U.S.A.] [Publication Year: 1998]
description size:
38. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
11.95
price size:
First Choice Books /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin, U.S.A.] Softcover Oversized 384pp including course index, bibliography, and general index Photographs Fascinating history of the dining cars and recipes by railroad line Tiny tear at top edge of cover, otherwise book is AS NEDW
[coeurd'Alene, ID, U.S.A.] [Publication Year: 1993]
description size:
39. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
29.00
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California Books /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover
[Miami, FL, U.S.A.] [Publication Year: 1998]
description size:
40. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
17.05
price size:
Aamstar Bookshop / Hooked On Books /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin, New York] Softcover RR-FINE tall paperback. white w/red & black lettering Size: 8vo - over 7¾" - 9¾" tall
[Colorado Springs, CO, U.S.A.] [Publication Year: 1998]
description size:
41. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
6.94
price size:
-OnTimeBooks- /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Book may contain some writing, highlighting, and or cover damage. Shipped fast and reliably!
[Phoenix, AZ, U.S.A.] [Publication Year: 1998]
description size:
42. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine by Porterfield, James D. [Paperback ] Buy it!

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Porterfield, James D.
author size:
USD
19.91
price size:
booksXpress /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover
[Bayonne, NJ, U.S.A.] [Publication Year: 1998]
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43. DINING BY RAIL: THE HISTORY AND Buy it!

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Porterfield, James D.
author size:
USD
59.13
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BennettBooksLtd /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover New. In shrink wrap. Looks like an interesting title! 1.53
[LOS ANGELES, CA, U.S.A.] [Publication Year: 1998]
description size:
44. DINING BY RAIL: THE HISTORY AND THE RECIPES OF AMERICA'S GOLDEN AGE OF RAILROAD CUISINE. Buy it!

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Porterfield, James D.
author size:
USD
32.15
price size:
Cambridge Rare Books /ZVAB
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St] Softcover 1998. St. Martin's Griffin. Softback. Book- VG. 9x6.5. 384pp. Many b/w illus.
[Cambridge, GLOUC, United Kingdom] [Publication Year: 1998]
description size:
45. DINING BY RAIL: THE HISTORY AND THE RECIPES OF AMERICA'S GOLDEN AGE OF RAILROAD CUISINE. Buy it!

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Porterfield, James D.
author size:
USD
34.76
price size:
Cambridge Rare Books /AbebooksUK
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St] Softcover 1998. St. Martin's Griffin. Softback. Book- VG. 9x6.5. 384pp. Many b/w illus.
[Cambridge, GLOUC, United Kingdom] [Publication Year: 1998]
description size:
46. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D
author size:
USD
20.56
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booksXpress via Alibris /Alibris
dealer size:
New York St. Martin's Griffin 1998 Trade paperback New. Trade paperback (US). Glued binding. 408 p. Contains: Unspecified.
description size:
47. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D
author size:
USD
18.39
price size:
Alibris /Alibris
dealer size:
New York St. Martin's Griffin 1998 Trade paperback New. Trade paperback (US). Glued binding. 408 p. Contains: Unspecified.
description size:
48. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D
author size:
USD
19.25
price size:
Ebooksweb via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Trade paperback Fine Remainder mark.
description size:
49. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuuisine Buy it!

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Porterfield, James D.
author size:
USD
11.47
price size:
Book Outlet via Alibris /Alibris
dealer size:
St. Martin's Press 1998-01-01T00: 00: 00 Paperback New in new dust jacket. New, Publisher overstock, may have small remainder mark. Excellent condition, never read, purchased from publisher as excess inventory.
description size:
50. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.99
price size:
newlegacybooks via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Trade paperback Good The cover shows normal wear. Fast shipping and order satisfaction guaranteed. A portion of your purchase benefits Non-Profit Organizations, First Aid and Fire Stations!
description size:
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